I tried this with shredded cabbage rather than pasta, I'm diabetic and need to substitute something for pasta. This worked out just fine with cabbage. Just a tip if you need to watch carbs. ❤
@msstevens5374Ай бұрын
Oh yes that's a thought too. Cabbage. TY
@sfr2107Ай бұрын
Thank you for this. A whole head?
@raraavis7782Ай бұрын
@@sfr2107 No 😅 That would be way too much. A quarter head per person is about right. You can roast the shredded cabbage alongside the sauce in the oven, it's much nicer roasted than sauteed, imo. Zucchini 'noodles' would also work for this.
@betty_boom7854Ай бұрын
I wonder if spaghetti squash would work? I'm definitely going to try the cabbage. That sounds delicious! Thanks for sharing.:):)
@stooge81Ай бұрын
@@betty_boom7854I'm thinking spaghetti squash might not be sturdy enough to support the onion sauce. Caramelized onions become thick and gooey - screams out for a heftier pasta shape.
@margaritaapicella2537Ай бұрын
I did, and it's delicious. I added extra lemon juice and 3 tablespoons extra of coconut milk. Also, I cooked a whole bag of pasta to make a big dish and added spinach. Thank you. This didn't last in my family.😂 Update! I did it again, except this time, I added a little Adobo powder but used only one lemon, a bit of Sazon seasoning, and omitted the salt. I still used the Italian seasoning for this dish. It still came out delicious and very flavorful. You can add or delete spices according to your taste.
@DiScoStuR9Ай бұрын
What temperature?
@meganpie1111Ай бұрын
Best comments are when someone has tried the actual recipe! TY
@Jadiex18Ай бұрын
@@DiScoStuR9I’ve tried 350 and it worked good, but then I tried 350 on another oven and it was dry so I’d say start with the temp u would usually cook your foods with and go from that
@bwingbwinggwiyomiАй бұрын
hope you leave these types of comments yourself then! lol be a doer, not a wait for others to doer
@spiwolf6998Ай бұрын
You did it! ❤ You actually tried the recipe and reported back!!!
@stormybear498622 күн бұрын
That softened head of garilc gies me warm tummy feelings. You just earned a new subscriber.
@j_rm8883Ай бұрын
i actually tried making this, added some mushroom and just normal heavy cream (didn’t have coconut) and it was excellent! thank you for the inspo
@schokococoa575Ай бұрын
What temp did you use? I see some in the comments saying 400 or 320
@nerinokАй бұрын
did you put the mushrooms in before or after the onions were cooked?
@JoanWhackАй бұрын
I wouldn’t use coconut milk, it’s unnecessary and expensive. Use single cream or milk
@bookywooky2259Ай бұрын
@@JoanWhack she uses coconut milk because she is vegan.
@keeannajonesАй бұрын
I don’t like anything coconut so I will be trying normal heavy cream 👍
@verorokoko6115Ай бұрын
For anyone who actually wants to know how to do it (for me the link in description does not work. And a recipe that I found on her website caramelized onions in a pan, not in the oven.) Turn your Owen to 320F or 160C. It is the temp where onions will caramelize, but won't burn!
@ExacT9Ай бұрын
I've manually typed the link and it worked, she has it on 400f/200c during the preheat step and it never changes
@MrSilentDeathTVАй бұрын
Hilarious, there’s always something fucky.
@sudhaspandanach1112Ай бұрын
How much time to be in oven
@alinachan4444Ай бұрын
@@sudhaspandanach1112 according to her video, 1h. If you use 160c then probably longer
@lisabarnetson1362Ай бұрын
If youtube links don't work...take a screen shot and edit so the link is alone or at leadt bigger. Then press and hold on the saved screenshot and the link should highlite and give an open or copy option.
@shonsmith2720Ай бұрын
Make sure you soak your garlic in oil for a good roasted garlic feel. that’s one thing she left out
@mayjailerxxАй бұрын
Thank u!!
@guitarszАй бұрын
thank you!
@bwingbwinggwiyomiАй бұрын
Oh yes, drizzle in olive oil, right?
@shonsmith2720Ай бұрын
@@bwingbwinggwiyomi no I mean smother it
@NoName-sb3ivАй бұрын
@@shonsmith2720😂
@saudude2174Ай бұрын
onion and garlic are literally the greatest vegetables in existence if i was to choose only one vegetable that i can use for the rest of my life, it would probably be the onion. Every single soup and dish i know needs them as base to even have any taste
@99xjokerxАй бұрын
Just finished, delicious. Cook at 375, 2 yellow onion, one parsley bunch, whole thing of sundried tomatoes 1/2 cup of coconut milk. 2 tbsp of paprika and a light coating of italian seasoning. I might have missing something here from the video BUT i added chicken, 2 tbsp of butter and salt to taste… bomb.
