Step into the classroom with Les from Les BBQ as he brings his 'PUT YOU IN THE SMOKE' philosophy to aspiring young chefs at a local Culinary School. In this episode, watch Les share his passion, wisdom, and 'TEXAS IN EVERY WAY' approach to BBQ with the next generation of culinary artists.
From the secrets of his signature smoky flavors to the art of perfecting those famous oxtails, Les gives these students more than a lesson; he gives them a taste of real Texas BBQ culture. It's not just about the techniques; it's about the stories, the heritage, and the love that goes into every bite.
As Les always says, 'WE OUT' to spread the love of BBQ, and in this episode, he's doing just that. Get ready to be inspired, learn a thing or two about BBQ, and see the impact of sharing culinary traditions with passionate minds.
Join us for an episode that's all about passing the torch and keeping the flame of BBQ culture burning bright. Remember to like, share, and subscribe for more from Les BBQ - where every episode TEXAS IN EVERY WAY... I'M OUT!
ORDER MEAT DIRECTLY TO YOUR FRONT DOOR -- lesbbq.com/
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