Puttu Flour || How to make Puttu Flour at Home || Detailed Explanation || Recipe in Tamil

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Puttu Flour || How to make Puttu Flour at Home || Detailed Explanation || Recipe in Tamil

Рет қаралды 2,120,044

Күн бұрын

Contact - recipieskerala2019@gmail.com
Kerala Samayal Vlogs - Our Vlog channel / @keralasamayalvlogs3345
Hello Friends..
Yoday iam doing Kerala Soft puttu Video..Its one of the traditional Breakfast from Kerala.. Puttu can be made in variety taste.. here iam showing detailed video from Rice soaking to final Puttu..
Kadala Curry Recipe Link - • Kadala Curry Recipe in...
Ingredients
Raw Rice - 2 Cups
Water - 250 Ml
Salt
Soak rice for 4 hrs, then drain water and pat dry for 20 minutes.. grind in a mixie, then sieve through rava size sieve.. Roast this in medium flame for 15 - 20 minutes.. let this to cool.. Its better to use this flour by the next day..
Sprinkle water and mix the flour very softly without lumps.. Take a Puttu Kutti, add coconut then Flour mixture.. again coconut flour mixture.. steam cook this.. Out tasty delicious Puttu ready..
Side Dish - Kadala Curry, Payar( Green gram) Curry, Banana, Mutton Curry, Chicken Curry, Fish Curry, Pappad, or Sugar..
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Пікірлер: 1 100

@ranichinnasamy1796 4 жыл бұрын

இது மாதிரி மாவு செய் முறை யாரும் சொல்லி தர வில்லை. சூப்பர் மேடம்.

@rajeshwarichellaiah5569 2 жыл бұрын

Super

@SurendharRamesh-bx2ld Ай бұрын

Yes

@patricpaul9373 4 жыл бұрын

புட்டு மாவு ரெடி பண்ணுவது விட தேங்கா serattdai யில் உருளை கிழங்கு வெட்டி வைத்து செய்த்தது மிக அருமை அருமை super

@Amalorannette 3 жыл бұрын

அருமையான விளக்கம் தவறு செய்வதற்கே வாய்ப்பு இல்லை அவ்வளவு அழகான விளக்கம் நன்றி சகோதரி.

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@dharanij9039 6 ай бұрын

Very clean and clear explanation. The measurements and steps are crystal clear. Even beginners can follow

@KeralaSamayalinTamil 6 ай бұрын

Thank you so much 🙂

@riadas8253 4 жыл бұрын

Very beautiful explanation ma'am! I'm married to a malayalee and I found your channel such a blessing! God bless u and family!

@KeralaSamayalinTamil 4 жыл бұрын

Thank you so much 🙂

@sandhyaprabhakar5326 4 жыл бұрын

I'm also sister... Married malayali..help to me also

@nageswarnaidug1305 4 жыл бұрын

Proses are very difficult

@lathakumar5517 4 жыл бұрын

Superb step by step procedure with tamil language continue chachi u will have awesome tamil fans in future

@KeralaSamayalinTamil 4 жыл бұрын

thank you..🙏🙏🙏

@revrmallan 3 жыл бұрын

Starting from, the perfect consistency of flour, reasoning out why the rice has to be a little wet while grinding, the amount of salt needed to how to patiently sieve and mix up with water, u explained it so well.. nobody could teach this recipe better ❤️ thank u so so much

@KeralaSamayalinTamil 3 жыл бұрын

thank you sooo much.. 😊🙏

@vidya9541 4 жыл бұрын

Appreciate your clear explanation and your lovely voice. Glad that i came across your channel with yummy and healrhy Kerala recepiea

@geethachandrasekaran4061 4 жыл бұрын

உங்கள் தமிழ் கேட்க இனிமையாக உள்ளது மேடம். Your voice is very sweet

@wayofnajmu4586 3 жыл бұрын

Why people dislike this amazing video 🤔🤔🤔🤔

@NPSi 3 жыл бұрын

Jealous maybe

@ananthanarayanan4100 3 жыл бұрын

Brilliant explanation, understood it perfectly👌👌thank you maam.

