MegaPickles20, thanks for the comment and suggestion.

sideskraft, very interesting points, thanks for sharing. Out smooth cuts are used all the time and still serving us well, but based on your details above its just a matter of time. I'll wipe the edge of our cans from here on out. I saw a video of a guy using the older style can opener to do a smooth cut but haven't tried it myself yet.

The bad review are usually from inept people who don't know how to read and follow instructions.

I seen many of those reviews on amazon... it is discouraging. Im trying to find an electric can opener for my mom.

Regular can openers can leave shards of metal from the can in the food as well. Anyone who's used one knows that.

Fred, very good points, thanks for sharing. My parents are older and loved their motorized opener.

Joe, you're welcome, thanks for your comment.

Nicole, your welcome. Let me know how you like the Farberware!

S D, thanks for your comment. That's the opener we use now on a daily basis. For us its the winner. Thanks for leaving a comment.

Gerald T, glad to hear you liked the video, you might also like this one: kzfaq.info/get/bejne/l6xmdL2Jvt2zj5c.html on different kinds on lighting tools. Thanks for your comment.

My pleasure, thanks for leaving a comment.

there's always a first time... Stay safe...

The Stork 2, I'm glad my video helped you out. Thanks for leaving a comment.

@@MakeItorBreakItNow Sure. Try to make a vid on electric can openers.

I'll add it to the list, thank you for the suggestion.

@@MakeItorBreakItNow You are quiet welcome.

Totally agree. My folks use thiers all the time.

And with people who are suffering with arthritis.

Thanks. Well, they are all still going strong. The battery one still needs batteries and that's always going to be a factor. The one in the middle is my favorite but you need to keep it clean by soaking it in and glass of warm soapy water otherwise it will sieze up on you and shred the lid of your can...

Joshua, thanks for your comments. I didn't know you could buy sausage gravy in a can. You can use rechargeable batteries , we do. Sorry about your arm, doesn't sound fun at all. I'm not aware of a USB charging version. But if I find one I'll let you know.

@@MakeItorBreakItNow the sausage gravy in a can is an item they sell at Sam's Club. Let me know if anything pops up on the USB ones, because that would make life a lot easier since I have a 16000mAH power bank with solar panel. Great for survival situations where electricity might not be available and when I cannot crank the opener manually.

@@joshuazhao will do. Thanks.

DNTME, how did the kitchen Mama Work out for you? Agree the battery operated can openers struggle most of the time, and do eat up batteries which I have found as more time passes.

@@MakeItorBreakItNow So far it's been great. I do like the small size. Hasn't struggled at all. Always cuts cleanly and completely in one pass around the rim. Not doing the job on the first pass was an early warning sign of impending failure on my previous opener. But then I've only opened maybe a dozen cans with it. That includes one of those large cans food in bulk come in. Still on the first set of batteries even. A lot of the stuff I get in cans has a pop-top opener built in so It'll be a while before I've used it on enough cans to say one way or the other. The one thing I didn't like about it is that the magnet was recessed in the body by a lip around it. Doesn't take much distance for a magnet's attraction powers to drop off significantly (that pesky inverse square thing), and it shows in this unit. Major Digression Here: So, I filed down the lip around the magnet until it was flush with the body (screw the warranty!). That helped some, but cans with a high lip are still problematic. However it does grip the lip on the outside rim of the can better. IMO, if anything the magnet should protrude beyond the unit's body. Wouldn't take much and, Generally, this shouldn't really be a problem since the opener lifts it's tail when doing it's work.

@@DNTMEE wow, interesting analysis and mods. Glad the new one is working better, maybe you should post a video...

@@DNTMEE thanks again for the suggestion, I might have to get one.

Becca, wow indeed. You might also like this video: kzfaq.info/get/bejne/l6xmdL2Jvt2zj5c.html

Thanks for your feedback.

Kitchenaid has a similar version I just bought as a backup. There are also other brands, they all pretty much work the same way.

@@MakeItorBreakItNow Thanks, i'll check it out.

amazon has it.

@@bakuya99 Thanks. i did a search just now and still don't see it, but i ended up buying the Good Cook Safe Cut can opener which looks just like the T-fal (without the hole at the end of the handle) which is still available for $9.99, and it works great!

Henry, great question. I've added links to all the products tested. Just click the "show more" under the video and all the information is there.

I got the safety one and it did not work. Horrible gadget.

Anka Anka, thanks for your question. I used all the can openers as they were intended to be operated. Since the test we also use the second one the most, but the teenagers like the battery operated version - more for their amusement to see it go around by itself.

"...shouldn't the first opener be used from the top, not on the side?" Doing it from the side is the way it was intended to be used, but I have seen people use it from the top successfully.

@@seikibrian8641 , thanks for your comment and feedback. All can openers were operated as they were designed.Sometimes the video angles can confuse things.

@@MakeItorBreakItNow I wasn't commenting on your video; I was replying to Anka Anka's question, which I quoted in my comment. Your video wasn't at all confusing, but Anka Anka seems to think that style of can opener should be operated turned 90° on its side, which would be silly.

@@seikibrian8641 , agreed. Thanks for clarifying.

RabidMartal1, you may have a point. All the test were done using identical cans. The seems didn't look any different. But I'll take a closer look and report back if they are indeed different. Thanks for the feedback.

For folks with arthritis, I agree.

kristfferson, good point. But I would suggest that when you have a lot of cans to open the time to open does become a factor, kind of like the difference of cutting vegetables with dull versus a sharp knife. As long as these three openers are cleaned and cared for I've found they last. The battery operated one was recommended by my mother who is in her 80s and can't really twist open cans anymore. The battery are a pain factor on that one. Thanks for your comment. Always appreciated and welcome.

@@MakeItorBreakItNow I'm really happy that you'd notice my comment and give time to respond. The reason i commented about the quality is because most of can openers i tried using is just a waste of money. At first it would perform well due to the fact that it's new but sad part of it is it didn't last long 😭. That's why i hope you'd make another video which among those opener lasted long and became the last can opener standing 😁

Damien, thanks for your feedback, so you don't like the fact that the battery operated thing uses AA batteries?

@@MakeItorBreakItNow Yes sir you don't need AA batteries because li-on is an Integrated deep cycle technology that can produce soupier wattage output. Volts andAH don't mean anything without that wattage factor.

@@gotsm9959 Damien excellent point, totally agree I use Li-on batteries as much as possible, and will use them in the can opener from here on out. thanks.

jeff, thanks for the comment, intersting...

thanks for the tip.

Alex, not sure which can opener you're referring to. The T-fal seized up on me Thanksgiving day, it just wouldn't work and I noticed the inner wheel wasn't turning so I soaked it for about an hour in warm soapy water, rinsed its and it back to working like a champ. Thanks for you comment.

@@MakeItorBreakItNow t fal looks the best to me .... i was actually talking about the first one .. that sucks !! imagine tiny steal dust on ur food !! i almost bought it last week ! but now i will never !! problem is i dont find the 2nd one in my country !!! where r u from ?

@@AlexAzzurri US. There all all sorts of brands here's one from Amazon if you can't find anywhere else. www.amazon.com/Safe-Cut-Can-Opener-Restaurant/dp/B0761PZC5F

Lost beetle, thanks for your comment. Interesting POV.

john cole, true. The bigger selling point for me is the two newer ones don't leave a jagged edge to deal with.

lynne, thanks for the feedback. Sometimes product quality can vary which is unfortunate.

Brian, thanks for your thorough comment. Excellent points throughout. Keep them coming!