Philadelphia's Incredible Italian Food | No Passport Required with Marcus Samuelsson

Philadelphia's Incredible Italian Food | No Passport Required with Marcus Samuelsson | Full Episode

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8 ай бұрын

Host Marcus Samuelsson heads to Philadelphia, where he meets new friends and old and learns more about the city’s Italian food scene, from specific regional dishes to Italian-American classics. [Originally aired 2019]
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No Passport Required with Marcus Samuelsson
Hosted by renowned chef Marcus Samuelsson, No Passport Required is a PBS/Eater series that takes viewers on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture. Each week Marcus - an immigrant himself - visits a new city to discover the dynamic and creative ways a particular community has made its mark. A vibrant portrait of America today, No Passport Required features musicians, poets, chefs, business owners, artists, community leaders and home cooks who have enhanced the nation’s culture and cuisine.

Пікірлер: 148

@kangalamerika 8 ай бұрын

As a Turk living and working frequently with Italians in South Philly, I can’t help but express my gratitude to the Italian community for all they’ve done for this city. Great people, great food!

@ACE818ACE 8 ай бұрын

Yea Italians are great people unlike the Turks who have committed genocide and continue killing innocent people

@beyourself2444 8 ай бұрын

What's so grest about them, if you lived through the mafia days you wouldn't say that.

@deborahbeard4664 8 ай бұрын

Good and bad in every race, every nation.

@kelleylmiller 8 ай бұрын

@@beyourself2444 🤡

@Alex_Rome 8 ай бұрын

@@beyourself2444dumbest comment of the year

@katyas-mom 8 ай бұрын

We as Philadelphians are so spoiled with the quality 9f the various food communities we have. This is a wonderful episode.

@TheOriginalArchie 8 ай бұрын

I hope it stays that way for a while. I grew in NY and sadly most of these types of places have shut down. Sure, there are new spots in their place, but they are what I call "hipster food"; overpriced small portions and no sense of community.

@karateman302 8 ай бұрын

@@TheOriginalArchie Part of me dislikes the fact that NYC overshadows Philly as a native to the area but also it's a blessing. I love the fact that the Italian Roast Pork Sandwich here is still less known than the Cheesesteak or that my favorite Cheesesteak places aren't too overrun by tourists.

@diontwinettebarnes5906 4 ай бұрын

😊😊ẞy😊ß1@@karateman302

@diontwinettebarnes5906 4 ай бұрын

😊😊ẞy😊ß1@@karateman302r

@NYCfrankie 8 ай бұрын

Im from Bensonhurst Brooklyn born and raised 🇮🇹💯% but my uncle jack second wife was from South Philadelphia and my cousin Caitlin still lives there I still make the trip with my family 3-4 times a year to see my cousin and aunt go to Ralph's and other places my nonna really liked ralphs great to see the Italian culture being kept alive FORZA ITALIA 🇮🇹

@TrumanStalls18 8 ай бұрын

He’s(Chef) actually so easy to talk to and it’s easy for him to connect with people.

@rickf.9253 8 ай бұрын

Outstanding! Absolutely my favorite episode. As a descendant of Italian immigrants, that brought back a lot of great memories of my youth. Thank you so much!

@garfinkelc11 8 ай бұрын

Rest in Peace Sal Vetri, it was always a good day at work when I'd clock in and see you there

@jamesgarft3527 8 ай бұрын

Thank you Marcus for revealing our city as a great food destination. We have known for years that our food is top shelf. Please come more often.

@BadgerBJJ 8 ай бұрын

I think Italian American food, much like Jewish Deli was meant to say, “we are prosperous” here. We are making it. The huge pasta servings, the cheese, the over-the-top dishes which are very un-Italian, represented prosperity in America. The reason why they remain popular is because those meals recognize our grandparents and great grandparents struggles.

@brettandrews6684 8 ай бұрын

Marcus, your colorful storytelling has a way of bringing out ones emotions and making one hungry at the same time.

@Del-Lebo 8 ай бұрын

Philly is full of amazing world food! And it's getting better every day!!!!!

@massiahgrom 8 ай бұрын

My dear cousin lived and owned a business in the market . She died of covid . My heart . I lived in Italy as a child , the market is not Italy , but it's still awesome .

