Roux Legacy: Father & Daughter at work in the kitchen of Le Gavroche

  Рет қаралды 165,599

MichelRouxLeGavroche

MichelRouxLeGavroche

12 жыл бұрын

Emily offers her thoughts on where the Michelin-starred chef is going wrong!

Пікірлер: 126
@Leann_K
@Leann_K 6 жыл бұрын
I love the way he’s so proud of his daughter 🙈
@TheSurviver2
@TheSurviver2 6 жыл бұрын
This is something special indeed! the relation between father and daughter cooking. It's magic. The mannerism of a proud father and a curious daughter, how beatiful. It's family legacy, the cooking and joy. Being together, future partnership. Happiness. That's part of being human.
@dudewiththebighead
@dudewiththebighead 5 жыл бұрын
Yeah so cute!!1!1! I wonder if he lets her keep his workers' tips! That IS part of 'being human' i guess! :D
@alexandresobreiramartins9461
@alexandresobreiramartins9461 5 жыл бұрын
@@dudewiththebighead You know, not everyone is a cynic.
@performingpatrick
@performingpatrick 3 жыл бұрын
It’s so delightful that both of them enjoy cooking together while discussing how their food wants to look at the end it reminds me of a happy family!!!!
@Wtf0069
@Wtf0069 9 ай бұрын
Priceless father and daughter chemistry! Keep it coming!
@AXA3438
@AXA3438 3 ай бұрын
J'adore votre cuisine francais, Monsieur Roux!Merci beaucoup !!
@intencityfan
@intencityfan 8 жыл бұрын
He takes those comments very well, for someone considered a master chef!! so nice to see :)
@Wtf0069
@Wtf0069 3 жыл бұрын
What a delightful and polite daughter, you brought her up well Michel and must be very proud! Bravo!
@JustAnotherBlader
@JustAnotherBlader 3 жыл бұрын
I love how he almost nudges her to disagree with him on the dish and form her own opinion on it, instead of trying to get her to see things his way like most parents would.
@robertfailla293
@robertfailla293 4 жыл бұрын
Love the love between the two, it is very evident.... Roux is a highly skilled master chef, but he makes way for his daughters up and coming skill, taking her lead in the kitchen is what makes these father daughter vids so special
@yang106
@yang106 7 жыл бұрын
Emily is savage and Michel takes it so well. Love it.
@williammonaghan3724
@williammonaghan3724 4 жыл бұрын
You can see the professionalism, but also the love for his daughter in this clip.... I could sit and watch these two for hours and I'm sure to learn something....
@katzmusic1
@katzmusic1 11 жыл бұрын
love watching michel and emily, a real treat to see the future of the roux legacy! more please! very entertaining to watch both father and daughter together!!
@peraruor
@peraruor 5 жыл бұрын
Is so nice see them together enjoying the moment!
@juliamag1911
@juliamag1911 5 жыл бұрын
these videos are precious! thank you for making them
@JVSwailesBoudicca
@JVSwailesBoudicca 5 жыл бұрын
A delight to watch . Thank you.
@kasman56
@kasman56 8 жыл бұрын
Chef I love this . I have daughters three to be exact you connection with her is amazing I am no where this level but enjoy cooking ..... love your family and the videos for the standard of cooking
@amazingcezo
@amazingcezo 6 жыл бұрын
So cute watching them together.
@vjary8142
@vjary8142 3 жыл бұрын
Emily's smile say's it all, shows how much she enjoys cooking, and with her dad.
@andyhilton3359
@andyhilton3359 5 жыл бұрын
She is a star in the making and I for one look forward to her first Michelin star and eating at that restaurant.
@vmack
@vmack 8 жыл бұрын
this head chef is one of the coolest dudes
@aldarionclarinete
@aldarionclarinete 6 жыл бұрын
to bad he didnt paid enough to his cooks ?
@oggfish
@oggfish 6 жыл бұрын
yeah that gives a bitter taste to his tartar.
@connormcsorley9323
@connormcsorley9323 5 жыл бұрын
@@aldarionclarinete you are payed in knowledge in restaurants like this! What a place to learn your trade hey? Do you think Gordon Ramsay was paid huge amounts in the beginning of his career?
