Real Life Cook With Me! Let's Make Classic Ghanaian Corned Beef Stew With Spaghetti Braised Rice

Рет қаралды 160,742

Күн бұрын

You'll really enjoy this simple classic Ghanian corned beef stew. Don't have a blender? Well your girl got you! This is a chunky stew that you absolutely don't need a blender to make. And the rice that I paired it with! WOW! You need to try this to understand!
Ingredients for spaghetti braised rice
3 cups jasmine rice
2 tablespoons virgin coconut oil
1 cup coconut cream
About 1.5 cups broken spaghetti
2cups water
1 green habanero with stalk on
Few slices of onion
Ingredients for corned beef stew
½ cup avocado oil
1 large onion
4 cloves of garlic
1 teaspoon curry powder
½ teaspoon smoked paprika
3 14.5 oz cans diced tomatoes
1 tablespoon tomato paste
1 12 oz can corned beef
==============================================
Theme music: Ose yie by Rex Gyamfi
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Пікірлер: 181

@Carlyon100 4 жыл бұрын

I'm from Barbados and this was a favourite meal (minus the spag) growing up on Saturdays or in between paydays even now. It is also what I call a struggle dish, made simply, quickly and cheaply but still highly delicious in taste, presentation and flavour. Really rib hugging, belly filling and soul satisfying. It is perfectly set off with a fresh garden salad or a mix of corn, beans and carrots served with a tall glass of chilled lemonade or mauby. Bon appetit.

@KwankyewaasKitchen 4 жыл бұрын

Carlyon Blackman so nice to know this! I would never have known corned beef stew is popular in Barbados too! Yes, simple ingredients, quick and easy to make but absolutely delicious ❤️❤️

@victoriamens8150 3 жыл бұрын

ààà

@juliecobbina2024 3 жыл бұрын

I'm white British but I was taught how to cook Ghanaian and Lebanese food. Corned beef or sardine stew was a cheap and quickly meal that filled my kids belly. Vermicelli rice which is Lebanese, I always make with Ghanaian goat meat stew and I'm famous for !!!!

@toomuch8931 10 ай бұрын

Who cares that you are “white British” 🙄 thankfully corned beef is mostly seasonsed so your kids had a tasty meal full of flavor not bland and tasteless which is common consistency for British dishes.

@ernieF1947 4 жыл бұрын

Kwankyewaa, I have totally fallen in love with your channel. For someone who hated cooking, you have turned me into a chief chef! All your recipes make delicious food ( I have tried a few). Thank you!!

@stef9229 Жыл бұрын

Me too I hate cooking because I feel like I can't do it because my parents have spoilt me, if u can become chief chef then I can too lol

@sophiaosei1980 3 жыл бұрын

Gotta make this rice with spaghetti (vermicelli rice)!!! Nothing like homemade 😋 No more Rice-a-roni boxes❌

@NanaabasKitchen 4 жыл бұрын

I can tell y’all!!!! The rice is out of this world! I had some oooo 🤗 so I speak from experience, and the corner beef stew is the perfect accompaniment! You’re not alone onuawaa with the frustrations of unleashing the contents of canned “corner” beef 😅 thank you for sharing the rice recipe with us!! I’m going to make some for the family! I know the kiddos will love it👌🏾❤️❤️❤️

@nadjeremy6635 4 жыл бұрын

Yesss 'corner' beef 😀

@KwankyewaasKitchen 4 жыл бұрын

Onuawaa, this our rice de3! But I still have to make that fish and vegetable stew you came along with. They paired so beautifully! I am glad the family loved it. Thanks for the endorsement oo sis. 🙏🏾🙏🏾🥰🥰If Nanaaba says it is good, people better believe it and try it🤣🤣🤣. Saa corner beef wahala no de3 they better find a solution to it fast oo. All of us need to sign a petition la👩🏾‍🍳👩🏾‍🍳👩🏾‍🍳👩🏾‍🍳👩🏾‍🍳👩🏾‍🍳😂

