RAVA DOSA & RAVA IDLI | INDIAN FOOD TOUR | PAKISTANI IN VISITING INDIA

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RAVA DOSA & RAVA IDLI | INDIAN FOOD TOUR | PAKISTANI IN VISITING INDIA

Рет қаралды 68,917

5 ай бұрын

RAVA DOSA & RAVA IDLI | INDIAN FOOD TOUR | PAKISTANI IN VISITING INDIA
Best Rava dosa
Best Rava Idli
best puri sabzi
Best Masala Dosa
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#indianstreetfood #southindianfood #foodvlogs
HI i am MOSHI
In this video we ll visit one of Bengaluru’s most iconic restaurants for traditional South Indian breakfast and meals, Mavalli Tiffin Rooms or MTR is a culinary institution.
Nearly 100 years old, located in a quaint double-storey building with halls packed full of patrons, both old and new, Mavalli Tiffin Rooms, Lalbagh is part of the history of Bengaluru.
The eatery today is known for its rich culinary traditions, that has struck a chord with people not just in the country, but across the world!
I hope you like and enjoy video. we'll take you on a gastronomic adventure, exploring the diverse flavors and unique dishes that define Bangalore's food scene. From traditional South Indian delicacies to innovative fusion creations, get ready to tantalize your taste buds like never before! From the aromatic flavors of its street food to the bustling markets filled with colorful textiles, Bangalore never fails to captivate. Experience the blend of tradition and modernity as we delve into the rich culture of south india and diverse communities that call Bangalore home
#indianstreetfood #travelvlog #hindivlogs #urduvlog #moshibhai
Thanks for tuning in! If you enjoyed the vibrant tapestry of Bengaluru in this vlog, don't forget to hit the like button and subscribe for more travel adventures. Your support means the world, and I can't wait to share more exciting journeys with you!
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Пікірлер: 201

@blossomearth2257 Ай бұрын

I’ve been watching all of his India series … I’m 100% sure Indians are watching with huge smile .. feeling proud of India 🇮🇳 ❤❤❤❤❤

@chandrachandu7846 5 ай бұрын

ಭಾರತ ದೇಶ ಕೆ ನಿಮಗೇ ಸ್ವಾಗತ ನಮ್ಮ ಕರ್ನಾಟಕ ರುಚಿ ಇಡೀ ಪ್ರಪಂಚ ಪ್ರವಹಿಸಲ್ಲಿ ಎಂದು ಹಾರಸುತ್ತೇನೆ ❤🎉

@narentanbi 5 ай бұрын

kannada barodila............... 🤣

@navjotkaur28784 5 ай бұрын

Our diversity is our Pride 🇮🇳🇮🇳🇮🇳

@anaokars 5 ай бұрын

Shivaji's son Sambhaji had visited south when a special kind of daal preparation was made for him. He liked it very much and that daal preparation was named "Sambhar" after Sambhaji. Meat eaters have no idea of beauty and tastes of veg foods.

@rohinisubbarao3664 4 ай бұрын

This story i have not heard, good one👌🏼

@anaokars 4 ай бұрын

@@rohinisubbarao3664 The place where this happened, was known as "Bhagyanagar" which was later captured by Nizam "Hyder Ali"& after his death, his son Tipu named Bhagyanagar after his father, which today, we know as Hyderabad.

@rohinisubbarao3664 4 ай бұрын

@@anaokars thanks for extra information,

@bubliarcot2011 5 ай бұрын

Rava means samolina in English this idli was invented in karnataka when there was Rice shortage for during World War II. You get plain rava idli and masala idli which has carrot and coriander and cashunut inside. You get ready to make rava does mix and rava idli (MTR BRAND) in grocery store in India buy it make it at your home in Pakistan.