@rickihosein28 күн бұрын
You missed garlic!!
@Lianel402Ай бұрын
5 small yellow onions, sliced, or 3 large 1 head garlic, top sliced off ½ cup sun dried tomatoes, chopped 1 tsp salt 1 tsp black pepper 1 tbsp paprika 1 tsp dried parsley ½ cup coconut milk 3 cups farfalle pasta, cooked 1 handful fresh parsley, chopped 1 handful fresh basil, chopped 1 lemon, juiced
@jenniferhansen3622Ай бұрын
Thank you. 😊
@Lianel402Ай бұрын
@@jenniferhansen3622 my pleasure.
@DemonofHell48Ай бұрын
What temptature for the oven?
@jenniferhansen3622Ай бұрын
@@DemonofHell48 I found the recipe by typing this channel name along with the recipe name. It says 400°. 😉
@AroundTheWorldWithEaseАй бұрын
@@DemonofHell48that question is ironic considering the name you have there.😂
@jaybee2893Ай бұрын
I was nervous you were about to use onions as noodles lol! This looks incredible!
@Strawbryzwild813Ай бұрын
Lol same
@jocelynborbolla6852Ай бұрын
SAME
@joyitadarling5815Ай бұрын
I got scared 😂
@omnium_gatherumАй бұрын
Same 😂
@BubbleOfJellyАй бұрын
I thought it was just going to be onions too and I was going to say “Sounds like my kind of food!”
@bleeka325Ай бұрын
Breath finna be hot 😂
@embananasplit2935Ай бұрын
I’m ugly and I’m proud
@XFAN_123Ай бұрын
Hot talopia
@Kerem-mf9oy23 күн бұрын
That breath sure is gonna stink ouch 😂😭
@solitairedoll22 күн бұрын
@@Kerem-mf9oythat’s what OP said.
@dwise2165Күн бұрын
Ew way too much onion for me
@susanrobinson3375Ай бұрын
I love onions !!! Definitely gonna try this
@devindeloaАй бұрын
Randomly came across this video, and made this for dinner. IT IS AMAZING! Especially if you’re an onion lover. Thank you thank you thank you !
@helenfong3339Ай бұрын
This looks delish!! I love coconut milk but not sure if I'd like it with the lemon. Could you please describe the taste? TY!
@MMBunduАй бұрын
Onion lover here! 👋🏽
@steph2023Ай бұрын
That looks delicious!!!
@unofficialblob29 күн бұрын
imagine taking a big bite into this and eating an entire garlic clove
@Coyote1.61818 күн бұрын
At first I was like okay.. but at the end that looks amazing. Wow
@bodyofhopeАй бұрын
I love anything with sundried tomatoes
@susanne022Ай бұрын
It Looks so great
@JayGiuriatiАй бұрын
I'm italian, I love onions and coconut that's a great recipe to try!!
@user-ps6lb4in5n16 күн бұрын
Wow i would try that. Absolutely and its a great vegetarian pasta alternative
@mb8245.Ай бұрын
this looks DELICIOUS! first pasta I’ve seen on this app that I’ve immediately saved to make asap😇😇😇
@berkkyc3600Ай бұрын
This actually looks devine. I have to try it this week!!
@lostpelican188319 күн бұрын
This is so tasty! You can also use the sauce for poaching a fish (especially good with curry seasonings and other indian spices) Coconut milk is wonderful
@sharongillesp15 күн бұрын
Adding olive oil and coconut cream to any dish is delicious. It’s like butter but creamier.
@keishavaughn7546Ай бұрын
Omg that looks so good
@nj.7325Ай бұрын
Coconut milk + garlic + spices + onions is a curry lol! It looks incredible I'm definitely going to do that
@thekeziahblakeshow115621 күн бұрын
I would salt the onions whilst they are cooking. As the sundried tomatoes aren't salty as I thought. Without it, it was very bland. So I added salt 1/2tsp salt and pepper and it was great. I'd probably add some all purpose seasoning next time because I'm black but it was good 😁
@afrolovely9 күн бұрын
hahahahah... yea I'm already thinking of what xxxtra seasoning I could add to make it mo betta
@ElmerJames602Ай бұрын
Protect this woman at all cost... 🔥🔥🔥
@user-vr5sr9yt1fАй бұрын
THAT LOOKS ABSOLUTELY DELICIOUS. THANK YOU FOR SHARING ❤❤❤❤❤❤❤❤
@RFK-POTUSАй бұрын
I added portobello mushrooms and some organic chicken. Mmmmm hmmmm
@gr8cious1Ай бұрын
Thanks, I'll add mushrooms too! Sounds like a great addition
@peanutbuttersandwichoscАй бұрын
ooooh ur a genius. that meal must’ve been yummy!
