My Chicken Adobo Recipe

Рет қаралды 44,557

4 жыл бұрын

Behind The Scenes: • How to Make Cooking Vi...
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Ingredients:
1.5 - 2 lbs of Chicken
14-16 oz of potatoes
1 Large Yellow Onion
7 Cloves of Garlic
1 Cup of Soy Sauce
1 Cup of White Vinegar
1 Teaspoon Whole Peppercorns
2 Bay Leaves
2 Tablespoons of Corn Starch
Water
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Пікірлер: 89

@arleneandphilskitchen4313 4 жыл бұрын

Looks yummy 😋 I’m hungry

@PhilipLemoine 4 жыл бұрын

Thanks mom! Im totally exploiting your recipes for money on here LOL!! One day if I become a millionaire imma buy us a house in Hawaii and we can cook together everyday!

@805xtillxixdie13 4 жыл бұрын

Philip Lemoine this is cute 😍

@Aroslavsky 2 жыл бұрын

I love filipino food. I managed to record my 1st time cooking adobo chicken! Yummy 😋 Greetings from Scotland

@shockalockabocka 3 жыл бұрын

Yes! I’m half Filipino half Chinese and I love adobo. When i would come home from school and see all the windows open in my house, I knew my mom was making adobo. She always said the vinegar stunk up the house 😂 ... or binegar in her accent 😂😂😂😂

@davisreyes7295 Жыл бұрын

Just made it for dinner and the final result took me back to my childhood as to how my Filipino mom made it. Well done and thank you! Im a sauce (Sabow) man myself and I appreciated the slurry aspect. Keep up the good work! Salamat!!

@fuenaiuli6505 2 жыл бұрын

Thank you for sharing your recipe, I’ve always wanted my sauce for adobo to be thicker and now I know how, can’t wait to try it tonight! 🙌🙌

@claudiedottybeeeech273 2 жыл бұрын

I’m marinating tonight! I Just found u on KZfaq because I love Filipino food! Chicken Adobo is my favorite! Just moved to Texas and I’ve yet to have good filipino food. So it’s time for me to learn. I’m excited to learn! The potatoes. Genius

@rmab1872 4 жыл бұрын

Why the heck are you underrated? This channel is gold. And this adobo makes me want to have one. Will deff try this!💕😊

@leonidas3197 Жыл бұрын

I love the way you made it SAUCY! I really needed more texture for my rice and think this is the best way thus by far.

@pugmom4life141 3 жыл бұрын

Looks amazing! Love the extra sauce. I’m for sure going to try this 😋

@ccue3388 Жыл бұрын

I love your recipe and every time the dish comes out delicious over jasmine rice and side salad! I modify the light soy sauce to a low sodium light soy sauce and skip the corn starch. My husband and my sons love it! Thank you for sharing!

@dtrn750 2 жыл бұрын

Looks amazing. I’m actually cooking some tonight and definitely gonna try the corn starch.

@uzzielabrigo8054 2 жыл бұрын

I love this! This is home for me as nostalgia slowly creeps in! Lol thanks for posting this tutorial!

@kristindong3898 4 жыл бұрын

this is my absolute FAVORITE thing you make! best adobo ever!!!

@PhilipLemoine 4 жыл бұрын

@LatriceKelly 4 жыл бұрын

The potatoes is a game changer but it fits brilliantly! I’m loving how you are extra generous with the sauce 🇵🇭😊

@PhilipLemoine 4 жыл бұрын

oh yeah! My mom always did this and I feel like I never see anyone else doing it! I love it.

@theios107 4 жыл бұрын

I grew up eating adobo with potatoes, its the other way around for me cos i find adobo incomplete without potatoes. Sometimes, i add carrots too

@itshauteoutside 3 жыл бұрын

I’ve never had adobo without potatoes and I couldn’t ever imagine eating it without it! Maybe it’s a regional thing? The potatoes absorb all the flavors from the sauce and it’s just the most bomb flavor. My favorite part of the dish! 🤤

@cmarie0812 3 жыл бұрын

Making this tonight. This is exactly how my mom made it..lots of sauce & potatoes 😋

@greggschroeder 3 жыл бұрын

@@theios107 Yes! I was gonna say, "Add carrots!" I can't wait to try.

@celiamitchell4969 3 жыл бұрын

Ooh wee. I'm definitely going to make this. SCRUMPTIOUS!

