Today we have prawn cream or seafood cream, as you well know, the most typical seafood on any Christmas table is prawn and what better way to make them in a rich cream.
The other day I offered you prawns in a gabardine and as you know, I have many recipes in the channel with prawns, but perhaps this is one of the most flavorful, so go ahead and prepare it because you will see that this seafood cream is super easy of doing.
Written prescription
www.lacocinademasito.com/crema...
Ingredients
800 gr of fresh prawns
2 extra prawns per person
1.1 liter of water
120ml of liquid cream 20% fat
1 leek
1 onion
3 carrots
1/2 RED PEPPER
2 garlic
4 SPOONS OF CHORICERO PEPPER MEAT
100 ML BRANDY OR BLACK RUM
SALT AND 3 GR OF SAFFRON THREADS
prawns #recipe
Go ahead and prepare it and if you do, leave me a comment that I will love to read and upload the photo to instagram with the hashtag #lacocinademasito and I'll see it there.
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