@garydaily4226 8 ай бұрын

I did the tasting menu and wine pairing at Verti back in July. It was the best meal I've had, Pure perfection

@TheWingus 8 ай бұрын

This warms my heart so much. I love Marcus and to see him walking around the neighborhood my family comes from eating at the places that we’ve eaten at my entire life and appreciating and understanding what it really means to us, it makes me so happy

@sassycatz4470 8 ай бұрын

Oh my lord. I grew up in Camden, across the Delaware from Philly. Many of my family lived in Philly, and I did as well when I reached my twenties. None of us were Italian but we grew up with this food and I miss it now that I haven't been living in the area for over three decades. Maybe I should retire there.

@jeff-crankyxer1931 8 ай бұрын

The only downside of showing older programs like this is some of the restaurants have since closed like Tre Scallini and Paradiso. Dangit.

@darrylking5543 8 ай бұрын

THANKS MARCUS FOR WHAT YOU DO. YOUR SHOW REALLY PULLS ON MY HEART AND EVERY TIME I WATCH YOUR SHOW I JUST WOULD LOVE TO GIVE YOU A BIG HUG. MAYBE SOMEDAY THAT WILL HAPPEN, YOU ARE ON MY BUCKET LIST. THANK YOU SO MUCH. D.KING

@achildsheart4658 8 ай бұрын

Love Philly so many good restaurants not only Italian food. But yes the Italian food is amazing!

@frederickmoller 7 ай бұрын

Always LOVED Italian food, and crave it everyday says this German/ Canadian citizen!

@2075vj 8 ай бұрын

Marcus, I wish I would’ve seen this video before moving out of Pennsylvania. I would’ve made more of an effort to explore Little Italy of Philly. I grew up in New York we had a little Italy in NYC and tin Bronx, which is where I lived. . Thanks for sharing.🙏🏽

@sm44july 8 ай бұрын

Great show, Marcus is a great host cause he's a real food lover and curious of other cultures.

@77pearcearrow 8 ай бұрын

I love Philly! Glad I live here!!!!

@Allwayzworkin 8 ай бұрын

God I wanna go home. I miss Philly.

@christinec7892 4 ай бұрын

Same, I live in SC now, and nothing here compares to the food in Philly.

@SuperMcgenius 8 ай бұрын

Marcus, you do such Beauty to telling history of people, food and place. ❤

@ruthwright6247 8 ай бұрын

Yum ! I absolutely love Italian food. When I was growing up in NYC I used to go to the Italian street festival. Canoli's, Zappos, Italian Ices, Pizza, Sicilian pizza slices, etc Delicious food ! Yum!!!

@bodyandsoulinconstanttrans9190 8 ай бұрын

I really like this show, so warm and hearty. And the brother, like me chef from Sweden, dress so well !:)

@gailpowell9131 8 ай бұрын

I've really been enjoying the series, but they have all been filmed before the pandemic. I'd love to know or see an update on the people, the families, and the businesses that we've met to see how they are doing now.

@user-yg1br7vr4c 8 ай бұрын

Tre Scalini and Paradiso both closed before the pandemic. Le Virtu, Vetri and Palizzi still open.

@pfphilly5962 8 ай бұрын

Also the pizza place is closed

@christinec7892 4 ай бұрын

@@user-yg1br7vr4cDiBrunos is still open and has expanded to the main line.

@vernitagundy3930 8 ай бұрын

Love Marc Vetri!!

@rubendaniel6569 8 ай бұрын

Hello Vernita, how are you doing today .

@racquelstukes3361 8 ай бұрын

One of my favorite stars in my city!! 🤩 this episode is everything

@Enr227 8 ай бұрын

I lived in south Philly and will always be grateful to the oldest Italian-Americans for keeping the neighborhood safe, as long as they possibly could.

@phillyguy7220 8 ай бұрын

Welcome to Philly you won’t leave hungry

@lcc726 8 ай бұрын

my hometown! philly getting some love!

@brianbenedict8374 8 ай бұрын

Love all the vids but Philly is my favorite! Old school Italian food is the best!!! And the people are all family!!!!

@caehlers 8 ай бұрын

One spectacular video - a great historic story told beautifully by Marcus Samuelsson.

@vitoponzio2234 8 ай бұрын

I don't know about you guys but I'm getting hungry. 😃 Buon Appetito!

@caffeevid 8 ай бұрын

Top notch series. Here for all of it. Marcus is superb.

@lil0296 8 ай бұрын

Wow watching generations of preserved tradition is just amazing! The cannolie process is really mesmerizing! Love this episode!!