@mercyabamensah3173 4 жыл бұрын

I just love the way you two support each other💖 Women empowerment 💪

@gloriaandkaycube7108 4 жыл бұрын

Both of you NanaAba and Kwankywewaa are my inspiration to cooking lots of our native dishes....I do varieties of cooking and post them on my WhatsApp status, and friends are encouraging me to start a cooking channel......❤ u both

@gloriaandkaycube7108 4 жыл бұрын

@@mercyabamensah3173 ok...i

@alemat897 3 жыл бұрын

I love to see your boy visiting you driven his car around kitchen 😃

@anitaforde797 4 жыл бұрын

I'm from Trinidad but I live in Washington DC. Look forward to preparing the rice. Fond memories are awakened of stewed corned beef which was considered a 'quick pot' and would be served with beautifully grainy white rice. Thank you!👍

@ernieF1947 4 жыл бұрын

This dish was so delicious and had a lovely aroma. Thank you Kwankyewaa.

@helenaa4181 4 жыл бұрын

My sister you’re not alone when it comes to opening corn beef kraaa I still struggle to open 😁

@tinas_tube 4 жыл бұрын

Helena A she did it effortlessly lol

@ebuka5 4 жыл бұрын

thank you am a student and i live in another country far away from my parent i really appreciate this

@KwankyewaasKitchen 4 жыл бұрын

Ebuka Orji so glad I was able to meet your needs with this recipe. Wishing you the very best with your education. In the end it will all be worth it. Never forget about home and the values your parents have instilled in you.🙏🏾❤️

@vanobrian8762 Жыл бұрын

I love this. Defo making one tomorrow God willing

@tboahine Жыл бұрын

The Rice looks interesting. I have to try it one day.

@nobelaharris7737 3 жыл бұрын

I make the corn beef stew with white cabage and 3 colors sweet peppers at the end. Tip with corn beef is to put the can in the fridge for An hour or two it helps it stay firm in the sauce longer👍🥰 delicious

@victoriae337 4 жыл бұрын

I love your cooking, I will like to test to stop my mouth watering, God job

@lindao.5939 3 жыл бұрын

This corner beef stew looks so yummy hmmm...

@carmelitaoyog9087 3 жыл бұрын

I love watching your video and the way you cook sis thanks for sharing...

@sa-zv3qh 3 жыл бұрын

Thank you my sister for sharing your recipes your food look so good.....god bless....

@elormbansah600 4 жыл бұрын

This dish is a real deal.I love how it turned out.Thx for sharing😋👌

@KwankyewaasKitchen 4 жыл бұрын

Classic, timeless and simply delicious 🥰🥰

@annmajek5203 4 жыл бұрын

Made the rice/spaghetti dish. 🔥🔥🔥🔥

@traceyyeboah3034 2 жыл бұрын

Girl, I’m trying this recipe- looks so good and I know it tastes good too. I never knew about the brown spaghetti in rice- thanks for the tutorial

@serwaaampafo9045 3 жыл бұрын

I love the pot you used to cook the rice

@ms.rinnie2474 4 жыл бұрын

And again "someone's kitchen ,someone's highway"😂 I just love that young man. Good job Kwankyewaa,as always💓

@KwankyewaasKitchen 4 жыл бұрын

Ms.Rinnie he’s always busy🤦🏾🤦🏾. Thanks for the love sis🥰🥰.

@abenasworld 4 жыл бұрын

D way U're opening d can brings back memories oo.Dis stew is bae ruff. Lemme kip watching . I noe I'm going 2 learn anoda method frm u as alws. U and Nanaba are jux brilliant

@KwankyewaasKitchen 4 жыл бұрын

Abena's World I’ve always struggled with my cans🤣🤣🤣

@mariesidime6434 4 жыл бұрын

Thank you for this recipe

@joyimhangbebie6986 3 жыл бұрын

I like it I love you food your Food is delicious😋

@judithbalchin6777 4 жыл бұрын

Mo mo just the way I do it girl nice one

@DansDebStar 4 жыл бұрын

Rice and corned beef stew is top 5 in my household! Sometimes I make it without the tinned tomatoes and just add water to the stew after the tomatoe paste. My Nigerian mother in law asked for the recipe when she tried it from me and my Ugandan nephew and nieces forced their mum to get the recipe too after they had it form me 😉

@KwankyewaasKitchen 4 жыл бұрын

See oo! The simple things in life are truly the best things!!!🥰🥰

@DansDebStar 4 жыл бұрын

@@KwankyewaasKitchen Totally agree!!👍😊

@blackwhite2361 2 жыл бұрын

Just discovered your channel. The background music takes me way back - Classic Rex Gyamfi.

