Below you will find the list of ingredients. Here is the recipe for Ligurian meatloaf, a traditional dish of the Liguria region, summery, delicious and easy to prepare. A real goodness 😊 word of Aunt Franca.
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Ingredients:
400 g of green beans
300 g of Potatoes
50 g of Parmesan
1 egg
1 onion
Extra virgin olive oil
Marjoram
nutmeg
Salt and pepper
Bread crumbs
Follow the steps in the video.
Static oven cooking: 180 ° C for 40 minutes.
Cooking in a convection oven: 170 ° C for 40 minutes.