Aaj Masala Kitchen me hum laye hain Pineapple Upside Down Cake.Tasty Caramel Pineapple Cake banega bahot hi easily aur Quick Sponge Cake Recipe aapko bahot pasand aayega.Pineapple Pastry/Pineapple Sponge Cake Recipe ghar par banane ka sabse aasan tarika aap Masala Kitchen ke Easy Cakes Recipe me zarur dekhiye.Pineapple Upside Down Cake/Bakery Style Cake jo banega bahot hi Soft Fruit Cake.Bina oven ke Cake banaye aur tasty Pineapple Cake bacchon ko bahot pasand aayega.Britannia Cake,Pineapple Cake,Caramel Cake,Pineapple Fruit Cake,Chocolate Pastry,Pineapple Pastry,Vanilla Pastry,Strawberry Pastry,4 Pound Cake,Handvo Cake,Custard Cake,Tea Time Cake,Vanilla Cake,Sponge Cake,Birthday Cake,Cake without Icing,Icing Cake,Dry Fruit Cake,Fruit Cake,Cupcakes,Chocolate Cake,Dalgona Cake,Bina Oven ke Cake,Cake in pan,Cake in Cooker,Cake in oven,Cake Without Oven,Sooji Cake,Doughnut Cake,Maida Cake,Bread Cake,Instant Cake,Pineapple Syrup,Pineapple Crush aur Easy Cake Recipes aap Masala Kitchen me zarur dekhiye.Easy Pineapple Cake Recipe aap bana sakte bahot hi aasani se.Instant Cake/Eggless Pineapple Cake zarur banaiye aur is Bakery jaisa Pineapple Cake Recipe ko jyada se jyada share kijiye | Masala Kitchen | Recipes By Poonam Devnani
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#PineappleCakeRecipe #PineappleUpsideDownCake #EgglessCakeRecipeByMasalaKitchen
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INGREDIENTS:
* Milk (दूध) - 1 cup
* Lemon juice (नींबू का रस) - 1 Spoon
* Oil (तेल) - 1/3 cup
* Sugar powder (चीनी पाउडर) - 1 cup
* All-purpose flour (मैदा) - 1+1/4 cup
* Baking powder (बेकिंग पाउडर) - 1+1/4
* Baking soda (बेकिंग सोडा) - 1/4 tsp
* Pineapple slices (अनानास स्लाइस) - some
* Cherries (चेरी) - some
* Sugar (चीनी) - 1/2 cup
* Butter (बटर) - 2 tbsp
RECIPE:
Preheat the pan, grease the Cake Tin & put Butter Paper.
For Cake Batter, take some Milk, put Lemon Juice in it & put the Milk in a bowl. Then put Oil, Powdered Sugar, All-Purpose Flour, Baking Powder, Baking Soda & mix them. You can put some Pineapple Syrup in the batter & put Milk if required.
Put the batter in the greased tin & bake it in a preheated pan for 30-35 mins by covering it.
After 25 mins, put Pineapple Slices, Red Cherries & bake it for 5-10 min more.
For Caramel, take a pan, put Sugar & cook it then put Butter & cook it more.
Put the Caramel on the ready cake & enjoy the Delicious Pineapple Upside Down Cake at home.
KITCHEN PRODUCTS I USED:
Chopping board - amzn.to/2T8DY0R
Oil brush - amzn.to/2wUOOyW
Kadhai - amzn.to/2UvDPot
Mixing Bowl - amzn.to/30tElXU
Butter paper - amzn.to/3foVPJ1
Steel whisker - amzn.to/2C6yptX
Cake tin - amzn.to/32hxVvl
Strainer - amzn.to/2YyAOVs
Pineapple slices - amzn.to/2Fs1C3S
Steel Lemon Squeezer - amzn.to/3ily9XY
Pineapple Flavour Essence - amzn.to/3hkumJg
Cherries - amzn.to/35RnHUC
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