PORTIO 3 is a dedicated fixed-weight meat portion cutter for portioning rounded meat such as steaks, strip loin, rib eye, tenderloin, cubes for stew meat, pork loins, etc. with a vertical cut to a programmed fixed weight.
This PORTIO 3 uses the technology of 3 camera/laser combinations to accurately scan all around the meat.
OPTIMIZED YIELD
The PORTIO software for the portion cutter always calculates the cuts so as to leave zero waste, and maximize the yields. Conditional programs are possible for increased yields. Combinations of fixed thickness and various fixed weights allow the creation of portions up to a maximum yield for all meat applications.
UNPARALLELED ACCURACY
3 sets of laser camera, one on the top and 2 on the sides perfectly scan the more rounded meat primals. This transforms the shape of the red meat into a 3D model. As it knows the density of the meat, the intelligent software of the portioning machine instantly calculates where to cut the product to obtain the target weight.