This video was how to roll out the dough. To roll it up, spread the filling evenly over the entire rectangle of dough. Have a long side facing you. Roll up the long side, so that you have a long roll. Then cut the roll every inch or so, arranging them in one or two round cake pans, lined with a circle of parchment paper. There should be about an inch of room between the rolls so there is space to rise.