@Ratonu29Ай бұрын
“Organic chicken” 😂😂😂😂😂
@trojanman4715Ай бұрын
@@Ratonu29 yeah my face was like "???????"
@AdirondackChefАй бұрын
I found out portobellos are bad for you if not cooked at high enough temp
@beachlady5284Ай бұрын
Looks really really good!!
@stormybear498622 күн бұрын
This looks incredible I have to try it.
@bigb94100Ай бұрын
I just subscribed and made the follower count go to 1 million! 🎉
@bonnielucas3244Ай бұрын
Congrats! That's very cool!
@RashmiKamath1201Ай бұрын
This looks easy!! I'm gonna try it
@msft777jf4 күн бұрын
Yes! Such a good choice to add sun-dried tomatoes!
@ashleycruz904Ай бұрын
That looks amazing!!
@CarolynninАй бұрын
Made this tonight for dinner and it was a hit! I added uncooked pork sausages before putting it in the oven and it was soooo yummy! My only critique is not putting the cooking temp in the video. I tried 350 for 1 hour and it was not even close. So I uncovered and bumped the heat up to 400 for another half hour. I'll try 375 next time and use heavy cream instead of the coconut cream for more yum.
@austenowensmusicАй бұрын
For those on a weight loss journey like me, you can use Konjac pasta. It’s nearly 0 calories and flavorless, but you need to rinse it first to get rid of the smell. This recipe is good with it 😁
@KE-yq2egАй бұрын
Or spaghetti squash.
@manda_musings8459Ай бұрын
@@KE-yq2egI love that but I think it’s only around when it’s in season
@HayleyandHilaryАй бұрын
THAT LOOKS SO FREAKING GOOD ✨😫🫶
@a.anthony89798 сағат бұрын
Sooo creative!! 😋 😋 😋
@user-dd8xn9wm7uАй бұрын
Wow!! That’s so appealing to me. Dinner for tomorrow
@jenniferhansen3622Ай бұрын
Please come back and let us know if you enjoyed it. 😊
@Chee235Ай бұрын
Did you make it?
@SerjohnАй бұрын
Damn are you trying to kill a vampire?
@michellecostict8387Ай бұрын
This looks so good. Onions are my favorite❤
@Emmanueldm28 күн бұрын
I love onions so much
@kajitani13Ай бұрын
I made this last night, with so many tweaks (i dont have all the herb lolll) - I changed it with gochujang mix with olive oil (korean pepper paste) and coconut cream instead of coconut milk. It was DELICIOUS. I will shop for all the herbs mentioned this week and try the original recipe
@NoName-sb3ivАй бұрын
Oooohhh I love gochujang. Gives my Chili recipe that kick that I need
@TheGarciaCooksanEatsАй бұрын
This has to literally be one of the best 1 Pan baked Pasta. I've seen I need to try this recipe❤
@SadmUmmY-r8vАй бұрын
SHREK THANKS YOU FOR THE RECIPE!!
@comfortschmidt2887Ай бұрын
Thanks for sharing your video ❤❤
@Roncar-c9fАй бұрын
I made it and loved it! However I would omit the lemon as it gives it a sour taste. And I would use heavy cream instead of coconut milk. I would also blend the onion mixture a little so it’s more of a sauce and add some salt at the end. Great recipe!
@NetScourgeАй бұрын
The heavy cream makes it taste too milky. She did the right thing by suggesting coconut milk instead.
@dilonharms5409Ай бұрын
@@NetScourgeno. Cream and pasta is amazing. I don't want no coconut in my pasta. My grandma is rolling in her grave.
@poptargetАй бұрын
Perfect recommendations, and add way more spinach.
@qdaleableАй бұрын
Did you bake the onions like in the video or saute them like the written recipe says?
