Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you the easiest and most delicious cake you can ever make! Literally this is the dessert you have to make for your holiday dinner! I promise you everyone is going to enjoy it even if you are not a big fan of pumpkin, this cake is so moist, fluffy and it just melts in your mouth
😁 Keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
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I M P O R T A N T ⚠️
Make sure the cake is fully cooked otherwise it will get stick to kitchen towel, and your cake will be a hot mess! Cook between 15-18 minutes
Tip: add crushed pecans to the filling for a little crunch, cut the ends of cake to even it out!
Ingredients: 8-16 slices
3/4 cup sugar
3 eggs
1 tsp pumpkin pie spice extract
1 cup all purpose flour
1 tbsp vegetable oil
1 tsp baking powder
1 tsp baking soda
3/4 tsp pumpkin pie spice
3/4 tsp ground cinnamon
Pinch salt
1 cup 100% pumpkin puree
Cream cheese filling
8 oz cream cheese at room temperature
4 tbsp salted butter at room temp
1 cup powder sugar
1 tsp vanilla extract
1/2 tsp pumpkin pie spice extract
1 serving of love 💕
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#pumpkinpie #pumpkinrollcake #pumpkincake