@haroonsuresh2326 4 ай бұрын

Salmonella

@dineshrao9857 5 ай бұрын

Another top level century old Udupi delicacy. Other than their chain of restaurants the MTR food products are quite famous...Enjoy Bhai🎉

@nagarajabillurrao 5 ай бұрын

Present owner is electrical engineering graduate of 1971 and has at least 3 PhDs in food technology. He would be working on a few more. Most of them from well recognised foreign universities.

@renukaprasadtumkur 5 ай бұрын

MTR invented the Rava Idli during I WW, when rice was in scarce.. This was taken over by some European food co....

@rohinisubbarao3664 4 ай бұрын

Little more information added, that is sri yagna narayana mayia father of sri sadanda mayia who invented rava idli

@pratibhadoshi8783 3 ай бұрын

His expression after tasting is just satisfying

@madhukademane7648 5 ай бұрын

U should try Davangere benne(butter) dosa in basavanagudi area,also vidyarthi baban hotel🎉🎉🎉

@VRmstar 5 ай бұрын

Poori ke liye O sambar nahi hai uska nam hai vegetable saagu

@pmohanram 5 ай бұрын

Moshi bhai - welcome to Bengaluru. Your love and affection for food and culture comes out in every video. Best wishes for the rest of your stay.

@markman1276 4 ай бұрын

Like your videos expressions and beautiful coverage of various restaurants. Great keep it up. Great to have you here.

@vickyjangra2978 5 ай бұрын

तेरे अच्छे कर्म शाकाहारी बना छोडेगे इतने व्यंजन इतना स्वाद क्योकी हर प्रकार के लोगो का भाईचारा है मेरे भारत मे

@amaratvak6998 5 ай бұрын

Moshi babu, South Indian khaana sirf vegetarian hi nahin hota...Non vegetarian bhi hota hai aur bahut laajawaab hota hai...Try karna aur bataana!!

@parimalparmar6124 5 ай бұрын

Every day upload banglore vlog

@Anime_montar_ 5 ай бұрын

Bht India ka food kaa asle maja vegetarian food ma he hota haa quke uss ma India kaa thousand of year kaa experience dekhta haa or non veg food too mughal impair ka bad introduce hua tha India ma is leya hamara vag food non veg sa Jada acha hota haa or Verity bhe bhot haa non veg ke jagah samjha bhie non veg too kahi bhe mil Jaya duneya ma lakin vag bas Bharat ma he melaga 😄

@amaratvak6998 5 ай бұрын

@@Anime_montar_ Nahin babu, aisa nahin hai. Khaane ke swaad ka maza toh sirf zubaan se liya jaata hai...us mein hazaaron saal ka itihaas nahin dekha jaata. Doosri baat ye hai ke mughalon ke Bharat aane se pehle bhi yahan non veg khaane ka chalan tha...haalaaki uska prachar aur uski pehchaan kshatriya raja maharajaon ne apne apne tareeke se aur apne pradesh ki sanskriti ke hisaab se kiya..jo baad mein aam janata mein prachalit hua. Mudde ki baat ye hai ke "South Indian" khaane ko by default vegetarian maan liya gaya hai, jo ke ghalat dhaarna hai. Ho sakta hai ke 70% ho, magar phir 30% non veg bhi toh hai. South Indian non veg khaano mein Konkani (Goa-Karnataka-Kerala), Malabari (Kerala), Chettinad (Tamil Nadu) aur Andhra Pradesh (visheshkar Hyderabadi) ke khaane shaamil hain.

@DineshSharma-zn2xn 5 ай бұрын

Moshi Bhai, there are dozens of types of Poori. Made from Wheat Flour (Aatta) or Refined Wheat Flour (Maida) or Mixed Flour (Missi Poori), can be Plain or Stuffed. Bhature are made from Fermented Refined Wheat Flour (Maida). Coconut Chutney is prepared with fresh coconuts, Roasted Chickpeas (Chana Daal), Ginger and Spices (with or without Garlic). This is WHITE. Add Mint and Coriander leaves it's GREEN. Both of them are Tempered (Tadka) with Mustard Seeds, Black Lentils (Urad/Maash ki Daal), Split Chickpeas (Chana Daal), Asafoetida (Hing) and Curry Leaves.