@asandmyfil-amhubby9666 Жыл бұрын

Oh i taught i made a good adobo but when i watch your show wow it look's so yummy God bless and keep it comin'

@rolynnharper3348 Жыл бұрын

Thanks ☺️. I'm making tomorrow for my hubby

@lmm1586 2 жыл бұрын

Looking forward to making this for our camping trip ☺️

@tinak.3022 5 ай бұрын

Your tweaks to your moms recipe look like how I would want to eat chicken adobo. This will be cooked in my house by the time the week is up. My mom learned to cook this when my dad was overseas. We also ate it with potatoes

@Shaun49ers 3 жыл бұрын

I clicked on your video because I love extra sauce too. Thank you for sharing. 😋

@jaylenehawaii 2 жыл бұрын

Aloha… I’m new to your channel and will try this tonight.. Thank you

@celmariee3985 3 жыл бұрын

I knew I chose the right adobo video when I saw the Aloha shoyu 🙌🏽🙌🏽🙌🏽

@geliner.5923 4 жыл бұрын

That looks so good!! I like mine with boiled eggs :D

@mariopratt9987 2 жыл бұрын

Yes it good love it broccolis and carrots would be good with cabbage

@Bobbykalibubog2391 3 жыл бұрын

Thanks Bro! My son loves it🙏❤️✌️🇵🇭

@davidnavarro5368 4 жыл бұрын

Dang that looks so good.I can't wait to make that along with your mom's pancit recipe..

@alexanderpasay5325 Жыл бұрын

Aloha my Bradah. I always make chicken adobo but I want the sauce like yours. I cannot wait to try it. Cheehoo

@Denise-ui2xz 4 жыл бұрын

Made it..very very good next time i want to try without the potatoes..ty

@Mexapino 4 жыл бұрын

Nice bro! I'll definitely try the cornstarch next time I make my chicken adobo! Good pro tip!! 🤙🏽🤙🏽

@PhilipLemoine 4 жыл бұрын

Yeah buddy! Gravy action!

@MagicPoblete 4 жыл бұрын

Filipino Pride 🇵🇭 Chicken Adobo!!!

@JediJordyn 4 жыл бұрын

Man I gotta try this! 😍

@PhilipLemoine 4 жыл бұрын

Hey! Hey! Hey! Adobo Everyday!

@celinedelacruz9430 4 жыл бұрын

thanks philip! i tried your chocolate chip recipe and yeaaaahhhhh it was the best i tried. thanks!

@PhilipLemoine 4 жыл бұрын

YAY!!! Stoked you loved them!

@may5425 3 жыл бұрын

Wow, thank you Philip..ive never tried potato in a chicken adobo😄

@alannahtaylor5957 3 жыл бұрын

So yum! How long would you recommend marinating the chicken for? Overnight or just a couple of hours? Thanks!

@XYBand 4 жыл бұрын

Hey man! Found you from subtle asian influence, and damn that looks really tasty. Subscribed, can't wait to see more great stuff man. I do music covers on my channel :)

@ajdigan7385 4 жыл бұрын

Extra saucy, oh yeahh!

@mariafetesta4147 3 жыл бұрын

Hello Philip, I'm a new subscriber and I've been watching your old vids including this one. My question is, Adobo is on the he salty side, does adding potatoes will not affect the saltiness of the dish?

@badzula93 Жыл бұрын

If You add potatoes it should naturally thicken the sauce, I never used corn starch and only potatoes and it thickens it! But this looks beautiful!

@VirgilBunao 4 жыл бұрын

Such a great video! Thank you. Kain na tayo!

@PhilipLemoine 4 жыл бұрын

Virgil Bunao thank you for watching and commenting!

@sadden05 4 жыл бұрын

Yaaas!

@PhilipLemoine 4 жыл бұрын

sadden05 yyyyyaaaaaaasssssss!!!!

@kcjo9262 4 жыл бұрын

neat!!

@PhilipLemoine 4 жыл бұрын

sweet!

@ancientbeautyrituals 4 жыл бұрын

thank you for watching my video, love your cooking, 😋 new friend here 😍

@PhilipLemoine 4 жыл бұрын

Thank you too

@mariamorales747 4 жыл бұрын

Yum...I'll try your recipe out here in Tennessee!

@PhilipLemoine 4 жыл бұрын

What the heck are you doing out there?!?!

@mariamorales747 4 жыл бұрын

@@PhilipLemoine lol..I live here..since 2018

@PhilipLemoine 4 жыл бұрын

Maria L. Morales oh what the! Gotta hit up Nashville and do the honky tonk!

@mariamorales747 4 жыл бұрын

@@PhilipLemoine 😂😂😂

@oliverhora1821 4 ай бұрын

Ang sarap, ng adobo.

@gtc471 3 жыл бұрын

Dang. Loving your recipes. So, where do I find the lids for those jars???

@PhilipLemoine 3 жыл бұрын

Amazon has

@FishNGrillz 4 жыл бұрын

Good stuff bro, I wonder how that could turn out with tako or fish adobo 😬. Subscribed!!

@PhilipLemoine 4 жыл бұрын

Damn sounds bomb! What kind of fish you think would go good? Mahi?

@FishNGrillz 4 жыл бұрын

@@PhilipLemoine hmm yeah probably, any fish with high fat and oil, perhaps marlin.

@svictoriapastars 4 жыл бұрын

I'm definitely going to add potatoes and onion to my chicken Adobo next time. I was taught to use apple cider vinegar have you ever tried it?

@itshauteoutside 3 жыл бұрын

My grandma always used apple cider vinegar growing up for Adobo as it’s a bit more bitter or biting in flavor. As I’ve gotten older, I’ve just grown more fond of using white vinegar but both work the same.