@whitneyboatemaaoppong869 4 жыл бұрын

Thanks for sharing, you are really a good cook

@KwankyewaasKitchen 4 жыл бұрын

Thank you sis❤️

@taibifoodvlogchannel400 2 жыл бұрын

Its look so Good

@vivianowusu-adjei9075 4 жыл бұрын

Thanks sis. for sharing 😘😘😘

@ghanaqueen13 4 жыл бұрын

Making this Corned beed stew right now and its smelling so good

@rosemaryofori-attah6804 2 жыл бұрын

Hi! Kk just a contribution as to open a perfect cornbeef, is to remove or take the paper off, of the cornbeef can; before you open it with the key. It makes it so simple and easy to open 😊👍 so ooo! There! Hopefully you find it easier 😉

@zclark 3 жыл бұрын

Yes i have that same problem everytime 😂 ur not the only one

@Jasmine-pd4qj 2 жыл бұрын

This is cool

@nanaadjoa382 4 жыл бұрын

Same here oooo kwankyewaa... I never open my corn beef well...will try this simple recipe as well

@KwankyewaasKitchen 4 жыл бұрын

Aawww so many of us. They need for make us a better can

@Amanda-sq7rz 4 жыл бұрын

This food looks so great! You're food looks so great I might try it on my channel someday!

@KwankyewaasKitchen 4 жыл бұрын

Thank you! Absolutely it is a recipe most of your subscribers will like❤️❤️

@jenniferaidoo. 4 жыл бұрын

Incredible recipe Kwankyewaa 😍😍 Your eloquence is commendable 😍😍

@KwankyewaasKitchen 4 жыл бұрын

Jennifer Aidoo thank you sis🙏🏾🙏🏾🥰🥰

@faithwalker5196 Жыл бұрын

Years ago, my Ghanaian friend taught me to make this with black-eyed peas.

@priscillaaboateng2604 4 жыл бұрын

Yummy Yummy 😋. Tnx for sharing

@KwankyewaasKitchen 4 жыл бұрын

Priscilla A Boateng my pleasure sis❤️

@lorettaobeng178 4 жыл бұрын

I love the way u cook

@KwankyewaasKitchen 4 жыл бұрын

Thank you🙏🏾❤️

@glitter922 3 жыл бұрын

Yummy 🤤... I’m just salivating on those delicious looking good food. Imma try making the rice 🍚 with spaghetti. Thanks for sharing your recipes and video with us. Imma also subscribe to your channel !! God Bless you and your family. Again Thank You 😊

@sylviaatebiya9252 4 жыл бұрын

I'm equally bad at opening cornbeef.. Your dish looks delicious.. God bless you

@KwankyewaasKitchen 4 жыл бұрын

Thank you sis! God bless you too

@obaapamary7907 4 жыл бұрын

My only honourable minister for food and recipe, only your style of cooking, God bless you 😁😁😁

@KwankyewaasKitchen 4 жыл бұрын

Haaaa thank you my dear sis 🥰🥰🥰

@tambudzayicynthiazvedi252 4 жыл бұрын

Watching and salivating from Zimbabwe

@KwankyewaasKitchen 4 жыл бұрын

Tambudzayi Cynthia Zvedi an honor to have you here!❤️

@gigiam4020 4 жыл бұрын

It's also called Vermicelli rice . Another way to make rice dishes more exciting.

@KwankyewaasKitchen 4 жыл бұрын

Absolutely. I’ve loved this since I was a little girl 🥰

@gigiam4020 4 жыл бұрын

@@KwankyewaasKitchen your silverware and fine China making a statement as usual. 👍🏾

@abigailadjei786 4 жыл бұрын

Plse sis where do you purchase ya cooking pots. They look very nice.