@ashwinigangaram7837 5 ай бұрын

Please eat north Karnataka food from - khanavali U should try chow chow bath Bisibelebath Lemon rice Puliyogre

@user-ct2hr6ey3b 5 ай бұрын

Welcome Moshi Bhai

@vikasne7369 5 ай бұрын

it is not BOLLYWOOD it is SANDALWOOD , and we have TOLLYWOOD KOLLYWOOD MOLLYWOOD and many more

@VKUM1 5 ай бұрын

# Visit Vidyarthi Bhavan Gandhi Bazar next to National college. Masada Dosa.....

@bp9256 5 ай бұрын

Try CTR u will not eat again in vidyarthi bhavan

@syedamarmusa6512 5 ай бұрын

Bhai kab jaraha hey Koramangala and Indranagar.

@ganapathiramanneelakantan6574 4 ай бұрын

Moshi baiyya , you can try every bit of rava idli or any type of Dosa by dipping first piece in sambaar and eat second piece you can dip Dosa or idlie in chutney and eat.if you get three variety chutneys , then every piece of Dosa or idlie dipping chutney one by one.Then you can enjoy multi taste of south Indian tiffin.you can see more than 40 varities of Dosa and minimum 5 varieties of chutnys and minimum 3 varities of sambaar.arachhu vitta kuzhambu, vethha kuzhambu, more kuzhambu and diluted one Rasam is appetizer.Rasam has also have various varities.

@drniranjan 5 ай бұрын

Visit CTR( Central Tiffin Room) in Malleswaram, Bangalore and try Masala Dosa

@vibha.v2999 5 ай бұрын

Yes in my Malleswaram area, not only CTR, Veena Stores, Janata hotel etc...are very famous...proud to be a native of Malleswaram

@drniranjan 5 ай бұрын

@@vibha.v2999 Moshi bhai should try idli vada with chutney at Veena store

@Shalini-Dh 5 ай бұрын

first time a Pakistani eating good delicious vegitarian food... wahn to pata nahi kya milta hoga..

@navjotkaur28784 5 ай бұрын

Khaana milta hai wahan bhi,thori ados pados ki knowledge rakhni chayiae.....theek hai India jitni diversity nahi but it doesn't mean that they don't have good food...yeah they prefer non vegetarian food more....no need to spread negativity it's not our culture....try to spread love if u can.🙏🇮🇳

@theGeopolitics- 5 ай бұрын

@@navjotkaur28784 ja sale wahi Seattle hoja or love spread krtey rehna , sayad tuhe pulwama or 9/11 yaad nhi

@shafeequeahmed258 5 ай бұрын

MTR it's a pride of Bangalore, but bit expensive nowadays quality is super 👌

@pushpindersareen6579 5 ай бұрын

Moshi Bhai, Beta Ramzan MUBARAK 💐 🎊🎉⭐️🌙🎉🎊. Hamesha sukhi raho. 🙏🌹💕🤲🤲💕🌹🙏

@Moshi_Bhai 5 ай бұрын

thanku sir 🙏😊

@HotelGoldenTree 5 ай бұрын

Go to a famous Bar and Pub, enjoy different drinks

@FunnyIntelliInnocentVillagKid 2 ай бұрын

Dosas are from paper thin to thick and spongy . Enjoy.

@user-uw6di5sc5y 7 күн бұрын

On the occasion of MTR's centenary celebrations bro changed their name to MTS.

@sharmaannapurna4649 5 ай бұрын

Next try Vidhyarthi Bhavan. Means students home or hotel. Don't miss. It's too good

@girishbhardwaj798 4 ай бұрын

We are so happy you relish indian hospitality n varied cusien

@manojiyer6846 Ай бұрын

Moshi bhai kabhi madras me curd rice with pickle try kijiye mazaa aa jayega

@SamsonBriged-pg8dv 5 ай бұрын

Tray onian dosa in 10th cross willson garden and ghee dosa in Avinu road fod streat after 6 PM.

