Quick Bread Recipe (Any Flavor!)

  Рет қаралды 26,311

The Stay At Home Chef

The Stay At Home Chef

Күн бұрын

Quick bread is a delightfully moist, sweet bread product that can be made in practically any flavor! We’ll teach you how to make a perfect quick bread base recipe, as well as how to customize the flavors to fit every occasion!
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PRINTABLE RECIPE: 🖨️ thestayathomechef.com/quick-b... 🖨️
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✅Ingredients
• 1 cup fruit puree mashed banana, pumpkin puree, applesauce
• 1 cup granulated sugar or brown sugar
• 1/2 cup melted butter or vegetable oil
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 2 teaspoons ground cinnamon or pumpkin pie spice
• 1 1/2 cups all-purpose flour
• 1 cup nuts mini chocolate chips, or chopped dried or diced fruits (optional)
✅Instructions
1️⃣ Preheat oven to 325 degrees F and lightly grease one 8x4 inch loaf pan.
2️⃣ In a large mixing bowl, whisk together fruit puree, sugar, melted butter (or vegetable oil), egg, and vanilla extract until well combined and creamy, about 60-90 seconds.
3️⃣ Stir in salt, baking soda, baking powder, and cinnamon (or pumpkin pie spice) until just combined. Then add in flour and stir until everything is well incorporated. Fold in any additional nuts, chocolate chips, or dried fruits as desired.
4️⃣ Transfer to the prepared pan. Bake 50-60 minutes until a toothpick inserted into the center comes out clean.
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Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
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CONTACT ME: rachel@thestayathomechef.com
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Пікірлер: 60
@debkrause
@debkrause 2 жыл бұрын
Thank you for these...fun and easy! I enjoy your videos so much and cook a LOT of them!! You are an amazing woman-a beautiful lady! God bless!
@faithpackett3315
@faithpackett3315 2 жыл бұрын
Girl you got me throwing food together like I know what I'm doing love you lady.
@rebeccasladky7678
@rebeccasladky7678 Жыл бұрын
I always substitute melted butter in my pumpkin bread recipe. Makes it extra delicious!
@brittanyricker1540
@brittanyricker1540 Жыл бұрын
I just made this banana bread. I've tried so many banana bread recipes over the years and this is by far the best. It has such great flavor and a tender, moist crumb. This is the only banana bread recipe I will use from now on. Thanks for sharing!
@rhontopo
@rhontopo 2 жыл бұрын
to the point without a lot of fooling around. i like that style. thank you.
@huckinator
@huckinator 2 жыл бұрын
I’ve had pumpkin and banana bread before but never apple bread! I bet that’s awesome! 🤤🤤
@ginacalvello6403
@ginacalvello6403 Жыл бұрын
Making Banana Bread. First time for your recipe. Cant wait..😍
@walteredwards544
@walteredwards544 2 жыл бұрын
Thank you. I'm really going to enjoy making these
@KzooBeerGirl
@KzooBeerGirl 2 жыл бұрын
Mmmmm, these look so good! I have all the ingredients to make pumpkin bread and I think I'll add in orange zest and dried cranberries!
@jackiewinters5792
@jackiewinters5792 2 жыл бұрын
That would be a really nice addition! Hope you enjoy it. 💜
@cardcrazy09
@cardcrazy09 2 жыл бұрын
Thank you for these recipes! So good to see your beautiful smile! 😊
@zizou4229
@zizou4229 2 жыл бұрын
I love banana bread. Thanks Rachel
@LaylasTastyFood
@LaylasTastyFood 2 жыл бұрын
Thank you for this yummy recipes 😋
@tonibryant6893
@tonibryant6893 2 жыл бұрын
Simple to make thanks
@cathymarquez2466
@cathymarquez2466 2 жыл бұрын
Thanks for sharing your recipe.👍🤗
@mistyunderhill5719
@mistyunderhill5719 2 жыл бұрын
Thank you for this video also for teaching as your baking.
@abbymorel4925
@abbymorel4925 11 ай бұрын
Something I have learned, when you double the Banana bread recipe, you *have to* put it into 3 pans. And, chocolate chip is an excellent addition. (I have found walnuts go sour too quickly, so I use Pecan nuts)
@SuziJacuzzie
@SuziJacuzzie 2 жыл бұрын
Rachel, many for the ideas of three in one bread 🍞 making, will give it go sometime this week- towards the weekend. 💜💚 from the UK 🇬🇧
@HowToCuisine
@HowToCuisine 2 жыл бұрын
This bread looks awesome! 😍😍
@kathydavie7004
@kathydavie7004 2 жыл бұрын
Yum thanx
@normacooper6377
@normacooper6377 Жыл бұрын
Yum!
@timschofield2762
@timschofield2762 2 жыл бұрын
Great recipe, thank you! I always mash my bananas with my potato masher!
@Cookingforbeginners
@Cookingforbeginners 2 жыл бұрын
Perfect 👌
@ilianasanchezaldana3658
@ilianasanchezaldana3658 Жыл бұрын
Your recipes are amazing, thank you very much . I can’t stop baking bread.😊
@fannymadrigal3851
@fannymadrigal3851 2 жыл бұрын
Delicious
@samename6479
@samename6479 2 жыл бұрын
Good to see you once in awhile
@deliciousfoodvlogs2843
@deliciousfoodvlogs2843 2 жыл бұрын
Awesome recipe 👏🏻
@pattymaye03
@pattymaye03 2 жыл бұрын
Could you use oatmeal flour in the apple bread instead of wheat
@aaronoyster9627
@aaronoyster9627 2 жыл бұрын
YUM!