@AA-hy6dz 3 жыл бұрын

You talk very sweetly. You remind me of my Malayalee friends from college. In fact your fluency in Tamil is excellent. You probably live in Tamil Nadu

@hildac2849 4 жыл бұрын

Thanks for explaining clearly.God bless.

@KeralaSamayalinTamil 4 жыл бұрын

😊🙏

@venkat161175 2 жыл бұрын

While adding water to flour, should we use boiled water or room temperature water?

@KeralaSamayalinTamil 2 жыл бұрын

normal room temperature water

@vidushimathur2669 3 жыл бұрын

This is my favourite south indian dish, I remember my friend use to bring this for Lunch I loved it but wasn't able to recollect the name. Thanks for sharing the detailed receipe ❤️❤️🙏🙏 Much love ❤️❤️

@KeralaSamayalinTamil 3 жыл бұрын

🤗🤗❤️

@Amalorannette 4 жыл бұрын

நிங்கள் தமிழில் தரும் விளக்கம் மிக,மிக தெளிவாக உள்ளது இப்படி விளக்கம் தந்தால் எல்லோருக்குமே செய்ய சுலபமாக இருக்கும் நன்றி.

@govindrajaraghavendra4619 4 жыл бұрын

நன்றி. நன்றி. செய்ததே இல்லை. சாப்பிட்டதே இல்லை. விரிவாக சொன்னீர்கள். கண்டிப்பாக முயற்சி செய்து பார்த்து சொல்கிறேன். பார்க்கும் போது சாப்பிட தூண்டும் வகையில் இருக்கிறது. வாழ்த்துக்கள்.

@shanthiskitchen2317 2 жыл бұрын

ரொம்ப நன்றி மேடம் 🌹😊👌👍🏻

@KeralaSamayalinTamil 2 жыл бұрын

😊🙏

@vatsalaa1983 4 жыл бұрын

Superb!! This is one of my fav dish. Hats off to you for your patience.

@KeralaSamayalinTamil 4 жыл бұрын

😊🙏

@danyamsdd232 4 жыл бұрын

Today Mrn breakfast I did puttu for first tym mam as per ur guidenace... It came perfectly mam... Thanks for ur valuable words... Am so happy

@KeralaSamayalinTamil 4 жыл бұрын

Most welcome 😊

@danyamsdd232 4 жыл бұрын

@@KeralaSamayalinTamil after seeing ur video... Am glad to say that am addicted to Kerala dishes mam 😍😍 keep rocking mam

@premamaran8136 4 жыл бұрын

Ur voice & ur pronouncation so sweet🤩

@vishu802 4 жыл бұрын

Nice presentation and the yummy receipe., keep it up sis

@Kavi_Priya7 Жыл бұрын

My Favourite Kerala Puttu😍😋😋

@umaagarwal9644 4 жыл бұрын

I'll definitely try my mom use to make it she learnt it from one chechi....but she use sugar in coconut am I right....really ur way of explaining is awesome May God bless u

@KeralaSamayalinTamil 4 жыл бұрын

after making puttu only sugar will add if need.. for cooking only grated coconut with soaked flour

@sunithasahadevan32 3 жыл бұрын

Hello mam, u did not show how to fill water in cooker. Since I am a malayalee I know, but since ur explaining for tamil makkal. Pl say clearly like how to fill water in cooker for steaming the puttu. Any it's good but with little lack in explanation

@KeralaSamayalinTamil 3 жыл бұрын

😊👍

@sahayarani9246 3 жыл бұрын

நீங்க கேரளாவில் இருந்து பேசிறீங்களா அல்லது நாகர்கோயிலில் இருந்து பேசிறீங்களா என்று தெரியவில்லை ஆனால் நீங்கள் சொல்லும் அனைத்து சமையல் செய் முறையும் நாகர்கோவிலில் உள்ளவையே