@buckbumble
@buckbumble 4 жыл бұрын
Marco Obando they worked 50 hours plus a week which is standard for many working kitchens and were paid a living wage against those hours worked.
@seekingthetruth3410
@seekingthetruth3410 9 жыл бұрын
Good to see how he works with his daughter, really cool
@stratorunner1
@stratorunner1 4 жыл бұрын
So adorable ! Thankiuu !
@samclemmons5373
@samclemmons5373 3 жыл бұрын
This is the most charming video on KZfaq.
@swiper1818
@swiper1818 3 жыл бұрын
Excellent and very amusing!
@Yowhatsupman
@Yowhatsupman 11 жыл бұрын
She was awesome! Great smile, great personality, and intelligent. What more could you ask for?
@delilahsamsons6503
@delilahsamsons6503 4 жыл бұрын
A good example of a great Head Chef is one who is open to critique & new ideas (that's the way it should be coz the consumers' taste buds are constantly changing over the years) ..Michel is a chef who is NOT a megalomaniac & insists that EVERYTHING should be done his way or the highway..I think Michel Roux Jr is simply wonderful because he is open-minded & flexible whilst still retaining the basics of cooking..he will not snuff out new ideas of cooking certain classic dishes just becoz they do not adhere to his standards & style of cooking..and yet he will be truthful when a dish is not exactly working overall..I love that trait about him..truly a living legend..😊!
@house0freak
@house0freak 11 жыл бұрын
she is really nice and talented.. well not a surprise, her dad is a god of the culinary world ! :)
@bobsmith9346
@bobsmith9346 9 жыл бұрын
keep an eye out for emily roux i'm sure any restaurant she's a part of will be exceptional
@andrewweiss1301
@andrewweiss1301 5 жыл бұрын
Great relationship they have. Nice to see
@pongthep3104
@pongthep3104 5 жыл бұрын
Love your food , fantastic wine list indeed .
@eb5857
@eb5857 5 жыл бұрын
I like them together. Great team.😊
@andrewweiss1301
@andrewweiss1301 5 жыл бұрын
Here here mate. Here here
@thetazman666
@thetazman666 3 жыл бұрын
father / daughter banter same as dad and uncle
@stevied8855
@stevied8855 10 ай бұрын
Hello Chef, It must be hard to sustain things at that level as you grow older and want to back off. I served in the Army for many years and just want an easy life now looking to retirement. Poor or not who cares. What's important is the memories we have and what we can impart on others. Much Love, Stevie in Fife.
@maddierosemusic
@maddierosemusic 5 жыл бұрын
RESPECT!!!!!
@roronoazoro5273
@roronoazoro5273 Жыл бұрын
Omg she so beautiful... how is that possible... oh Allah im in love with your name... The Fashioner
@RowdyLpx
@RowdyLpx Жыл бұрын
I always wished I could work with my family in a professional environment.
@rayd4430
@rayd4430 4 жыл бұрын
Emily is gorgeous!! 😍
@amazingcezo
@amazingcezo 6 жыл бұрын
So funny she tasted it and was like I can make it better.
@earthcream
@earthcream Жыл бұрын
love😍
@ChristopherShannon-ge5fx
@ChristopherShannon-ge5fx 8 ай бұрын
Chef Micheal roux is a great chef
@Monster141989
@Monster141989 3 жыл бұрын
it's nice!
@tiagobalsinisouthcal
@tiagobalsinisouthcal 11 жыл бұрын
They have excellent balance and is great to see that. Need more videos from then!
@ThePassiontea
@ThePassiontea 6 жыл бұрын
She is pretty cute! =)
@frankiekl87
@frankiekl87 2 жыл бұрын
The feels
@newayinpeples
@newayinpeples 4 жыл бұрын
It be cool if they did another one. It's now 8yrs down the track
@bulderdrengen
@bulderdrengen 5 жыл бұрын
im totely vild whit his daughter, and she is a good cook
@exspesnazgru1090
@exspesnazgru1090 5 жыл бұрын
Was the salmon smoked Chef Michel?
