Pizza Crust - Easy No Fail - Cheap To Make

Pizza Crust - Easy No Fail - Cheap To Make - The Hillbilly Kitchen

Рет қаралды 138,906

The Hillbilly Kitchen - Down Home Country Cooking

Күн бұрын

Pizza Crust - Easy No-Fail Pizza Crust - This crust is easy to make, hard to mess up, delicious and faster than delivery. When you add the fact that you can have a fresh hot perfect hand tossed pepperoni pizza for less than $3 you may never order pizza delivery again.
Making these pizzas would be a great activity for youth groups or just a fun Friday movie night activity for your family. You could let your kids invite all their friends over for a pizza party and let them all make their own pizza. Your kids will love it and it won’t empty your bank account.
Remember to put God first! :)
Ingredients:
2 to 2 ½ cups All-Purpose Flour
1 teaspoon Salt
1 tablespoon Yeast
1 tablespoon Sugar
1 tablespoon Oil
1 cup Water
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Пікірлер: 325

@blueroses-dianef.8083 2 жыл бұрын

Hi Becky I just made this pizza dough and let me tell you, it is wonderful!! I've had a 12 inch cast iron pizza pan for many years I think it was my Daddy's but I've never used it, till today and it was fabulous with this dough. I added garlic powder, italian seasoning extra oregano and grated Parmesan cheese to the dough and used olive oil. This was the best pizza I have ever eaten and I'm 62 years old. Thank you so much for your fabulous recipes your complete instructions and your scripture I truly love all of it. Love, hugs and God's blessings for you and your blood family as well as your Christian brothers and sisters here on this channel.♥️🙏🙂🍕 you are truly an EARTH ANGEL. 👼 Your sister in Christ. Diane F.

@vickiparrish3235 2 жыл бұрын

At 72 years young, and having cooked, from scratch, since I was a teen, I am learning new things EVERY time that I watch your videos!! Love them. God bless.

@lizmiller7681 3 жыл бұрын

Big shout out to this amazing lady who’s helping us make it through this pandemic with these wonderful recipes and great, uplifting videos. I could watch her videos all day long. God bless you and your family, Becky, because you certainly bless us with all of your videos and your Christian words and teachings. ⚡️💖⚡️🥰

@jeannet7443 3 жыл бұрын

Amen!!

@deltas726 2 жыл бұрын

Amen!

@Chris-tg3qy 2 жыл бұрын

She is wonderful.

@elainemarielapointe9184 2 жыл бұрын

Hi Liz, beautiful words. And I have to let you know, I have watched her all day. More than once.

@triciabrooks2520 2 жыл бұрын

She is a sweet soul.

@UNIQUE-kk1vh 3 жыл бұрын

YOU ARE SO SWEET & HAVE A SWEET KIND SOUL... THANK YOU FOR ALL YOU DO... :) K. MI.

@brendacastro6920 3 жыл бұрын

I like you are Christian I like you talk about God. I could listen to you all day

@TheHillbillyKitchen 3 жыл бұрын

Thank you so much 😊 God Bless You, Sister!

@lotus57100 3 жыл бұрын

I never cooked the crust for 5 minutes first. I'm going to because my husband likes them loaded and sometimes the center is not cooked. Thanks for sharing and may God bless.

@terryshaffer2226 2 жыл бұрын

We so enjoy your recipes, the scriptures, and the positive views of our world even in the face of all that is going on today. I mentioned to my husband just yesterday how depressing watching the news is and yet we know that God is in control. Thank you for continuing to bring up great recipes, and witnessing for Christ as you do.

@chrisbrossette 3 жыл бұрын

How can anyone give her a thumbs down. Easy and simple recipe for crust, perfect for just 2 people.

@skandababy 2 жыл бұрын

don't worry about it

@donnasantagata7663 3 жыл бұрын

I love the hillbilly kitchen!! You are great! Love all your recipes and it’s wonderful that you include God ! God bless. Donna from Rhode Island

@katherineeckrich2039 3 жыл бұрын

In these trying times for so many people these inexpensive recipes are absolutely wonderful. I love putting them on Twitter so many people can see them. Thank you

@TheHillbillyKitchen 3 жыл бұрын

My pleasure 😊 Thank you and God bless you Katherine!

@karenissimalovestrilogy75 2 жыл бұрын

THANK YOU SO MUCH, MISS BECKY!!! I make ALOT of pizza at my house, And really would prefer to make my OWN pizza crust, Rather than buy it from the store, And VIOLA! Here you are, sharing it with us! YOU, dearest lady, are a TRUE INSPIRATION!!! GOD'S BIGGEST AND BEST BLESSINGS TO YOU AND YOUR BEAUTIFUL FAMILY! 🥰🥰🥰🥰🥰🥰

@Mildreds698 2 жыл бұрын

Save the empty container from Parmesan cheese to use as a dispenser for “bench flour”. Fill it with flour when you need to sprinkle flour onto the work surface. It distributes pretty evenly.