@KeralaSamayalinTamil 3 жыл бұрын

I am from kerala only 😊

@prasunarudra6423 4 жыл бұрын

Yenakku romba pudi kem puttu. Aapam edhi yella kerala special Tq medam.... Thakali kolambu recipe video yenakku venam plz mem

@padmanabhanairamuthu7589 4 жыл бұрын

Very good demonstration. I like your presentation. In tamilnadu we add in jaggery as another layer to coconut scrambles. It will be sweet puttu and with out side dish we can consume. Anyway taste differ from person to person. Thank you.

@gracealexander8471 4 жыл бұрын

Feel hungry

@geethalakshmimarcherlaindr9551 3 жыл бұрын

It looks nice

@sindhupradeepsr6298 4 жыл бұрын

Such a precise explaination..chechi

@KeralaSamayalinTamil 4 жыл бұрын

😍

@devika.n7133 4 жыл бұрын

Sis நான் தேங்காய் சிரட்டை செய்து பார்த்தேன் செம்மையா இருந்தது நன்றி👌👌👌

@KeralaSamayalinTamil 4 жыл бұрын

😊🙏thanks

@beenabharadwaj381 4 жыл бұрын

So beautifully explained my mothers favourite and u will try this for her.... You are very simple and straight MA God bless you and your family... Being North INDIAN I will try, but my mom in law is Malayli don't know to cook... But she eats if I cook 😊

@KeralaSamayalinTamil 4 жыл бұрын

😅🤗🤗.. very happy to hear that this is really helpful to you.. keep watching dear..

@saraswathiramakrishnan142 3 жыл бұрын

Very super

@KeralaSamayalinTamil 3 жыл бұрын

Thank you

@aishayaseent133 2 жыл бұрын

Maam ragi puttu maavu poduga.....

@KeralaSamayalinTamil 2 жыл бұрын

😊👍

@chandrapriyarajah1972 4 жыл бұрын

very good explanation.kerala puttu super.thx.

@francismariasrini9647 4 жыл бұрын

Explained in a very detailed manner with lots of patience. Once I tried with the cooker nobe but the puttu container blew away .pls guide me whether to keep it in sim or medium heat while steaming . Thanks a lot ma'am

@KeralaSamayalinTamil 4 жыл бұрын

add 2 cups water to cooker then boil in medium flame.. once steam starts to coming out thru nobe add puttu container..thats it.. just try..

@rekhasathisj3724 4 жыл бұрын

Unga voice language romba nalla erku...

@sanjulovesloshi1448 4 жыл бұрын

Your are scientist . Are you working with NASA🇺🇸🚀

@KeralaSamayalinTamil 4 жыл бұрын

😳😳😷

@indhumathi8486 4 жыл бұрын

Ha ha

@veenagopi1 4 жыл бұрын

Superb details ... very nice demonstration , ... Thank you Madam .. I also like the Malayalam flavoured Tamil..

@KeralaSamayalinTamil 4 жыл бұрын

Thanks a lot 🙏

@jansi0211 4 жыл бұрын

சிரட்டைல செய்யுற புட்டு வேளாங்கன்னி கோவில் to பீச் போற வழியில கிடைக்கும் செம டேஸ்ட்

@charitashetty3905 4 жыл бұрын

Came across your channel. Saw you are using newspapers for sieving the floor. It's not a good practice. Chemicals in the newspaper gets infused in the food. Instead use muslin cloth/butter paper/steel trays etc which are safe.