@Roncar-c9fАй бұрын
@@qdaleable airfryer, then hand blender
@user-tl1mp3ni8lАй бұрын
Girl i think i should turn vegan because of you❤❤❤❤❤
@Jirachii-angelАй бұрын
We’d be happy to have you!!
@jarofbees7259Ай бұрын
I looked it up and the coconut milk is a sub for heavy cream, for anyone else who thinks coconut is disgusting or has an allergy (the other substitutions listed on the recipe website won't suit absolutely everyone, neither does milk, that's OK)
@huntakilla1234Ай бұрын
Holy shit that looks good
@user-xm1mz9yv5o7 күн бұрын
Looks absolutely stunning
@adammcevoy8063Ай бұрын
Never use coconut milk for a pasta sauce . Never.
@laughallbyself550128 күн бұрын
Oh my god, couldn't agree more. I used dairy - not cream, and it was still awful. Not the recipe's fault at all - just a combination of things I was never going to like together. That's on me.
@gusalexandrakis515127 күн бұрын
Thai curry = coconut milk. But pasta sauce, no.
@Zucifer824 күн бұрын
Why?
@Zucifer824 күн бұрын
@@gusalexandrakis5151but why?
@laughallbyself550124 күн бұрын
@@Zucifer8 For it will taste like ass.
@jenntravelz5249Ай бұрын
06.05 I built this last night! Absolutely Delish! Appreciate you,your love of sharing Great healthy foods. 🎉🎉🎉
@mwoodson1026Ай бұрын
LOOKS😍 AMAZING!!!
@weneedchange9248Ай бұрын
I low key want it without the pasta 😆 looks great
@fromn.y.top.r.5889Ай бұрын
So good!! Low carb version: use cauliflower, chayote, or hearts of palm instead of pasta.
@terrigeorge4279Ай бұрын
Or spaghetti squash would be delish too!
@Jayne-bt5enАй бұрын
Barley is high fiber. I use it instead of regular pasta.
@TruOnyxfireАй бұрын
That sounds gross...
@motivationalspeaker7145Ай бұрын
Or durum wheat/wholewheat pasta 😊
@liiteratiiАй бұрын
I don’t care for labels (vegetarian, vegan, etc.) , i just eat a lot of plants! So thanks for this delicious recipe! 😊
@cowjjfАй бұрын
That looks amazing! 🤩
@novemberrobinson5584Ай бұрын
I LOVE YOUR RECIPES OMG
@EB-cg9sxАй бұрын
I don’t like coconut milk, which alternative would be best for this?
@aaag9463Ай бұрын
use what ever you have in your fridge will be good
@kreskova1Ай бұрын
Soy cooking cream or oat cooking cream
@Justice175Ай бұрын
If you’re vegan, oat milk would probably be fine. If you’re not, heavy cream would be okay as well.
@lavinianegru4303Ай бұрын
No italian would ever use coconut milk...you have to add cooking cream
@Justice175Ай бұрын
@@lavinianegru4303 well if you’re vegan you have to compromise. Plus I’ve never heard of cooking cream and she might not have it. You don’t have to be strictly Italian to cook pasta. You can use “foreign” ingredient to cook it
@KshwayzyАй бұрын
Tbh it doesn't take an hour to caramelize onions on the stove 😅
@TruOnyxfireАй бұрын
If you are truly caramelizing them, yes, it does take 45 minutes to an hour. Otherwise, you are still just sautéing them.
@kenyawalker948228 күн бұрын
This looks good!
@genevaj646917 күн бұрын
Looks delicious 😋
@lanceroman1344Ай бұрын
if you are sitting at your stove the entire time for an hour straight to caramelize onions, then you are caramelizing onions terribly wrong.
@Rynergy99Ай бұрын
What is “their oil”? I wanna make this.
@leighx2169Ай бұрын
I think it’s the oil from the sun dried tomatoes
@arininquotes8396Ай бұрын
Some sun dried tomatoes come in jars/cans and are packed in a watery oil, so she's used that. If you can only find dry packed ones I'd add a bit of olive oil
@nakiaharris5685Ай бұрын
Yesssssssssss!! Gone try this!! 😁
@Random_Gal11Ай бұрын
Seriously thank you so much for actually putting what ingredients you are using. No one else does that and it's so annoying. Thank you ❤
@cruisinforaboozinАй бұрын
I made this for dinner tonight and it was very very yummy! I also added some meatballs for protein and that really set it off. Will definitely make this again!
@CarpeDiem-ii5fuАй бұрын
Homemade or store bought meatballs? If Homemade what did you put in them?