@kathymaske8997 3 жыл бұрын

PERFECT for making pizza's with my Granddaughters. Showing them how to do it from scratch and making their own special pizza. EASY PEASY!!

@watchmanezekiel6068 2 жыл бұрын

kzfaq.info/get/bejne/Z7eUiMt_vpyono0.html

@ParttimePilgrim 2 жыл бұрын

The most important ingredient in recipes is LOVE. And you have it in abundance! I can always feel the love in my food and others meals, and i can certainly feel when its NOT in the food!!

@JohnMelka 4 ай бұрын

Love your nokneed bread. Here's some tips from my grandpa s Italian sauce maker (he was a grocer in Chicago) Pizza was a kid's treat used to clean up the leftovers. So the red gravy (spaghetti sauce) had simmered for days on the back of the stove and wasn't enough to make a meal, and it was bread day and the leftovers weren't enough to make a loaf of bread. You use a classic Italian dough, a water flour loaf with a bit of oil. Just like you should! Now, to get the sauce right, add tomato paste to your sauce, and now it is the thickness of a red gravy "three days old".This prevents a floppy center in your pizza. If you have a paddle, you can just put it on the oven rack. The parbaked crust will never get gloopy. Secondly, after you put the sauce on, use a sprinkle of the hard cheeses (Parmesan Romano) next. This absorbs excess water and keeps your crust firm. Also a finely ground basil/oregano dusting adds flavor and absorbs moisture. Next use sliced olives dried in paper towels. Next goes my peppers dried similarly. Layer on the cheese in the shape of a volcano! As it melts, it will be much less likely to overrun your crust (and make a mess of the oven bottom). Lastly, put on the pepperoni and/or sausage bits on the top of the cheese. I do this to Denmark which half is mine, and which half is the wife's when I cut it. She eats sweet peppers and sausage; I love pepperoni, peppers (capsicum not niteshade peppers, that I'm allergic to). And if I'm cooking for a pizza party, nobody can figure out how I always get the halves right (don't ask, it's magic! 😂) Also, the veg cooks better under the cheese and it doesn't over cook the pepperoni or make it greasy from the sausage bits. Lastly, use a BIG pizza wheel to cut the pur. Start from center to the outer edge which can be crunchy! Want a party spin that will drive people mad trying to find it out? Make your crust from sourdough. It is sublime! From an old Irishman, raised poor, I leave you with my mom's blessing. May God hold you in his hand and you be gone a day before the devil knows you left! Caed mille' failte' (10,000 blessings in Irish)

@1nonstopsherri 3 жыл бұрын

I just love you! I wish you were my neighbor. I too cook from scratch everything taste better also ya know what you are eating. Love watching your videos. I've been cooking since age 10 and I just turned 60. Cooked professionally in 2016 and 17 for 40 assisted living residents. Loved all the seniors. God bless you and your beautiful family. Thank you for your videos.

@dorothyg.mullis2673 3 жыл бұрын

"I'm all for easy.....Going to try this! We love pizza...at least once a week! Thank you very much! Love how you explain your recipes!"

@childoftheking1960 3 жыл бұрын

Thank you for your channel. I appreciate the down home style recipes and the girl next door presentation. God Bless from central Texas!! 🙏🏻

@tracycooke8706 3 жыл бұрын

Have you ever tried cooking your pizza in a cast iron frying pan. It's fantastic. You can also do an awesome deep dish in them. I m going to try your dough in it tomorrow. Thanks

@happygirl7258 3 жыл бұрын

Ok that sounds great! Do you coat the pan with anything?

@rickbilliter6735 2 жыл бұрын

We bake our pizza in cast iron pans in the winter. We use a wood cook stove in cooler temps and the cast iron works best with it! Summer time we pretty much use a stone! Getting ready to build an outdoor pizza/bread oven!

@rickbilliter6735 2 жыл бұрын

@@happygirl7258 we use olive oil in our cast iron!

@amykat5 7 ай бұрын

Just curious how it went using this dough in the cast iron pan. Did you do the pre-bake? How long did it take to cook it in total?

@coalbear1 2 жыл бұрын

For even better tasting crust add a pack of pizza yeast then instead of making the pizza right then put the dough in an oiled gallon freezer bag and put it in the fridge for 3 days. This ferments the dough and adds a sourdough taste that is fantastic. Beat down the dough a couple of times at first until the yeast deactivates the first couple hours in the fridge. Love a good country cook.