@bapithapal4662 2 жыл бұрын

You also very neat explain sister🥰 👌

@KeralaSamayalinTamil 2 жыл бұрын

😊🙏

@rajabatherkalavathi5953 2 жыл бұрын

@@KeralaSamayalinTamil h

@sofiya9942 4 жыл бұрын

I tried this puttu came out very well.. Thank you mam. How many days we storage

@KeralaSamayalinTamil 4 жыл бұрын

if its perfectly roasted, will last for more than a month

@gamezone8264 Жыл бұрын

Madam yesterday I watched ur video, and I tried as u said itself. It came exactly as same as you said. Thanks for your neat explanation 👍

@vinothkv25 4 жыл бұрын

Hayyo... Nalla restaurant sollunga.. Vaangi eh saapturen... 😂

@KeralaSamayalinTamil 4 жыл бұрын

😂

@hemsbharani9172 4 жыл бұрын

Neenga pessara tamil romba nalla riku.

@kevinwiltord367 3 жыл бұрын

Puttu And coconut Milk And Banana And sugar Superb try pani paarunga mY FAV

@KeralaSamayalinTamil 3 жыл бұрын

Sure 😊

@irudayarajm 3 жыл бұрын

செய்முறை மிக அழகாக சொன்னீர்கள். நன்றி.

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@AbdulMalik-dm5tv 4 жыл бұрын

எனது வீட்டில் இட்லிச்சட்டியிலேயே புட்டு அவித்து விடுவார்கள்.

@amalaamala7956 4 жыл бұрын

Podhum da Sammy🙏

@gayathris7837 4 жыл бұрын

For the first time I watched ur video and I tried this. Very good result and tnk u so much for sharing this receipe...

@KeralaSamayalinTamil 4 жыл бұрын

Thank you so much 🙂

@ravi60ravi65 4 жыл бұрын

@@KeralaSamayalinTamil mil

@madhansaran5290 4 жыл бұрын

நாங்க புட்டுல தேங்கா துருவல் சீனி போட்டு நெய் சாப்பிடுவோம் அக்கா ரொம்ப டேஸ்ட்யாக இருக்கும்.

@jamesjoseph1096 2 жыл бұрын

Madamji super

@KeralaSamayalinTamil 2 жыл бұрын

😊🙏

@zionuz2045 4 жыл бұрын

too much time consuming breakfast recipe not suitable for working women

@KeralaSamayalinTamil 4 жыл бұрын

this is a detailed explanation about how to make puttu from soaking rice to final puttu. Roasted puttu flour can be stored for months.. so you can take as per requirement every morning for making puttu.. its one of the easy BF.. Hope you understand,.. thank you..

@sameeantro8337 2 жыл бұрын

நன்றாக சமையல் குறிப்பு மிகவும் எளிமையான முறையில் சொல்வது மிகவும் எனக்கு பிடித்து இருக்கிறது

@KeralaSamayalinTamil 2 жыл бұрын

😊🙏

@roseleinevincent30 4 жыл бұрын

OMG 😍 ❤ 👌 👍 THANK YOU MAM I actually was waiting for this receipe from you.😊 so neat and clear explanation thank you so much I love puttu v much. Will do this and let you know mam 👍

@KeralaSamayalinTamil 4 жыл бұрын

thank you soo much,..

@ramyaamidas7549 3 жыл бұрын

Wow cherata puttu ... great .. Kerala dish in tamil... Very nice

@KeralaSamayalinTamil 3 жыл бұрын

😃👍

@ezhilrethina6549 4 жыл бұрын

Super nam... Now only i saw your video.👌 Awesome mam,I like that coconut shell idea. Vera level neenga 👏👏 Seems yummy😍

@KeralaSamayalinTamil 4 жыл бұрын

thank you.. its called , chiratta puttu.. 😊

@prishar.b8665 4 ай бұрын

Good explanation. Thanks

@cptrader311 3 жыл бұрын

Teacher very proud of you Thank you 🎉🎉🎉🎉🎉

@KeralaSamayalinTamil 3 жыл бұрын

😍😍🤗

@sasikalapalani5605 4 жыл бұрын

Superb ur way of teaching, coconut shell cooking super technic👌

@anilkumarirajamanickam1763 4 жыл бұрын

Very detailed video... I like that potato piece idea..