@danielaung691
@danielaung691 6 жыл бұрын
I've never seen Michael get mad before unlike Ramsay and white
@russyJ20
@russyJ20 6 жыл бұрын
Me either, he is a great presenter, funny and a nice guy I would not like to get on the wrong side of him during a busy service (or any time) though You don't own a restaurant this good from being a pussy cat.
@simonbarringer5422
@simonbarringer5422 5 жыл бұрын
The difference between this man and Gordon or Marco is that he isnt a bully. Its fine being a perfectionist in your field, it keeps the standard high but its not fine shouting and belittling people just because you're in charge, in my experienc, it doesn't bring out the best in a person. Marco was an over pretentious bully. Gordon was bullied by him and became one himself
@BoshSoldierCarp
@BoshSoldierCarp 5 жыл бұрын
@Mark Sesum he's still retained 2 stars and trained in the best restaurants in France away from his uncle and father so it's pretty insulting of you to insist he's not elite level without knowing his career
@Hawktuahboy1337
@Hawktuahboy1337 10 жыл бұрын
notice they use the caviar from gordon video :)
@wstboy6347
@wstboy6347 5 жыл бұрын
No it’s not he said french caviar the 1 Gordon uses is from Spain 👍🏽
@freakyflow
@freakyflow 4 жыл бұрын
@@wstboy6347 Lets's review Michel's dad owned Le Gavroche when Pierre White come rapping at the back door looking to be a chef.. Pierre branched off many years later and started his own place And took Ramsey in as a student And showed him all the ropes ...If Ramsey used caviar in anything It was handed down to him...I seen dishes That the Roux family invented on Ramseys menus
@wstboy6347
@wstboy6347 4 жыл бұрын
freakyflow wtf are you talking about you absolute idiot
@UltimateLegandGaming
@UltimateLegandGaming 4 жыл бұрын
@@freakyflow thats all true but that doesnt mean the caviar must be the same as the roux family caviar especially seeing as the caviar farm ramsay visited wasnt started until after ramsay had left marco
@freakyflow
@freakyflow 4 жыл бұрын
@@UltimateLegandGaming Doesnt mean because he visited a caviar farm That would be the Caviar he uses in his dishes ..If you have a mainstream dinner your going with local cheap caviar If your looking for a 3 star you use the best But you make sure your price shows it too
@Mellowcanuck33
@Mellowcanuck33 8 ай бұрын
Le Gavroche is closing! Damn, that's sad.
@laughingman9364
@laughingman9364 3 жыл бұрын
👍👍👍👍
@MrJdubbya36
@MrJdubbya36 5 жыл бұрын
She's brutal. I like it.
@mikedunkle6709
@mikedunkle6709 6 жыл бұрын
ahh, to be taught by a brilliant father...
@CooManTunes
@CooManTunes 3 жыл бұрын
Make no mistake. Eventually, she's going to take over Le Gavroche. Who wouldn't root for her?
@CooManTunes
@CooManTunes 8 ай бұрын
I was wrong. :/ Way wrong.
@annother3350
@annother3350 6 жыл бұрын
I want to try hers with chilli and no cream...
@artielarengano9287
@artielarengano9287 3 жыл бұрын
Would love to see his reaction if a commis said that
@GlassLegend40
@GlassLegend40 10 жыл бұрын
That caviar is shark eggs and what's that gold leaf made out off guys?
@TehStupidBish
@TehStupidBish 10 жыл бұрын
... gold :P
@RuudJH
@RuudJH 10 жыл бұрын
TehStupidBish It actually grows from the gold tree.
@blueTiger310
@blueTiger310 8 жыл бұрын
Caviar is from the sturgeon
@ismaeltheemperor1383
@ismaeltheemperor1383 7 жыл бұрын
Buluga is the best
@richardbwanika1579
@richardbwanika1579 7 жыл бұрын
Ismael Jhouree Beluga
@martini2375
@martini2375 6 жыл бұрын
0:58.....how is my egg doing lmao
@MaddenManification
@MaddenManification 10 жыл бұрын
sweet.