@MacNCheese69 8 ай бұрын

Ralph Allen appearing is amazing

@ZoKitchen 8 ай бұрын

South Philly has an incredible food!!

@samjones4327 8 ай бұрын

Excellent showcase!!! Thank you Chef Samuelsson for another wonderful look into culture and cuisine! Please keep these coming. These videos are so inspiring! Cheers!

@HowdIEvenGetHere 8 ай бұрын

Marc Vetri is a saint of food! IYKYK

@waterfordrs22 8 ай бұрын

Very good guy, great restaurants.

@svenjo72dpi 6 ай бұрын

Gotta love italians. Hospitality runs through their veins...

@josephsudlersr.7854 8 ай бұрын

Look let me tell you ,Ralph's is the best Italy food in Philly, i have be going there for over 40years ,The veal and gravy is on point ,and the family the best ☝️

@K1k05 8 ай бұрын

Fantastic Series, very impressive!!! 😋

@misterkim6426 8 ай бұрын

Marcus Samuelsson has such a great energy and vibe. I want to have him over for dinner!

@ronnieprettyman4818 8 ай бұрын

As a descendent of Itilian immigrants this episode brings back memories of my youth food family friends

@rochesterjohnny7555 7 ай бұрын

Good work Marcus great series

@jamietrev 7 ай бұрын

Dear Mr Samuelson, thank you for a great, interesting & educating video; I’m watching from over here near Oxford UK and feeling really hungry! JT

@garyharnish2395 7 ай бұрын

Love this show👍👍👍👍👍

@forestgump8403 8 ай бұрын

so far so good, PBS ...😎😎😎😎

@user-fv5mw8ee6n 8 ай бұрын

Italian meat and fish dishes are delicious. Fabulous vegetable dishes. These are nit to be missed.

@paulbbryan 6 ай бұрын

I went to Le Virtu last night and I had these tortellinis with chestnut and ricotta in a mushroom sauce that blew me away. And I had this scallop appetizer where they melted in my mouth. It was incredible. The owner is right about the prices, only good to splurge there occasionally!

@innovationgroupofsouthflor4744 2 ай бұрын

Wow, an amazing video!

@ednajames329 8 ай бұрын

I enjoyed your video thank you

@jaibanks7151 8 ай бұрын

Beautiful! ( All Love from oakland California )

@JohnDoe-xu2vx 8 ай бұрын

Marcus could also be a fashion designer

@quincee3376 8 ай бұрын

My late mother's hometown.

@richardbosh4522 8 ай бұрын

If only Las Vegas Nevada had Italian food like Philadelphia and New York.

@Tjdiamond26 8 ай бұрын

I remember as a child being woken up at 6am to go to 9th street by my parents so they could go shopping. I remember Danny and Joe @Di Bruno’s. Danny would always talk my parents and give my sisters and I pieces of pepperoni , cheese, olives and the cheese dips. From time to time I still go down there. It has definitely changed.

@dougmphilly 8 ай бұрын

when you walk out of a great italian deli, your body smells of garlic. best cologne ever.

@djcutz 8 ай бұрын

I gotta try some of these spot.

@_unclecharles_ 8 ай бұрын

absolutely love this.as a south philadelphian seeing some of the places ive been to and eaten ate being highlighted makes me feel like I'm apart of this tour.

@christinec7892 4 ай бұрын

Sarcones is the best bread in the city. I live in SC now, and I order food from Termini’s and DiBrunos for special occasions. You can’t get even get good bread here.

@BadgerBJJ 8 ай бұрын

The Italian lady making the chicken gizzards is like my family… Q: Nonna, what do you miss? A: Nothing. It’s the 3rd generation Italian guy who is rediscovering his Italian foods who says he’ll retire in the Italian mountains (As an Ameri-gan with $$$).

@215Christ 8 ай бұрын

good ole' south philly. ...good ole' termini's. thanks for clarifying the pronunciation. them canolis, yep.

@teonggoh9710 8 ай бұрын

'ive had those meatballs!....at ikea'😂 gold👏

@rajo741 7 ай бұрын

I first read the caption as “Philadelphia’s Inedible Italian Food” . That would have been an amusing episode.

@jbk19xx57 7 ай бұрын

Can’t go wrong with Italian Cuisine.

@Roadtripmik 2 ай бұрын

Welcome to da ville, 9th/montrose 🇮🇹

@PretzelGuy5280 8 ай бұрын

RIP Sal Vetri :(

@lb1460 8 ай бұрын

Marcus is such a classy guy.

