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Puran Poli (Mande, Khaparachi Puran Poli) is a Maharashtrian traditional sweet that is normally made on festive days, especially on Holi Festival.
In this video Mande is made on Khapar (Earthen Pot) at Nashik, Puran not contains sugar, instead gul (Jaggery) used, as well as sunth and velchi. Its size is huge one and also natural sweetness due to gul which is good for health. It’s good to use ghee on Puranpoli (Mande) while eating.