@priyadarshinijha8565 5 ай бұрын

Happy to see u eat like a desi ❤

@priyadarshinijha8565 5 ай бұрын

U need to add ghee to masala dosa and then top it with chutney

@vasanthats3612 5 ай бұрын

R for Room... Enjoy the food🎉 You are lucky to visit MTR🤗🌿

@AnupKumar-ot8gb 4 ай бұрын

You are welcome to India, lots of love and wishes to you all in Pakistan, enjoy our bengaluru food.

@charanjitsingh1208 5 ай бұрын

Enjoy food of the country of your fore fathers. 25 crore our Muslim brothers and other all community live here ❤. Your style is very impressive. Keep it up. Good Luck dear. Jai Hindi.

@kabindra12 5 ай бұрын

I am loving this channel day by day❤❤❤

@zyzyzx3352 4 ай бұрын

Good food selection.

@balrajbawa1979 5 ай бұрын

Moshi bhai ek bar vedant pe ja Kar dosa Khao bahut fark nazar ayega

@ravishkohli5937 5 ай бұрын

Bhai Jaan in Karnataka coffee is different. It's filter coffee. Not espresso

@ETM7777 2 ай бұрын

Hi brother moshi come to middle part of india chhatishagarh

@jaspalanand8336 4 ай бұрын

👍👍👍👍👍

@rajavishnuvardhana6830 5 ай бұрын

Please try Basaveshwar khanavali North karnataka meal ❤

@sundeephegde6562 5 ай бұрын

Good to see you in our town❤❤

@anasrayeen5205 5 ай бұрын

Moshi bhai kabab me haddi ban gae😅

@aryandesiblogger9156 4 ай бұрын

Hello Moshi bhai aap 1 Baar up v visit karrna Waha ka Khanna v test karrna..boss Waha v sabb test se bharpur annand milleygaa aap ko

@bubliarcot2011 5 ай бұрын

Moshi bhai please try Karnataka food like Donne biriyani at shivaji military hotel in jaynagar. Akki rotti and Bisibele bath 💕

@GhanteKKing 5 ай бұрын

Moshi bhai, aap *Purani Dilli* restaurant for north Indian veg varieties visit Karo.

@KhanTeam07 5 ай бұрын

Thank you bhaijan for visiting our city bengaluru ❤

@praveenbonthala7026 4 ай бұрын

Hi Moshi bai , you are now in Bengaluru please visit Rameswaram cafe this is highly recommended South Indian restaurant.

@dinakaraghebbar6695 5 ай бұрын

Think you had SAAGU (veg stew) with Poori not sambhar. Long back, owner of this hotel invented RAVA IDLI. In chutney... Thicker one msut be mint leaves included and other one pure coconut chutney

@maddyriven2469 5 ай бұрын

Pls visit mumbai Mumbai ka Ashok Vada pav try karo ..Sardar pav bhaji , mumbai Sandwitch , bhel puri , kanda bhaji pav , batata bhaji pav , moong bhaji , chicken lollipop, faluda , ice gola kala khatta , butter chiken masala , shev puri , samosa pav , bread pakoda , veg manchurian , sig paratha , kebab , puran poli , poha , Crab masala fry , prawns fry , Bombil bombay duck fish , Surmai fish fry thali

@user-ds8ne8vt4j 5 ай бұрын

Good one keep it up

@Worldly_Wobbly_Words 5 ай бұрын

Try in vidyarthi bhavan.

@prakashbabu7101 5 ай бұрын

Not only MTR and vidyarthi bhavan there's Anna kuteera in Banashankari you must try. Thaja thindi is the best for the price you can be offered. Lastly every street food is worth to taste with hygyenic at economically low price.

