Hello friends aj mai apke liye besan aur hari mirch ki bahut hi chatpati aur ekdum new recipe lekar aayi hu jisko banane ka tarika thoda alg hai lakin bilkul asan hai, roj roj sabji roti khake sabhi bore ho jate hai isliye kabhi kuch naya try karna chahiye ye besan mirch khane me bahut hi tasty lagti hai apko 2-3 roti extra khane ka man karega. Agar kabhi achanak mehman bhi aa jaye to ye instant thali taiyar kr sakte hai sirf 5-6 minute me ready ho jayegi. Waise to hari mirch besan ki recipe banane ke kafi method hai lakin maine jo btaya hai wo ekdum simple hai aur is sw swad bhi acha lagega apko, isme chahe to dahi aur malai dalke bhi alg tarike se bana sakte hai wo apke upar depand karta hai apko kaisi mirchi pasand hai. Jhatpat banne wali mirchi apko kaisi lagi muje comment karke jarur btana.
आज हम बनाने जा रहे है राजस्थानी बेसन मिर्च की सब्जी बिलकुल नए तरीके से जिसे बनाना है बिलकुल आसान और स्वाद में बस पूछिए ही मत मज़ा आने वाला है | इसी के साथ बनाएं देसी घी वाले तिकोना पराठे और लीजिये मसाला दही बस आपको स्वाद ही इतना ज्यादा आएगा आप 2-3 पराठे Extra जरूर खा लेंगे..!!
Today we are going to make Rajasthani Besan Mirch Sabzi in a completely new way, which is very easy to make and tastes delicious. With this, make triangular parathas with desi ghee and take masala curd, you will enjoy the taste so much that you will definitely eat 2-3 extra parathas. The recipe is made by Geeta Choudhary from Jodhpur (Rajasthan)
#BesanMirch #TikhonaParatha #MasalaDahi #GeetasCooking #GeetaChoudhary