Rambutan and Lotus Seed Dessert is delicious. You can try it out!
Ingredients:
7oz [200g] Lotus seeds
7oz [200g] Rambutan flesh
¼cup [50g] Glutinous rice
3cup [750ml] Water
2cup [500ml] Coconut milk
5oz [150g] Condensed milk
½tsp Salt
½Tbsp Tapioca starch + Water
3 Pandan leaves
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