@alexandresobreiramartins9461
@alexandresobreiramartins9461 5 жыл бұрын
Organic salmon... meaning the others are what? Borg?
@marco69tits
@marco69tits 5 жыл бұрын
Farmed
@jennyradcliffe5570
@jennyradcliffe5570 4 жыл бұрын
Farmed
@ClearAutumnFestival
@ClearAutumnFestival 11 жыл бұрын
Roux Jr has some red ears at the end of the video. The guy is raging inside.
@tb9489
@tb9489 4 жыл бұрын
Gold leaf, 1989 called, they want their garnish back
@TheSurviver2
@TheSurviver2 6 жыл бұрын
A proud father, isn't that something to celebrate?
@pavledrakulic9456
@pavledrakulic9456 6 жыл бұрын
Why, you think that is unusual?
@jotdancobra126
@jotdancobra126 5 жыл бұрын
Boiled lemons 10 times😫
@animaladam5
@animaladam5 4 жыл бұрын
High level french tops will get to a boil instantly, brought to a boil from cold, hits a boil, off the heat and strained. New water, repeat.... maintained the integrity of fresh lemon without bitter taste of the piff... 100 percent yield.
@prathmeshchandwale1506
@prathmeshchandwale1506 4 жыл бұрын
He somehow looks like micheal Rosen Noice 😂
@MrBeatboxmasta
@MrBeatboxmasta 3 жыл бұрын
She criticized everything her father made from that dish. She basically said it's rubbish. I like her.
@charlesv3962
@charlesv3962 4 жыл бұрын
I think Emily was thinking of plating it in a ring mold, in the center of the plate, crossed chives on the top without leaving anything else out, presentation is what she was thinking, a glass jar? Really?
@anthonybouzeydane1085
@anthonybouzeydane1085 4 жыл бұрын
how the hell did he boilnthem 10 times?!?!?!?!?!!!!!!!
@marialinda1112
@marialinda1112 6 жыл бұрын
I really like him but her daughter have the strength to be a really good top chef
@stratorunner1
@stratorunner1 5 жыл бұрын
Wha ahah !
@leoncre77
@leoncre77 4 жыл бұрын
What does he mean by stock syrup.
@benbetchley
@benbetchley 5 жыл бұрын
2:09 fizzy cream
@kevod09
@kevod09 4 жыл бұрын
In the heat for a bit maybe
@SamBrickell
@SamBrickell Жыл бұрын
Nope. Just the refrigerated air in the cream expanded a bit after being out from the fridge for 10 minutes.
@roronoazoro5273
@roronoazoro5273 Жыл бұрын
Omg i wanna marry her but i cant... im not good enough...😭😭😭
@ReverendH2687
@ReverendH2687 6 жыл бұрын
Its only generous if he doesn't charge £100 for it
@freakyflow
@freakyflow 4 жыл бұрын
You know your doing Very well off When you can cook in a high end kitchen with your daughter No yelling or screaming orders Just a dad And daughter sharing a moment passing down the tricks of the trade With a joke or two.. Mind you that dish i could not touch I hate the texture of eggs like that and the caviar would just ruin me lol
@SamiKrasniqi
@SamiKrasniqi 6 жыл бұрын
Where is Julia Child when you need her , dated .
@garybayley6298
@garybayley6298 5 жыл бұрын
Tips thief
@jules11788
@jules11788 6 жыл бұрын
Can I marry her?
@MichelRouxLeGavroche
@MichelRouxLeGavroche 6 жыл бұрын
She's married! So no!
@jules11788
@jules11788 6 жыл бұрын
Damn! A beauty who has studied under a master; I think I live on the wrong continent. Keep up the great videos!
@suzannebaily5293
@suzannebaily5293 5 жыл бұрын
@Jesus Hong I'm afraid Michel Roux didn't reply, I did! I manage his KZfaq channel amongst other things.