@nancybarnett2832 3 жыл бұрын

I made a pizza like this a few days ago, it was delicious. I got the recipe from some place else, but its basically the the same pizza crust recipe as this one. I have always kneaded my dough in the bowl I mix it in. My mom and grandma did it that way also. Even for bread dough. Saves a mess on the counter.

@dianelake7802 3 жыл бұрын

I am soooo happy you did this video. I have made homemade pizza and always have it come out with the bottom too soft even with very little oil. Your video has taught me so much about things I can do to make a much better pizza. Did not know about the bottom rack or oiling or flouring the pizza stone, ect. Now I must do your video for dinner tomorrow night. I am also passing this along to my daughter for her and her daughters to make. She'll love it. Thanks so much

@TheHillbillyKitchen 3 жыл бұрын

Thank you for your kind words and for sharing with your family. God bless you Diane!

@kgreg1956 Жыл бұрын

Thank you for that Bible verse. I needed it this morning.

@FrecklePoPeck Жыл бұрын

Yes! This is the exact recipe I use. It definitely is quick and easy; especially if you use quick rise yeast. God bless you!

@terrymauriello3668 7 ай бұрын

Firstly, I just love watching you cook or bake. You explain everything so well. Secondly, you are calming in the way you do your recipes. Thank you. And, may God bless you ❤️🙏

@Wisdom-gc 3 жыл бұрын

Afternoon from freezing and snowy tx

@susanwlasiuk9190 2 жыл бұрын

I just made this crust a few minutes ago. This will be my go to for pizza night. It really was very easy and yummy !!!! Thank you Becky.

@bevballard906 3 жыл бұрын

God Bless. Love your recipes and chats about God. Refreshes my soul❤

@TheHillbillyKitchen 3 жыл бұрын

Wow, thank you. God bless you Bev!

@mishalea 3 жыл бұрын

I always find it interesting when people put toppings on before the cheese. Good info on where it gets hottest in the oven.👍 Looks yummy!🍕 God bless!!

@pennyleekudrick3577 3 жыл бұрын

I got a brand new gas oven and decided to make this recipe for my first thing to make, I followed the recipe to a "T" and the yeast proofed to double so I thought I was going to have a great pizza. I burnt it. So, the next day, today, I docked the pizza crust and heated the new oven to 425 degrees and put the pizza crust in for 3 minutes instead of 5 and then watched it very closely after I dressed the pizza and cooked it for 15 minutes and I got a really good pizza with a thumbs up from my fussy husband who wouldn't eat the burnt one. I was really proud of myself in the end. Thank you for another good recipe for my fussy husband! God Bless, I watch you all the time!

@CamachoArthur 3 жыл бұрын

Wow this channel has come a long way in a year. This community is really taking care.. :-) God is great

@adelevotta4840 3 жыл бұрын

As promised, a very forgiving dough , quick and inexpensive to make! My son , granddaughter and I give this recipe a thumbs up! 😀

@gj9736 2 жыл бұрын

I only put about a forth of a teaspoon of sugar in mine and no oil, it comes out perfect every time! ☺️❤️

@thetwiztedsnowman 7 ай бұрын

Thank you for being you and being kind enough to share your knowledge with the world.

@suziereedy 3 жыл бұрын

I had a recipe similar to this somewhere around 30 years ago but I lost it. I’ve looked and looked for ages, but I’ve not been able to find another no-rise recipe like this one-until today!! Thank you so much, Becky. I so much enjoy your uplifting videos! Your cookbook is on my “want-list”. I can’t wait to get my hands on a copy.

@Starrynsparklely09 2 жыл бұрын

You have inspired me to make my own pizza dough . I just want to thank you ! I even made my own biscuits with your simple easy recipes and simple instructions. They were both a success. Thank you

@Mimi-tu2ih 3 жыл бұрын

Love your video. I’m not much of a cook and honestly don’t enjoy it. But your recipes are easy to follow and even I can make the food taste great

@TheHillbillyKitchen 3 жыл бұрын

Glad you like them!

@lindarice6156 3 жыл бұрын

Love Becky's channel ! I, also, am going to order her cookbook. I have been cooking for 60 years and still manage to pick up tricks and tips everytime I watch one of her videos. Such a pleasing voice...bacon on the pizza...a woman after my own heart !

@TheHillbillyKitchen 3 жыл бұрын

Thank you for ordering my book Linda, I hope you enjoy it and I appreciate your support. God bless you and your family!

