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Learn how to make Malka Masoor Ki Dal (absolutely delicious recipe). It's very easy to prepare and goes well with rice or roti/paratha.
Ingredients:
1 ½ cups - whole masoor dal (whole brown lentils)
1 medium sized onion ground
1 medium sized tomato ground
1 ½ tablespoon tamarind pulp mixed with water
2 green chilies cut in big pieces
1 teaspoon red chili powder
1 teaspoon crushed red chili flakes
3/4 teaspoon turmeric powder
1 teaspoon salt
8 dry whole small red chilies
1 teaspoon cumin seeds
2 cloves chopped garlic
1/2 teaspoon ground garam masala
4 to 5 cups water
4 tablespoons oil or ghee