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Atendendo a pedidos, gravei esse vídeo para explicar mais detalhadamente como escolher a direção correta para amolar a faca. Confira! E se tiver ficado alguma dúvida, não hesite em perguntar!
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Cláudio Benevides discusses the direction of sharpening a knife and whether or not it is recommended to sharpen against the edge of the knife. He explains that while it is possible to sharpen in this direction, it is not the ideal method for beginners as it can create a burr on the edge that is harder to remove and can potentially cause microfractures in the knife if done improperly. Additionally, he suggests that sharpening with pressure when pulling the knife towards you and without pressure when pushing away from you can help to create a more controlled edge.
The video ends with some closing remarks, including the invitation for viewers to debate and share their opinions. The speaker also encourages viewers to share the video and subscribe to the channel to receive notifications of future videos.