This snack, popular in China, is unfortunately little known in Europe. Hot crispy potato straws are a very tasty dish, we will show the Sichuan version of the video recipe, you can substitute hot peppers for sweet peppers and do not add dried chilli peppers. But one thing is for sure, once you cook it, you will love it.
Required:
Potatoes - 3 long tubers
Sichuan pepper - ½ tbsp.
Dried hot pepper.
Hot pepper - 1
Garlic - 4 cloves
Ginger - 2-3 cm piece
Vinegar - 1.5 tbsp or more to taste.
Dry chicken broth - 1 tsp.
Sesame oil - 3 tbsp. spoon
Sugar - 1 tsp
Salt - 1/2 tsp
Calorie content of potato straws - 110 kcal/100 g (Nutrients: Protein 2.9 g, Fats 0.6 g, Carbohydrates 23 g)
Cooking time - 40 min
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Chinese Cuisine. Honed by centuries
• China. Китай. Chiny. C...
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