@gwendolynboahemaa2216 4 жыл бұрын

I wish you were here yesterday morning to see my 9 month old eating 'bofrot' left right center, yes I tried ur recipe and madam I nailed it, it is AWESOME! I did justice to the leftover today lol. Anytime I try and nail any of ur recipes my husband turns oliver Twist, always asking for more. Am not saying thank you cus wati abr3 but may God bless you for me wati♥♥♥ Ps I'll be trying this recipe soon and I'll surely bring you feedback, thank you sis♥♥♥

@KwankyewaasKitchen 4 жыл бұрын

Gwendolyn Boahemaa this is better than saying thank you! I am so happy to read this sis. Yes this baby is love your bofrot for many many years to come! And for hubby, give me high 5 on that💃💃💃. Thanks always for the love and being so appreciative. I am thankful for you🥰🥰🙏🏾🙏🏾🙏🏾

@reshpresh987 4 жыл бұрын

I like your pot d one you use for your rice n super ,where did you get it?

@tinas_tube 4 жыл бұрын

This is how I cook my rice any day. I fry onions first ,spaghetti second and fry my rice. I add curry sometimes to give it that green color . I pour hot water in to cook everything

@KwankyewaasKitchen 4 жыл бұрын

I see. Lol for cooking, I typically go with how I feel. If you watch some other videos that I made oil rice, I took the exact steps you took ❤️❤️

@sharminrover4159 4 жыл бұрын

In Guyana we would fry the corn beef up with the seasoning and eat with rice or bakes,bread or roti

@helenaa4181 4 жыл бұрын

I am making this tomorrow, yes you’re right about the can tomatoe because I also checked it out , and you know I worked at Sams’s club as well 😀 Sometimes you don’t want to blend anything so this video came In timely

@KwankyewaasKitchen 4 жыл бұрын

Oh sis! Then get some paa. I really like it and will be buying some going forward. It is very convenient. I love Sam’s Club and thankful for all the love you guys are showing all frontline workers🙏🏾🙏🏾❤️❤️

@helenaa4181 4 жыл бұрын

You’re welcome sis. and same to you as well I know you’re nurse too. Oh yeah I am stuck with it and just so you know I prepare the corn beef stew too very nice

@MsGiani646 4 жыл бұрын

where do you get your pans and cast iron pans? gorgeous blue

@jacquelineafiakyere2823 4 жыл бұрын

Wow I will try it. 😍😍😍

@KwankyewaasKitchen 4 жыл бұрын

You’ll love it too😋👌🏾

@marilyncapehart663 2 жыл бұрын

Thanks for sharing 7-18-2021👍🏽👍🏽👍🏽

@salmaissah107 4 жыл бұрын

I like your black saucepan....where did you get it please

@calibella009 4 жыл бұрын

I make this rice too but I add shredded carrots 😁

@rosemarypoole3808 4 жыл бұрын

I love that pot that you're cooking the rice in. Is it still available some where?

@JesusChrist-ee5it 3 жыл бұрын

Me too I wish she export it to Ghana I will be the first to buy

@ladylily7437 4 жыл бұрын

Wow. It looks delicious. Where do you get your cooking pots from sis?

@KwankyewaasKitchen 4 жыл бұрын

All over sis❤️❤️. Mostly Macy’s and Amazon

@dionaoccansey2887 4 жыл бұрын

Hi can you please tell me where you got your cast iron pot from and the name of it ?

@flitsstudiosgh5983 4 жыл бұрын

For the bachelors too. thanks for this, on behalf of the bachelor's association.

@KwankyewaasKitchen 4 жыл бұрын

Flit's Studios I am happy to know you will make me this when I come home💃💃💃🎉🎉🎉

@helenaa4181 4 жыл бұрын

Simple kraaa 👌

@KwankyewaasKitchen 4 жыл бұрын

Absolutely!