@lindarice6156 3 жыл бұрын

@@TheHillbillyKitchen Hi Becky ! I am going to order your book but seem to have misplaced the link. Please send the link. Thanks, Linda

@tinadowis3322 Жыл бұрын

Becky, thank you for your quick and easy crust recipe, I just made my husband a pizza for lunch and he loved it.

@terrilunsford3594 3 жыл бұрын

Great post Becky! This is definitely a keeper recipe. Thank you. ❤️

@bellen4329 2 жыл бұрын

Great recipe - fast, easy and tasty. If you keep your yeast in the fridge, be sure to let it sit at room temp for 15-20 min before using - will react quicker.

@zullo3529 3 жыл бұрын

Thanks Becky. Great recipe. We like diced celery on our pizza. It adds a little sweetness. Our oldest granddaughter was the first in the family to do that. She was only 10 yrs old at the time and just starting to cook on her own! Bless you and your family. 🙏

@nicolette6327 3 жыл бұрын

Great recipe! I made this for our lunch today and my kids loved it. It turned out perfect! Praying for all those who are without power.

@stormeliz7406 9 ай бұрын

Becky has changed our lives for the better. Also this pizza crust is excellent! We make it all the time now!

@jackietucker8942 2 жыл бұрын

I need to try this. I'm not into spending money - very frugal - but I love pizza. Keep'em coming Becky.

@beckysonnier6369 3 жыл бұрын

Thank you for this recipe. I like pizza much more than my husband so this would be easy to make

@donnakennell5111 Жыл бұрын

You are such a blessing! Thank you for another great, quick, recipe.

@joyceumstead3864 3 жыл бұрын

Thank you. I love your recipes. Quick and easy!!

@debraloeffler9670 Жыл бұрын

Thank you so much for all the great tips you give about the recipe.❤

@myword9133 2 жыл бұрын

For some strange reason, I have never owned a pizza pan! LOL I've just used a jelly roll pan in years past, and I'm excited to try Miss Becky's recipe because it's been too long since we had some good homemade pizza! Thank you, Miss Becky!! 💜

@tanjab.5234 3 жыл бұрын

I just ordered your cookbook. Thank you for sharing great and easy recipes with us , it is very much appreciated. God bless

@TheHillbillyKitchen 3 жыл бұрын

Thank you for buying my book Tanja, I hope you enjoy it and I appreciate your support. God bless you and your family!

@sharid.5598 3 жыл бұрын

Thank you! I have made several of your recipes and they are always so easy and turn out perfect everytime! Thank you!

@katherinegeorge2400 2 жыл бұрын

Thank you for this video, you make it look so easy and less intimidating, I will definitely try this today! 🙂

@danaporter9196 3 жыл бұрын

This looks delicious. I will definitely make this pizza 🍕. Tyfs

@danaporter9196 3 жыл бұрын

Where are you from?

@Mymommy543 2 жыл бұрын

You are the best thank you so much I never realize how much I miss God and my Nana thank you on Long Island New York

@michellethomas3007 3 жыл бұрын

We had this for supper tonight. It was quick, easy and delicious! Thank you for posting the recipe.

@kathywolf6925 3 жыл бұрын

Becky I love to watch you cook makes me want to cook more and I have to and to my husbands surprise lol but the pizza crust was so simple and much better than what you can get at the store, Thanks again for another recipe and Put God first and am still praying for everyone on your channel and God Bless and stay safe and warm Kathy from Kansas

@TheHillbillyKitchen 3 жыл бұрын

Thank you Kathy. Stay warm out in Kansas. God bless you!

@AvidEric 3 жыл бұрын

Simple and good - as it should be.

@shoe2241 3 жыл бұрын

great job, makes me hungry!!!! i agree, PUT GOD FIRST !!!

@TheHillbillyKitchen 3 жыл бұрын

Thank you and God bless you!

@denniswinston7365 3 жыл бұрын

We make this pizza recipe at least once a week it’s just to easy

@vikkibyington3066 3 жыл бұрын

This looks so good. I’ve never made pizza crust before. Thanks forbearing. 🙏🏻

@alphafemalelimitless8051 Жыл бұрын

WE LOVE HER...SHE AND HER FAMILY IS AMAZING@ THANK YOU ALL FOR INCREDIBLE RECIPES@

@randidean7424 2 жыл бұрын

Your recipes and tips are so valuable!

@rhodaneader9008 3 жыл бұрын

I loved the video. I have cooked all my life, butI am so impressed with the details that you give to the newer cooks. They can learn to cook with you. Love to you and your family. ❤

@cseamen 2 жыл бұрын

I’d love to see an old recipe I experienced as a kid: Chocolate Gravy for toast, or waffles, biscuits, or pancakes (or by itself). ❤️❤️❤️❤️ Keeping Brett In our hearts, gentle lady! “He who believes in Me shall never, ever, ever die!” What a BOLD statement, either a madman or GOD, right?