@ddganti34 5 ай бұрын

I was recently in Bangalore and the best masala dosa I ever had was at a place named 'Rameswaram cafe' adjacent to Orion Mall. You should stop by and taste t hat. You will be amazed.

@srroyalrevolt7566 5 ай бұрын

Moshi ji its pronounced as Maa valli check wiki pedia for the right pronunciation MTR is best know for its Rawa Idly Check Vidyarti Bhavan, Pai Viceroy, NMH for Masala Dosa Rice Idly at Bramhins Cafe & NMH

@mk2922 5 ай бұрын

Moshi Bhai ragi dosa bhi try Karo acha lagega

@jagdishrana3254 5 ай бұрын

Love from jalandhar punjab India

@Sanjay32691 5 ай бұрын

Iss baar aap sahi jagah gaye. Agar moka mile to South Indian veg thali jarror try karna✅

@girishbt 5 ай бұрын

You should have tried Bharjari Oota at Upahara Darshini. It is a heaven. Take some Indian with you for this food to understand how to eat each item. You will have over 30 different items. One more recommendation is Sathvam Sadashiva Nagara or JP Nagara. This is another level.

@shaheensarafraz9628 Ай бұрын

Assalam walaikum Ha bangalore me bahooth hi kadak coffee(filter coffee)milti hai, pehle pehle cadva(bitter taste) taste ataa tha mujhe lekin abhi mujhe ess coffee ki addiction hogaya hai mujhe.. MTR sirf name se chalta hai

@imktan108 5 ай бұрын

Moshi bhai oye hoye hoye hoye

@chillbreeze9970 5 ай бұрын

Try the local nonveg restaurants, like Hotel Prashanth Bel, Akshata Nati Style, Mani Dum Biryani Hoskote, Meghana Foods, The Biryani House

@raoravip 2 ай бұрын

Mohsin bhai Kabhi bhi right hand se khao.. Vegetarian food kabhi bhi healthy aur tasty bhi.. India is the best aur lajawab khane ke liye..

@oneworld633 5 ай бұрын

Ooye hooey hoyee iihii hii hii !!!!!!

@RaviKumar-tq2cx 5 ай бұрын

Bhai plz visit Hyderabad. World Most Famous Biryani is eagerly waiting for you 😉

@geosanil 4 ай бұрын

You try hoskote early morning Biryani only from Anand Biryani. Try mutton paya soup and mutton biryani.

@SamsonBriged-pg8dv 5 ай бұрын

In MTR tray Rava idli very femous.

@chethanmg 3 ай бұрын

the Mavalli Tiffin Rooms (MTR) of Bengaluru created the rava idli during World War II due to a rice shortage.

@anuacharya7681 5 ай бұрын

Try non veg ragi mudde, donne biryani from shivaji military or RNR biryani, mutton leg soup, meghana biryani, these are identity of blore

@gtanuja5931 5 ай бұрын

U can visit south India u can see variety of different foods temples heritage and culture especially Kerala and Tamil Nadu it's amazing Kerala, munnar, kochi, wayanad, Ooty, coimbatore, manglore, Gokarna, Coorg, Bangalore, Mysore, Alleppey, Karnataka

@arunkumargeorge8798 4 ай бұрын

Hi, if you are in Bangalore please take some local person so that the will guide you how how to eat different dishes, please

@kondaboluganesh8141 5 ай бұрын

South India is heaven for Idli, dosa and vada. N number of varieties available.

@lokesh.s2219 4 ай бұрын

not every south indian food is liked by every south indian.. too much of anything will get boring but food is healthy n safe thats it...

