The city of Sefrou is known for its history, civilization, and heritage, including the popular food that we are talking about in this episode, such as bisara, fish, harira, khalie’, loubia, and others, through the beating heart of nearly forty shops that were and still are specialized in selling food, foodstuffs, and bread in a square located between the Haddadin neighborhood, which used to contain... On a number of crafts, the bakers’ neighborhood in which bread was sold near the Great Mosque.