@aeroAdvocate
@aeroAdvocate 5 жыл бұрын
In the previous episode she said that she learned the risotto recipe from her Italian boyfriend. (And by now she's married). Both chefs would likely make tartare of you! :)
@jensgabler8051
@jensgabler8051 7 жыл бұрын
Was will der Typ eigentlich mit grobgerasspelten Mengen in dem Lachstatar? das ist ungenießbar !
@aeroAdvocate
@aeroAdvocate 5 жыл бұрын
Gibts im Jugendknast jetzt Internet?
@stillett12343
@stillett12343 10 жыл бұрын
This trend should die. using cream that has been left out for hours at a time day by day. even one day is enough. did you see how bloated the cream was on the bottle used for the Tartar, i am sure a hissing sound from the fermentation of bacteria was there at the twist of the cap
@russyJ20
@russyJ20 6 жыл бұрын
Spotted that, it did hiss. She even pulled a face and sniffed it. Wrong
@SamBrickell
@SamBrickell Жыл бұрын
Nope. Just the refrigerated air in the cream expanded a bit after being out from the fridge for 10 minutes.
@12svgaming96
@12svgaming96 Жыл бұрын
@@russyJ20 It's a trend now days i swear. I worked at some really good places who made sure cream was always in the fridge and kept under 3 degrees. the container always sucked not bloated with fresh cream. that's how i was like WTF. the kitchen is closed tho, and they might be trying to see who will use the cream when the kitchen is open so they can say, use the fresh cream
@12svgaming96
@12svgaming96 Жыл бұрын
@@SamBrickell did you get that one out of your book of excuses.
@jensgabler8051
@jensgabler8051 7 жыл бұрын
Das Risotto seiner Tochter ist auch beschossen!
@jensgabler8051
@jensgabler8051 7 жыл бұрын
ein Sternekoch nimmt einen metalllöffel für Kaviar! absolute 6
@jeanducheamps7697
@jeanducheamps7697 6 жыл бұрын
Was salivating all the way through, untill he poped out the ridiculous gold leaf. No taste, no added value what so ever.Time to let his daighter take over and choose a different path
@mwamaarkhh1
@mwamaarkhh1 5 жыл бұрын
gold leaf is a status symbol
@yodachef
@yodachef 5 жыл бұрын
Get rid of the cream the horseradish and the fucking pointless gold leaf
@rmd8873
@rmd8873 3 жыл бұрын
one day, we will realise and recognise, that this expensive restaurant food, is pointless!
@mrlucmorin
@mrlucmorin Жыл бұрын
I hope she doesn't turn out as pretentious as her father...
Roux Legacy: Father & Daughter at work in the kitchen of Le Gavroche
7:56
MichelRouxLeGavroche
Рет қаралды 549 М.
Roux Legacy: The chef de cuisine at work
6:52
MichelRouxLeGavroche
Рет қаралды 364 М.
Это реально работает?!
00:33
БРУНО
Рет қаралды 1,9 МЛН
Пранк пошел не по плану…🥲
00:59
Саша Квашеная
Рет қаралды 7 МЛН
Как бесплатно замутить iphone 15 pro max
00:59
ЖЕЛЕЗНЫЙ КОРОЛЬ
Рет қаралды 8 МЛН
Michel Roux Jnr   Mackerel Three Ways   YouTube
4:06
Ermir Xhyvelaj
Рет қаралды 181 М.
Michel Roux Jnr   Oeuf Poché Meurette   Poached Egg in a Red Wine Sauce
5:05
MichelRouxLeGavroche
Рет қаралды 78 М.
Le Gavroche, behind the scenes with Michel Roux Jr
6:55
MichelRouxLeGavroche
Рет қаралды 65 М.
Behind the scenes at The Waterside Inn
9:32
The Waterside Inn
Рет қаралды 140 М.
Michel Roux Jr. | Full Q&A | Oxford Union
57:43
OxfordUnion
Рет қаралды 141 М.
Michel Roux   Poached Salmon with Bois Boudran Sauce   YouTube
7:38
Ermir Xhyvelaj
Рет қаралды 206 М.
Diego Masciaga  of Waterside Inn Restaurant Prepares Canard a la Presse.
13:32
Это реально работает?!
00:33
БРУНО
Рет қаралды 1,9 МЛН