@cruisinforaboozinАй бұрын
@CarpeDiem-ii5fu I used the Amylu chicken meatballs from Costco. The herb blend they use pairs really well with this dish
@CarpeDiem-ii5fuАй бұрын
@@cruisinforaboozin ok thanks
@EuHkioАй бұрын
Looks unbelievably unitalian
@embananasplit2935Ай бұрын
Who said it was Italian?
@clarasarria9397Ай бұрын
Incredibly antiitalian
@HavianEla29 күн бұрын
Okay….. You know other countries have pasta, too, right? Like, Japan’s ramen noodles are popular? Why do you think Italy should have a monopoly on pasta!? Geez, people are WEIRD
@TheReagorBrothersАй бұрын
Can’t wait to try this! Looks awesome.
@kevinjones4976Ай бұрын
Wow 🤩 that looks amazing
@Justice175Ай бұрын
This looks so good, but I would add some cheese and heavy cream instead of coconut milk because I’m not vegan :)
@Serein88Ай бұрын
I'm not vegan too but coconut milk is delicious !
@Justice175Ай бұрын
@@Serein88 I like coconut milk too! But where I live coconut milk is made with sugar and I don’t really like sugary milk in my pasta.
@Serein88Ай бұрын
@@Justice175 Ew , I totally understand , I also hate sugary milk in pasta !
@prof7304Ай бұрын
I hate that Americans waste Aluminium foil like that instead of just getting a lid for that tray, but other than that it looks great! 👍 But very little Protein sadly, so it is mainly a cheat meal then.
@cynthiaruby6985Ай бұрын
Rarely, do our American square baking dishes have lids as they are used for baking, hence the foil.
@prof7304Ай бұрын
@@cynthiaruby6985 Poor Design then
@bstn881Ай бұрын
What a weird complaint
@prof7304Ай бұрын
@@bstn881 Only weird to Americans. The Rest of the world tries to protect the planet
@LorenzoNWАй бұрын
@@cynthiaruby6985 I have a whole set of square ceramic pans with glass lids.
@soldejaneiroloverАй бұрын
This looks so goodddd
@calvin62426 күн бұрын
Looks so damn good!
@jamescuttler8047Ай бұрын
Why do Americans refuse to say caramel properly
@RashmiKamath1201Ай бұрын
Lol
@sunnyblossom_711Ай бұрын
she's Canadian but plenty of other North Americans say it like this
@jarofbees7259Ай бұрын
She said "caramelized" which absolutely nobody pronounces the second A in.
@samuelmunn1491Ай бұрын
Why can't the world just figure out that Americans are correct and they need to conform? Geez! We speak American English, the pronunciation is different because the language is different.
@noshrinkingviolet007Ай бұрын
omg this looks so good 🤩
@AwilliiАй бұрын
That looks amazing!
@7madonna7Ай бұрын
OMG this looks so fantastic!
@scienceandinspiration136216 сағат бұрын
I just made this today. Scrumptious.
@anotherworlddddАй бұрын
This looks so good
@Itsme-sq2xtАй бұрын
Looks yum!
@RishawnMills-zv5koАй бұрын
This looks amazing
@goldenlass9488Ай бұрын
Wow, this looks amazing!! 😋 Thank you 👏🏻
@carolgreen1822Ай бұрын
Ohhhh that looks amazing and easy too! Thanks for sharing.❤
@KellySellsLuxuryАй бұрын
Looks soooo good
@Ccal488Ай бұрын
Omg I am definitely trying this!!
@MzShortCakeАй бұрын
Omg this looks so amazing. I can’t wait to try it
@user-it7bi7te4sАй бұрын
Ooooh I’m definitely making this
@karmalove88829 күн бұрын
This looks so good 🤤
@margeonyrscuk6274Ай бұрын
Looks soo good
@morethroughlessАй бұрын
This look absolutely amazing 🥲 I can’t wait to try it out!
@moyya7902Ай бұрын
That looks incredible
@spookypicklesАй бұрын
yummy omg, this looks awesome, def gonna be making!
@rosemaryramirez1780Ай бұрын
THANK YOU THIS LOOKS SO EASY TO MAKE … IT’S DELICIOUS
@MikeM-uy6qpАй бұрын
that looks amazing
@Le_Dom26 күн бұрын
At first, my dumbass thought it would be a pasta dish where onions substitute the noodles
@pythagorasaurusrex9853Ай бұрын
Wow! Looks yummy! I now know what to cook this week.