@samrafarusa5507 4 жыл бұрын

ungaloda kerla apam try panan.. supera vandichi.. thank u..for recipe

@KeralaSamayalinTamil 4 жыл бұрын

thank you so much for the feedback..❤️❤️

@naseemnaseem7281 4 жыл бұрын

Very good job dear of translating from malayalam to tamil very helpful to learn our favourite kerala dishes keep up the good work i am your new subscriber

@KeralaSamayalinTamil 4 жыл бұрын

🙏

@kavithak8812 4 жыл бұрын

Super madam your patience and voice makes me feel like eating steamed puttu thankyou 🕉️🙏

@KeralaSamayalinTamil 4 жыл бұрын

Thanks a lot🙏

@abizdelight 3 жыл бұрын

Ur really awesome mam.. I'll try this soon.. Thank you so much for the wonderful detailed recipe

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@umaprabhakar2512 4 жыл бұрын

Nice explanation mam.. surely I'll try all your recipe.. thank you

@krithigasenthilkumar6522 4 жыл бұрын

Easy to understand... Clarity ya eruku.. waiting for more receipes...ur voice is sweet

@tamilarasisrinivasan9225 2 жыл бұрын

Arumaya solli tharinga thank you madam

@KeralaSamayalinTamil 2 жыл бұрын

😊🙏

@lakshmibalasubramanian6309 4 жыл бұрын

Nengal kaanichhathu pole appm undakki nannayettu Vanni enikku eppozhum appm serikka varulya palsey eppol nengalude methodil adikkadi appan undakkunundu very very thankful to you sister

@KeralaSamayalinTamil 4 жыл бұрын

thank you sooo much, 😊🙏❤️

@estherjebarani1941 4 жыл бұрын

Wow superb sis I liked the cheratta puttu different creative idea. My kids will like this different shape.. I will try this method..Thank you so much for explaining patiently..

@smenezes4976 4 жыл бұрын

Excellent presentation. Specially charatta puttu

@geethalakshmi1841 4 жыл бұрын

I am your new subscriber sis. Really inspired your clean and clear explanation.. Great job sis.. Thanks for your video..

@KeralaSamayalinTamil 4 жыл бұрын

Thank you so much ❤️

@MP-ln9pw 4 жыл бұрын

Wow! Very nice sis Give us more and more authentic recipes like this

@hiranyasrihandcraft5892 3 жыл бұрын

Hi mam i know first one is arisi kuthum pothu kurunai rice separete panna and second one stone grinder( mavu podi kal ) dry flor pannum pothu salikka use pannuvaanga and 3 one rava salladai 4 one nice flor

@KeralaSamayalinTamil 3 жыл бұрын

😃🙏

@rajithirurajithiru4521 4 жыл бұрын

Enaku ungal voice romba pidikuthu.tamil pesuringale nalla. Simple and ungal saide receipe lam podunga akka.👌👌👍

@rajiasiya-555 4 жыл бұрын

Very nice...

@nithyanaanumthannaomi4850 4 жыл бұрын

Sooper ma nan 2mrow try pandren neeinga soldrathu theyliva iruku😘😘😘

@KeralaSamayalinTamil 4 жыл бұрын

😊👍

@meenachokkaligam3903 3 жыл бұрын

Nice 👌

@TanuAngel 4 жыл бұрын

You explained very well. Thanks

@SharvaniKomanduri 4 жыл бұрын

Your recipe is wonderful! I tried it today and it was really tasty:) Thank you for explaining it in detail😃

@jayanthigideon3570 4 жыл бұрын

Nice

@KeralaSamayalinTamil 4 жыл бұрын

very happy 😊.. keep watching..

