#sesame #pasta #simple #simplecooking
Ingredients (for 1 serving)
1 pack sesame leaves (usually 30 sheets)
120 g pasta spaghettini (any kind will do)
EVO (extra virgin olive oil), to taste
2-3 grains peperoncino (dried red pepper ok)
1.5 TBSP grated garlic
1 Tsp chicken powder (can be liquid)
a few tsp anchovy paste (tuna paste, fish sauce, enchobi, etc.)
250 ml Pecorino Romano (by volume, white cheddar, orange cheddar all work)
□Optional toppings
EVO (extra virgin olive oil), to taste
1.5 TBSP ground sesame seeds (sesame seeds work great too)
□Product introduction (Please note that this is not an advertisement, so it is initialized)
Cooking utensils: tepal, chefwin, muinyangpum, lotgee
Utensils : Randomly picked up (mordernhawoos)
Torch : Discontinued (you can google sheerjal)
Mortar and pestle: bought in a foreign country
Cutting board : The manufacturer went bankrupt, looking for another manufacturer
Burners : Bruno, Zivra
Cheese grater : Ma2kro plain
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Welcome to Juns Bistro!
When I was a student, I used to take money from my coin purse to buy food.
There are certain foods that I used to eat every once in a while, even pizza and white cheddar cheese.
with pizza and white cheddar.
The best quality dish you can make by raiding your fridge!
I'm with you!
Don't get swept up in the whirlwind of life,
and start your day by supporting yourself.
Guys, I hope you're not trying too hard.
Please spread the word!
Thanks for stopping by, enjoy the video
Have a great week
JUNS BISTRO Reparations
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Jun's Instagram
/ junsbistro
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00:00 Intro
00:13 (1) Ingredient tip: Revitalizing withered leaves
01:23 (2) Ingredient : Sesame leaves
03:51 (3) Ingredient : Pecorino Romano
04:32 (4) Ingredient : Sesame Powder
04:54 (5) Final Cooking
07:44 (6) Taste
11:25 Eating
14:41 end