@williamfluck148
@williamfluck148 2 жыл бұрын
Hey Rachel, How are you, I will be trying the apple bread, thank you for sharing this easy recipe.
@monikaho5042
@monikaho5042 2 жыл бұрын
Yummm
@susan3200
@susan3200 10 ай бұрын
Making a pumpkin/squash bread now, with raisins and cranberries. Thanks!
@CShannon1991
@CShannon1991 2 жыл бұрын
I’m so comfortable using my hand mixers and stand mixers especially for banana bread, I think I will put them to the side and try to adapt to making these quick breads by hand. Need to use these good working hands again especially since I’m only 30. I need the workout. I’ll give this a shot.
@dianehoffman6640
@dianehoffman6640 2 жыл бұрын
Just made applesauce bread delicious and easier than I thought
@tmcche7881
@tmcche7881 2 жыл бұрын
Lemon, poppy seed ? Blueberry, lemon? Cranberry orange?
@ObviousPizza547
@ObviousPizza547 2 жыл бұрын
Oh hon your a goddess cute 2 haha thanks for the video I love cooking haven’t had much experience with baking however and I’m very lactose intolerant hence why so the alternatives are soooooooo helpful I wasn’t aware substituting butter with oil was even an option I figured I would have to find some lactose free butter or make it (normally I don’t keep or cook with any butters just oils for pan and such when needed) I’m looking forward to making some bread and watching more vids of yours only watched a couple so far keep the vids going it’s a great help
@ObviousPizza547
@ObviousPizza547 2 жыл бұрын
@@janette2422 TY❤️
@candicefraser6346
@candicefraser6346 2 жыл бұрын
Thank you so much for sharing the 'basic' base recipe, we must be on the same wavelength as I was just coming to search for quick bread recipes LoL. Good to "see" you, hope you are doing well. 🙂
@anitaluevano9643
@anitaluevano9643 2 жыл бұрын
Me too
@dmikeforlife
@dmikeforlife 2 жыл бұрын
Great recipes! I am loving this videos! Quick question... How much protein in that AP flour? Whete I live, AP flour just has a lil bit of protein, so i am not sure if I will need to sub it strong flower... Again, great videos!
@courtneyelliott9368
@courtneyelliott9368 11 ай бұрын
Hi Rachel! Can I use this base for zucchini bread? Thanks!
@ger3dine
@ger3dine 2 жыл бұрын
Love your videos and the recipes. Were did get very small dishes holding spices?
@Thestayathomechef
@Thestayathomechef 2 жыл бұрын
Crate and Barrel
@rolfyboy8
@rolfyboy8 Жыл бұрын
For the vegetable oil you used for the pumpkin bread recipe, do you remember what kind of vegetable oil you used? I used extra virgin olive oil for my pumpkin bread, and I think it made it dry. I don't know. Or is it the brown sugar in the pumpkin bread I added that made it dry.
@elidasalas3443
@elidasalas3443 2 жыл бұрын
Can sweet potato be use in this recipe thanks
@Rosie-mz4bx
@Rosie-mz4bx 2 жыл бұрын
Could you make these into muffins and how long would be the baking time?
@ElliesDonna14
@ElliesDonna14 2 жыл бұрын
I always freeze my over ripe bananas to make banana nut bread
@megancofield4435
@megancofield4435 11 ай бұрын
Hi Rachel. Every time I make banana bread I run into the problem of the middle not completely cooking but the top is almost over done. How can I avoid this?
@faithpackett3315
@faithpackett3315 2 жыл бұрын
I just popped out strawberry pastacio pudding muffins. I replaced the white sugar with brown sugar and oh my gosh. I also just put in the oven a strawberry vanilla pudding quick bread. The same I used yogurt instead of puree and we will see
@susankuhn4510
@susankuhn4510 2 жыл бұрын
I never used cinnamon in my banana bread. My roommate is allergic to cinnamon, so I’ll admit it anyway.
@davemcbroom695
@davemcbroom695 2 жыл бұрын
I'll take one of each please.
@TABL3SIX
@TABL3SIX 2 жыл бұрын
I made a banana bread today and it came out salty. Same recipe I always use. Not sure what happened. Any ideas?
@Thestayathomechef
@Thestayathomechef 2 жыл бұрын
Did you use this recipe?
@TABL3SIX
@TABL3SIX 2 жыл бұрын
@@Thestayathomechef No but it's similar. Almost the same. Made it multiple times and it came out fine. Maybe I added too much salt and didn't realize it.
@Thestayathomechef
@Thestayathomechef 2 жыл бұрын
I can’t trouble shoot it for you if it’s not my recipe.
@TABL3SIX
@TABL3SIX 2 жыл бұрын
@@Thestayathomechef No worries. Thanks for the reply. Thought it might be a common problem.
@bobby3509
@bobby3509 2 жыл бұрын
Why oil for pumpkin bread but not banana bread? I think pumpkin has more moisture in it than bananas, so I feel like bananas need the oil more than the banana or apple…
@Thestayathomechef
@Thestayathomechef 2 жыл бұрын
You can do oil for any of them. I was just demonstrating different options.
@jennettepayne9486
@jennettepayne9486 2 жыл бұрын
My wen my mom wus alive she would make banana nut bread
@goodbooks629
@goodbooks629 2 жыл бұрын
In the printed version you say 1 t salt. In the video you imply 1/2 t. I’m guessing it’s 1 full t. but wanted to check. Also assuming unsalted butter. Thanks!
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