@yasirbutt2889 5 ай бұрын

Dude mera roza hai aur yeah dosa dekh kr khanay ka dil kr raha hai mei ne dosa khaya tha ab tou oss ka taste b yaad nei hai but it looks 😋

@vazjaganath5635 5 ай бұрын

People in south India don’t use both hand while eating it is considered bad manners😅

@rsrinivasan342 5 ай бұрын

We go for a walk in Lalbagh to create an excuse for having sumptuous breakfast here..the hall in the entrance on the right side is only for coffee drinkers

@Kikigamerzofficial 5 ай бұрын

Great 👍

@rajubd6734 5 ай бұрын

🙏🙏Sir. Welcome to Bangalore 💐💐 U Also Visit 'Vidhyarthi Bhavan' at Gandhi Bazaar The Iconic Place of Bangalore.. 👍👍

@realhuman7908 Ай бұрын

Aap vidhyarthi bhavan ya ctr nahi gaye. Afsoos.

@pradeepgupta9355 5 ай бұрын

Moshi Bhai : Aap toh lagta hai ki Bengaluru ka chappa chappa chan rahe ho aur sari ke sari nayaab cheezo ka maza let rahe roh. Maza bhi aa raha hai aur rosh bhi ho raha hai..... Enjoy your stint in Bangalore India. Spread the love on the lively delicacies each place has to offer. Paddy

@pramodprakash3987 5 ай бұрын

With this you can start an Idli dosa stall in Pakistan and become multimillionaire!

@shafeequeahmed258 5 ай бұрын

Mouth watering food uuuummmmm

@hemantsahuraj 5 ай бұрын

Oye hoye hoye 😂😂😂

@joshiprabhu 5 ай бұрын

Bhai aap hafte mein ek do video banaoge toh kaisa chalega. Atleast 10 videos aap bana sakte ho. Also try South Kitchen near NR colony bus stop, Basavanagudi. Try their Navane (foxtail millet) Bisibele bhaath, Upittu, and Khara Bhaath. Really awesome taste you won't get anywhere in Bangalore.

@kanakasabhainatarajan7192 5 ай бұрын

Are Bhai aap jaane ke pehle Google karke jaana. MTR is an iconic place and you make a mess of your food. You order sweet first, then in rava idly pour ghee and eat with aloo sagu - sambar nahi hai and chutney. Again masala dosa me ghee daalkar chutney aur sambar ke saath khaate hai. Last me filter coffee peethe hai. Sabkuch ulta karte hai. Kisi se poochna or Google.

@shyleshbabu246 4 ай бұрын

It's better you visit vidhayarthi bhavan.....Masada Dosa .....It's ultimate

@shivashantp9450 5 ай бұрын

Visit Basaveshwara khanavali North Karnataka test

@rajjo18 5 ай бұрын

Try chettinad and andhra non veg cuisine

@user-wj5yy2cx3n 5 ай бұрын

Its not "मवाली" its मावळली tiffin room

@snufkin103 5 ай бұрын

Thank you for clarifying the pronunciation. I thought it was pronounced ' मा वल्ली ' srivalli style!

@muhammedmuzaffarsheikh9564 5 ай бұрын

Assalamualaikum, Bhai, aapke Utube channel ka naam badal kar OYE, HOYE- HOYE bara- e - karam yeh rakhaen. Kyonke, maloomaat Kam aur OYE, HOYE - HOYE zyaadaah hota hain. Shukriya...

@Indian0709 5 ай бұрын

Maharashtra ka vlog banao

@ppremchand310 28 күн бұрын

MTR ❤

@pushpindersareen6579 5 ай бұрын

Beta South Indian non-veg bhi try karo. Especially CHETTINAD CHICKEN. ( The CH of the first word is pronounced the way we pronounce CH of the word chicken.) Yeh Andhra Pradesh and Telangana ki khaas purani dish hai. It is famous for its teekhai spices.

@chandrikak3343 Ай бұрын

Moshi ji, better take local youtuber or vlogger as guide along with you too better understand the local cuisine,they served you melted ghee with suji idli here they never serve oil this place is famous for ghee idli's and butter dosas and podi powder is basically roasted dal dry chutney again they add melted ghee and eat with thick dosa (uttapam) Google for pronounciation idlis,i saw you're not touching ghee at all which they served you along with masala dosa.🙏🌹