@sammyhakimvlogs5608 2 жыл бұрын

This Pizza Crust recipe looks so delicious 😋 Ms. Becky.

@naptimecreations 3 жыл бұрын

I'm going to have to try this. My kids will love It. Thank you 🍕🍕🍕🍕

@soulandtranquility 2 жыл бұрын

Will be trying this. Have not found a recipe I enjoy yet. Thank you!

@teresacelmins3681 3 жыл бұрын

I love pizzas. Cheese pizza is my daughter favorite. Thank you for sharing your recipe.

@bobbi2235 3 жыл бұрын

Never knew pizza dough was that easy to make!!

@MilePost106 3 жыл бұрын

I love all your recipes. Easy to make and all looks good!!!

@TheHillbillyKitchen 3 жыл бұрын

Thank you very much, God bless you!

@rosevinson4450 3 жыл бұрын

Always put God first.

@patrickseevers3858 Жыл бұрын

Thank you for the recipe. I appreciate your videos. And especially when you always throw in a word from God

@lennybuttz2162 Жыл бұрын

I add a 1/4 cup of dry buttermilk to my dough, it gives it a little something extra. I think it's Sicilian style to put the topping on the sauce then the cheese but I like to put cheese down first then the toppings and a little more cheese on top. The pepperoni gets a little crunchy around the edges when it's not sitting in the sauce.

@Storesdavidal 3 жыл бұрын

God Blesses You and Your Family, Thanks For Your Easy Recipes.

@TheHillbillyKitchen 3 жыл бұрын

Thank you for watching and God bless you Davida!

@nohandleforme.... 3 жыл бұрын

I make mine about the same way, but I like to add a little garlic powder to the dough as well. Yum!

@TheHillbillyKitchen 3 жыл бұрын

Sounds great! Garlic powder gives me cotton mouth, but I love it!

@angel46226 Жыл бұрын

I love your recipes. Very easy and reasonable.

@softlanding138 2 жыл бұрын

I've been wanting to make a pizza but had no idea where to start! Thank you!

@Livingmydreammm 3 жыл бұрын

I made this tonight!!!! Perfect❤️❤️❤️. Thank yiu❤️❤️

@charlesfrantz3940 2 жыл бұрын

This is a wonderful recipe it works great and I love it ! Thanks for sharing it .

@sandradee7484 2 жыл бұрын

You’re the best. God bless you Becky.

@cindyjean3208 2 жыл бұрын

Excellent… Love this channel!!! Blessed be the name of the Lord

@marysanders8444 3 жыл бұрын

Great recipe. Much cheaper than the premix kind you buy in the store.

@ka6148 8 ай бұрын

We use clarified tallow to cook, grease, etc so amazing in pie crust and biscuits

@mcbeed2770 2 жыл бұрын

Praying Everyone is ok after Storm. 😇

@nancysmith2383 3 жыл бұрын

I love watching your videos. Your so informative. Great video and tips. Thank you

@thejourney1369 3 жыл бұрын

My cast iron skillet makes the best pizza!

@tammydayfl 3 жыл бұрын

Love this recipe! Thanks for explaining it in detail. I recently purchased your cookbook and can't wait for the second one because I'm one of those old fashioned people that like the paper copy in my hand and not a digital copy on the computer even though I'm only 55 years old, haha. I showed your book to my momma and guess what (yep, she kept it) lol. I've got to order another one and I can't wait for book number 2! God bless you!

@TheHillbillyKitchen 3 жыл бұрын

Thank you for buying my book, I hope you enjoy it and I appreciate your support. God bless you and your family Tammy! Tell your mom hi for me. 😊💖

@wakeup6910 3 жыл бұрын

Thanks again Becky, I LOVE pizza , eat it all the time and I want to start making my own, this video is a God sent, God bless

@mikelebonner970 3 жыл бұрын

Looks good!😊 I ordered a cookbook a few days ago. I love your channel.

@TheHillbillyKitchen 3 жыл бұрын

Thank you for buying my book, I hope you enjoy it and I appreciate your support. God bless you and your family! 💖 (And thanks for watching!)

@marilyn3826 3 жыл бұрын

looks so easy and so good. thank you so much for the recipe. freezing here in Texas lol we are a mostly tropical city not far from Galveston Beach so we are not used to snow. we are a wet cold which is bone chilling. That pizza looks so good and warm right now. you have a good day and stay warm . ttyl