Powerxl Smokeless Indoor grill as seen on tv

Рет қаралды 21,726

3 жыл бұрын

You can grab one on Amazon: geni.us/hrbRU
Powerxl Smokeless Indoor grill as seen on tv
Saw this and decided I would give it a try, their air fryer worked well for me so let's see how this product works.
A lot of the products I like and recommend
www.amazon.com/shop/jakereviewsall
Disclaimer: We may earn affiliate commissions when you buy from one of our links. #commissionsearned
Do you enjoy the product reviews and watching me? I love drinking lots of coffee if you wish to support a cup.
www.buymeacoffee.com/JakeReviews
Do you want a great tool to help you grow on KZfaq and just make things easier? Check out Tube Buddy and consider using my link, you can try it for free.
www.tubebuddy.com/JakeReviews

Пікірлер: 43

@Jakecooks 3 жыл бұрын

I would personally give this grill a 7/10, it's not bad but it's also not great.

@luvman4008 2 жыл бұрын

You are supposed to put one or two cups of water in the drip pan to make the smoke dissipate better and to keep the tray from burning.

@louisemueller8279 2 жыл бұрын

So I got my pro XL and I used it yesterday for the first time and again thank you for the presentation it made it easier to use and work without reading the manual lol I made ribeye steaks I sprayed my ribeye steaks with butter spray in the can . Then I sprinkled Pepper and salty grilled them on 400° got the grill marks my husband and son loved it thanks again for sharing your cooking recipes . 👍

@Jakecooks 2 жыл бұрын

Very cool and thanks for sharing your experience.

@Bolshevik337 8 ай бұрын

Thanks ! 😊

@mcbdrum6996 Жыл бұрын

Thank you \m/

@delairsalis2265 2 ай бұрын

My home boy forgot to add water to the dripping pan ..you should put two small cup of water and then start grilling ✌️

@Jakecooks 2 ай бұрын

I forgot a lot of things back then lol.

@delairsalis2265 2 ай бұрын

@@Jakecooks hahaha sorry I came across ur clip few days ago I know it's been a while for this clip✌️

@cheesecakepie1 2 жыл бұрын

i have the original one as seen on the original infomercial & am very happy with it. i enjoyed your presentation & the food looked delicious but why would you press the burgers as they dry out that way?

@cookingwithsherry 3 жыл бұрын

Thanks for your honest review! I probably won’t get one of these. But nice video !

@Jakecooks 3 жыл бұрын

It's an ok grill but didn't quite hit my expectations, if you can find one cheap then it's not bad. Definitely has some pros and improvements over some of their other products but can use more. The easy cleaning was my biggest pro on this one.

@Vane0818 3 жыл бұрын

Why 7/10? What is it missing for you not to rate it as a 10?

@Sunshinegirl777 2 жыл бұрын

This grill works great and really is practically smokeless. I didn’t see you put water in the drip tray. It helps keeps the smoke down and cleans up easily.

@Jakecooks 2 жыл бұрын

I did but forgot to get it added into the video. I gave mine to my mother and she still uses it. I moved since the video so I now have a grill.

@Sunshinegirl777 2 жыл бұрын

@@Jakecooks I really like mine. My only complaint is that you can’t be very precise when setting the temperature. I have an outdoor grill but I live on the east coast so it gets dark too early in the wintertime for me to be able to see if the food is done or not. Lol!

@Jakecooks 2 жыл бұрын

@@Sunshinegirl777 I understand that, I live in Washington so it's always raining lol.

@Sunshinegirl777 2 жыл бұрын

@@Jakecooks lol!

@louisemueller8279 2 жыл бұрын

Thank you for the presentation just got mine yesterday I’m gonna cook with it today my question to you would be the drip pan you said you had to scrub it it took a little Longer to clean it do you think it would be a good idea to put a piece of tinfoil on that .

@Jakecooks 2 жыл бұрын

im sure you can, I have used foil in some other devices before to help.

@kabuki395 Жыл бұрын

This is perfect for cold weather. Don't want to grill outside.

@Jakecooks Жыл бұрын

I hear that it is freezing here.

@lauramarrocchi9749 2 жыл бұрын

Bella come posso acquistarla

@skittykitty1000 Жыл бұрын

Use a grill weight when cooking burgers, especially on the first side, and you'll get much better results.

@adamstudort7727 3 жыл бұрын

You should consider trying one of those panini press type grills. They mark quick and might work well for your sous vide stuff.

@cookingwithsherry 3 жыл бұрын

I have a panini grill but haven’t used it yet

@Jakecooks 3 жыл бұрын

I thought about getting one actually. More for panini type stuff and maybe my own stuffed burritos.

@cookingwithsherry 3 жыл бұрын

@@Jakecooks I love Panera breads so that’s why I bought a panini maker but still haven’t used it

@Jakecooks 3 жыл бұрын

@@cookingwithsherry you buy a lot of stuff you never use dont you? lol, I am going to get a panini press soon but not sure when yet. I have to slow my spending lol.

@cookingwithsherry 3 жыл бұрын

@@Jakecooks yeah but I’m not as bad as I used to be. When I moved to Colorado I had yard sales snd I had lots of people come because I had unopened boxed furniture snd like 3 unopened microwaves lol

@jenniferdoty5487 2 жыл бұрын

Can I put wood chips in it??

@Jakecooks 2 жыл бұрын

It is not made to be a smoker, I would not.

@gaudiand Жыл бұрын

Jake you don’t have to use paper towels to clean it’s non stick surface!!!😮

@sharonbarnum7714 2 жыл бұрын

How to cook center cut pork chops I lost recipee instructions

@Jakecooks 2 жыл бұрын

I do not have the recipe book either, just cook them how you normally would on a grill. Use a thermometer for accurate temperature.

@oklahomabamboo Жыл бұрын

Hello Sharon, If you are referring to the Grilled Pork Chops on page 24 of the recipe booklet that came with the unit: Preheat the grill to 390 F / 200 C. Cook each side of the pork 3-5 minutes, and definitely use a thermometer to ensure the internal temperature reaches 145 with a three minute rest, according to USDA . :-) "Here's what you need to know: Cooking Whole Cuts of Pork: USDA has lowered the recommended safe cooking temperature for whole cuts of pork from 160 ºF to 145 ºF with the addition of a three-minute rest time."