@theheavy9821 7 ай бұрын

Many of the S. Philly Italians I met moved to Jersey or were moving to Jersey, right across the bridge.The Italian Market is maybe half Italian, and the other half Mexican now. Philly keeps changing depending on the immigration patterns

@betsyduane3461 8 ай бұрын

The Easton Farmers Market located in Easton, PA established in 1752 is the "oldest open-air market"

@TrumanStalls18 8 ай бұрын

Chicago and New Orleans also have really large Italian American communities.

@dougmphilly 8 ай бұрын

best comfort food city in america.

@giovanniserafino1731 8 ай бұрын

As an Italian, I was grateful to see the emphasis placed on Italian AMERICAN food which seems to mostly have the “ flavor” of the southern Italian cooking of a 100 years ago. It all looks delicious, and made with lots of love. Although very appetizing, I don’t think I would be able to eat a kilo of pasta by myself which seems to be the individual portions in Italian American restaurants! 😂

@paulgreco2453 8 ай бұрын

Hey Marcus... Big Fan here...Just wondering where you got that great plaid hat with the leather band. Thanks, pg

@jeffmaltby6185 8 ай бұрын

So the pasta with pistachio and orange flare segment , how did they get that sauce ??

@charliezicolillo 8 ай бұрын

It is SAD we LOST OUR LITTLE ITALY in NEWYORK.

@The-Homecook-0000 8 ай бұрын

What was the name of the cheese they sampled....

@christineotieno7880 8 ай бұрын

Humans are very different. I don't care for cheese. I love the family culture by Italians.

@tommylee4787 8 ай бұрын

well, the video quality just ok, color in the video is so bad? I saw many of PBS food videos and the quality in 1080p just so so with so bad in colors like more yellow & white? Why not use the DJI Osmo Pocket 3 in 4k and very good 10-bit color depth.

@jjayjohnson1992 8 ай бұрын

Marcus. When going back home, How are the people in your neighborhood toward you. Being a chef in America

@melissasantos1823 8 ай бұрын

providence ri as well ! please my one reflection would be complexity of Italian food should not be compared to fast food Italian corporate franchise restaurants in America

@rubendaniel6569 8 ай бұрын

Hello Melissa, how are you doing today

@neesaljohnson86 8 ай бұрын

New Orleans was one of the first largest waves of Italians. We have restaurants, Gelato and markets that have been around 💯 years. My father( African American) has 1/4 DNA that reflects that ancestry of Italian confirmed in my DNA 4th and 5th "cousins " that are Italian. I was raised knowing how to make roux AND Red Gravy.

@rickstraws92 8 ай бұрын

Why is Google saying Spuntino is permanently closed? But they on here? Lol

@Roadtripmik 2 ай бұрын

This is real philly but they want to show kensington ave only

@jamesbenages649 5 ай бұрын

He’s actually wrong: the largest Italian community on the American continent is in Argentina, not the USA.

@michaeldooley6804 8 ай бұрын

Salted wooder

@begsbegsbegs 8 ай бұрын

Wheres Murphs???

@alhollywood6486 8 ай бұрын

This is...Pawnsylvania.

@kimckawa 8 ай бұрын

Wish other Americans learn from Italian-Americans about respect for family and traditions. Inter-generations from grandma/pa to grandchildren still mingle, eat, laugh, talk, listen etc around the table.

@Mike_Greentea 8 ай бұрын

Video starts at 1:53 You welcome

@RogueCylon 8 ай бұрын

There’s a big difference between American Italian food and Italian food. Starting with the ingredients, especially the flour. Just miles off.

@christianhansen3292 8 ай бұрын

Sbarro is not Italian food.Please No !sheesh

@paranoidhumanoid 8 ай бұрын

Giardino di Oliva!

@percypercerton2125 8 ай бұрын

“Philadelphia has the best 6th generation EAST COAST, AMERICAN-Italian food” should be the by-line. Don’t confuse IT, with Italian food. I.e. it’s NOT GRAVY OR MACARONI! Grrrrr

@MrNguyenm3 8 ай бұрын

Go into people kitchen and rubbing his bare hands on people ingredients 😂😂😂😂... while the kitchen staff got gloves on

@jody024 8 ай бұрын

He sits down at the table and keeps hit hat on..... any real Italian would scold you for that.

@Libra_Strings 6 ай бұрын

Imagine know different history would be if Black people could avoid what they went through and could own things simply by changing their last names..😢