Company Name:- Hindustan Food Machinery
Address:- A-79, sector-10, Noida
Mob No.:- 9540456748
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Puffs and Kurkure are popular snack items, and their manufacturing processes typically involve specialized machines designed specifically for their production. These machines are used to efficiently produce large quantities of these snacks while maintaining consistent quality. Although I can provide a general overview of the manufacturing process, please note that specific details may vary depending on the manufacturer and their equipment.
Puffs Manufacturing Machine:
A puffs manufacturing machine is designed to produce inflated snack products. Here is a simplified outline of the process:
Mixing: The raw ingredients, such as cornmeal, wheat flour, flavorings, and seasonings, are mixed in precise proportions in a mixing system. Water may also be added to form a dough-like consistency.
Extrusion: The mixed dough is fed into an extruder, which has a rotating screw that compresses and heats the dough. As the dough passes through the extruder, it is subjected to high pressure and temperature, causing it to expand and undergo gelatinization.
Shaping: The extruded dough is then shaped into the desired puff form. This can be achieved using various techniques, such as cutting, shaping dies, or forming rolls.
Drying: The shaped puffs are passed through a drying oven to remove excess moisture and achieve the desired texture and crunchiness.
Flavoring and seasoning: After drying, the puffs may undergo a flavoring process where oils, seasonings, or powdered coatings are added to enhance taste and appearance. This can be done through a spray system or by tumbling the puffs in a seasoning drum.
Packaging: The finished puffs are conveyed to a packaging machine where they are weighed, filled into bags or containers, and sealed. The packaging process may include nitrogen flushing to extend shelf life by reducing oxygen levels inside the package.
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