PINOY KIKIAM | STREET FOOD STYLE KIKIAM | STREET FOOD RECIPE | ESIE AUSTRIA
200 grams squid
100 grams shrimp
1/2 kg flour
Water
1/2 cup oil
1 tbsp soy sauce
1 1/2 tbsp brown sugar
2 tbsp baking powder
2 shrimp cubes
2 tsp ground pepper
1 tbsp salt
3 onions
10 pcs garlic
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