@indhuskitchenandvlogs 3 жыл бұрын

Clear description of preparation of flour. Serattai puttu is very cute

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@indhuskitchenandvlogs 3 жыл бұрын

@@KeralaSamayalinTamil Today I made my favourite kuzhaputtu and just ate it without mixing sugar. The smell of the baked flour and coconut was heaven in this rainy weather and I just couldn't wait to mix sugar and ghee.After the first round the remaining flour I mixed with grated sugar (little bit elaichi) and hot ghee and ate with cauliflower Kuruma.

@savitasaraf7925 4 жыл бұрын

You have explained it in such a simple way. I will definitely try. Thank you so much. I liked your idea of using the coconut shell.

@KeralaSamayalinTamil 4 жыл бұрын

thank you..🤗

@kalyaniselvam4296 4 жыл бұрын

அழகான உங்கள் பேச்சும் புட்டு செய்யும் முறையும் நான் ரசித்ததில் உங்கள் அருமையான புட்டு சாப்பிட்ட மாதிரி உணர்வு.நன்றி.

@KeralaSamayalinTamil 4 жыл бұрын

😍

@rathinamramanathan3230 4 жыл бұрын

@@KeralaSamayalinTamilTV

@nalayiniantondias4514 4 жыл бұрын

beautiful explanation sister God bless you sisterfrom Srilanka

@KeralaSamayalinTamil 4 жыл бұрын

Thank you so much 🙏

@vijayaditiya1503 4 жыл бұрын

nice recipe will try better than readymade types.thank you mam.

@rathidevim275 4 жыл бұрын

Very sweet demo .!! i like it

@subam742 3 жыл бұрын

Using coconut, any dish will be super tasty,, 😘

@KeralaSamayalinTamil 3 жыл бұрын

Yes, you are right

@venmanipattabiraman4862 4 жыл бұрын

Wow!!!! Superb explainations each n every point dear..you are so authentic, in preparing kerala dishes....Hattss off 😍😍🙏🙏🙏🙏you are expert no words... can u tell me from where u learnt all dishes that too so authentic?????

@KeralaSamayalinTamil 4 жыл бұрын

thank you so much.. its all traditional.. so most of them learnt from my mother.. 😊

@umasrinivasan5125 3 жыл бұрын

Super. Well explained politely, softly and in details. Everything is good. Highlights of this video is making puttu through coconut shell. Superb idea. Very many thanks. Regards.

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@omgdevi7259 4 жыл бұрын

Wow sisy super very well explained keep rocking

@vijip2238 3 жыл бұрын

ஆஹா அருமை.சைவ சமையல் நிறைய போடுங்க. ❤️❤️❤️

@KeralaSamayalinTamil 3 жыл бұрын

😊👍

@mahalakshmi-vl4mt 4 жыл бұрын

Final coconut shell is highlight of the making Beauty ♥️

@giriyash4725 4 жыл бұрын

Putuu seiya evalavu steps irukaahh 😯 thanks for your excellent tips mam 🙏

@KeralaSamayalinTamil 4 жыл бұрын

😊🙏

@murlidhariyer8675 4 жыл бұрын

So sweet India Periya jhaladai edukunu theriyadu.😀

@rajalakshmic8537 Жыл бұрын

Thankyou madam. Very nice demonstration. 🙏

@abhimanyupundeer4500 4 жыл бұрын

I like your videos first and then watch 😊

@KeralaSamayalinTamil 4 жыл бұрын

😊🙏

@hamsarao9632 3 жыл бұрын

i very much like the way you demonstrate.you have lot of patience.very sweet language.

@KeralaSamayalinTamil 3 жыл бұрын

😊🙏

@vimalnathv4687 4 жыл бұрын

Super mam. How to choose Pacha ari Puttu arisi or maavu arisi or pongal arisi Your rice is more white in colour

@priyaprakash6410 4 жыл бұрын

Puttu, payaru, pappadam my favorite..😀

@resh7026 3 жыл бұрын

From trivandrum????

@tastymumum 4 жыл бұрын

Tempting sis. Chance less.. I will try this weekend

@lucydsouza8041 4 жыл бұрын

Well explained..... Neat work