Just blend the cooked rice with the rest of the ingredients finely and put in a piping bag. Make a dollops in a baking tray, flatten it, and bake until it comes light brown and crispy.
Ingredients:
2 cups cooked rice
2 tbsp rice flour
2 tbsp butter
1 tsp sugar
1/2 tsp baking powder
1/4 cup water
#ricecrispychips
#crispyricechips
#pinoyrecipes
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