@reezagibbons465 5 ай бұрын

The energy on the my favorite the corn beef or lamb wasn’t shown

@traceyyeboah3034 2 жыл бұрын

I hate opening corned beef too- it’s a challenge kwankyewaa. Girl, you’ve taken me back to Ghana ( corner beef)🤣🤣

@isoufamadou1940 4 жыл бұрын

😊 yummy 🤗👌🙏👍

@KwankyewaasKitchen 4 жыл бұрын

Isouf Amadou 🎉🎉🙏🏾🙏🏾

@elizabethspace3081 3 жыл бұрын

I love you , pls this your cast iron black pot where did you get it from? Thanks.

@theresa8582 3 жыл бұрын

To open the corned beef without frustration, just rip off the paper covering the tin or around the opening. It should then be easy for you to turn the key. I hope this helps.

@MaryMarisen 4 жыл бұрын

Mamiii,I always ask my husband to open the corned beef can for me 🤷🏾‍♀️

@IronFlowerZ 3 жыл бұрын

No Ma, you are not alone. I break the key also. Then I have use my can opener to get the container open.

@estheraryee6778 3 жыл бұрын

You are not the only one who couldn't open corned beef

@charity9624 4 жыл бұрын

Me too I've not been able to open corner beef with its key till the end.

@tinas_tube 4 жыл бұрын

Charity Tweneboah Koduah me too lol

@salamatissah1497 4 жыл бұрын

Hmmmm yummmh, please you are alone oooo😢😢😢. Tanx for sharing

@KwankyewaasKitchen 4 жыл бұрын

Thankful I am not alone with this corned bed can 🤣🤣

@hairshape9837 4 жыл бұрын

I cooked this rice and stew within 50 minutes and it was amazing. Because of Corona I’ve run out of food options. 🤣 and I can’t order a meal due to fear 🤣.

@KwankyewaasKitchen 4 жыл бұрын

So happy to know this helped! Haaa so I wasn’t too far from the 45 minutes estimated cooking time 💃💃😂😂🥰🥰🥰. Yes we need to be extra careful these days.

@tinatinapharma4863 4 жыл бұрын

Hi , yummy !!

@KwankyewaasKitchen 4 жыл бұрын

Tina Tinapharma4 thank you!❤️

@mavisama9647 4 жыл бұрын

Wowoo

@sbkitchen9780 4 жыл бұрын

Nice recipe dear

@KwankyewaasKitchen 4 жыл бұрын

Mayer ranna with SB kichen thank you!

@gloriaasmah9278 4 жыл бұрын

I enjoyed the video, same here too,even up till now I haven't been able to open up a can of corned beef 🤣🤣🤣🙈

@KwankyewaasKitchen 4 жыл бұрын

Hahah. Way too many of us! They better make us a more user friendly can🤦🏾🤦🏾

@a.lovely8947 4 жыл бұрын

This my favorite meal, may I ask how many fresh tomatoes would you use ?

@KwankyewaasKitchen 4 жыл бұрын

I would say about 10-2 medium sized ones❤️

@cynthiaasumea3859 4 жыл бұрын

I'm definitely making this tomorrow for the family. Please where did u buy your coking pot?

@KwankyewaasKitchen 4 жыл бұрын

Awesome! I got the pot from Amazon.

@cynthiaasumea3859 4 жыл бұрын

Oh ok thank you!!

@idavo Жыл бұрын

Dear lady, I have just tried to eat my television! Please adopt me.

@glorianyarko8645 3 жыл бұрын

Can we use spaghetti sauce.instead of dishes tomatoes

@asatasoban4434 4 жыл бұрын

Hi sis, where did you buy the pot you used for the stew? Sorry just love it and thanks for the video

@KwankyewaasKitchen 4 жыл бұрын

Hi sis, the wok is from Macy’s. I’ve shared it in my community post. Kindly check if you’re subscribed ❤️

@asatasoban4434 4 жыл бұрын

Okay, thanks. Yes I am a subscriber and I truly enjoy your videos

@JudithSerwaa19 4 жыл бұрын

Aunty Kwankyewaa gye wo ✌🏽✌🏽✌🏽

@KwankyewaasKitchen 4 жыл бұрын

Judith Serwaa medaase obaa❤️

@shanihenry1052 4 жыл бұрын

First here. !You read my mind, I'm cooking the same thing today, but adding cabbage. Njoy

@KwankyewaasKitchen 4 жыл бұрын

Shani Henry that will be banging!!😋😋😋

@sweetnewsghana3776 4 жыл бұрын

❤️

@sharminrover4159 4 жыл бұрын

It's easier to open the cornbeff by ripping the paper off

@COOKWITHAMREEN 4 жыл бұрын

Nice video

@KwankyewaasKitchen 4 жыл бұрын

Thank you 🙏🏾

@altheadickerson4771 Жыл бұрын

❤️❤️❤️🙆🏾‼️

@toliakins 3 жыл бұрын

I heard you live in Arizona...we just moved here 2 weeks ago.....hope to run into you at the store one of these days 😅

@KwankyewaasKitchen 3 жыл бұрын

Welcome to Arizona! You came at a good time! The heat has been brutal this year. It will be a joy to meet you ❤️❤️

@toliakins 3 жыл бұрын

@@KwankyewaasKitchen thanks sis. You are right about the heat...even Africa is not this hot......😀

@ladylily7437 4 жыл бұрын

Haahaa. You not the only ooo. I can’t open a can of corned beef to save my life😁😁😁😁

@KwankyewaasKitchen 4 жыл бұрын

Lily Odoi now I happy to I have company 🤣🤣🤣

@elizabethletsoso2558 4 жыл бұрын

It happened to me too sometimes 😂😂😂 😂

@ireneakuafortude7987 4 жыл бұрын

Aunty am bringing my plate for some lol pls Hw did u do de coconut milk

@KwankyewaasKitchen 4 жыл бұрын

IRENE AKU AFORTUDE ok dear. Please hurry🤣🤣. The coconut cream was store bought❤️

@ireneakuafortude7987 4 жыл бұрын

@@KwankyewaasKitchen ohk tnks

@scarpiongirl6172 3 жыл бұрын

Good night may I asked where are you from?

@MollahGH 4 жыл бұрын

Where can I get that virgin coconut oil..? It’s in Afro shops or supermarket pls.

@KwankyewaasKitchen 4 жыл бұрын

I would say both. This one is from Sam’s club but you can find it in all grocery stores

@MollahGH 4 жыл бұрын

Kwankyewaa's Kitchen thank you very much 🙏🏿

@feliciamensah7533 4 жыл бұрын

😘😘😘😘

@KwankyewaasKitchen 4 жыл бұрын

🥰🥰

@elormbansah600 4 жыл бұрын

I have never been able to open a corned beef perfectly.I always end up using a knife to complete it..lol

@gertrudebondiya4396 4 жыл бұрын

Me and all 🤣🤣🤣

@KwankyewaasKitchen 4 жыл бұрын

Let’s gather here for a selfie 🤣🤣🤣🤣

@doreenseyramparku7004 4 жыл бұрын

I always turn around to see if my is watching whenever I messed it up even when I moved out. lol

@jennifercollins7764 4 жыл бұрын

Can someone anyone say how yo open the c as n of cornbeef without the opener on it twisting sideways and not being able to open??

@KwankyewaasKitchen 4 жыл бұрын

Hahaha. I would be happy p know too

@drina288 Жыл бұрын

Spag rice definately not for me. But the strew is yumm

@eunicenkansah7404 2 жыл бұрын

Coner beef 😂😂😂 Mehn! Good old days

@KwankyewaasKitchen 2 жыл бұрын

Corner beef and corner love 🤣🤣🤣

@nanaakosuaamankwaa9471 4 жыл бұрын

My mother will like this meal minus the spaghetti.

@KwankyewaasKitchen 4 жыл бұрын

Nana Akosua Amankwaa glad to know!!🥰🥰

@godismyhelp6359 2 жыл бұрын

In the history of opening corned beef, I have never been able to open with the key , I always end up using a knife or can opener Recently I have decided not to use the key at all I heard smoked paprika is from bell peppers and bell peppers arent hot, there's literally no heat at all, so when you talked about not adding much because your kids will eat, I didn't get that There's literally no heat in bell peppers