He's driving the world crazy! A KFC employee showed me this chicken leg trick!
Ingredients:
Chicken legs 6 pcs.
put in a glass.
Beer 500 ml.
Let marinate for 30 minutes.
remove excess moisture.
Remove the skin from the chicken thighs.
Salt.
Flour 200 g.
Strength 100g.
Paprika.
Salt.
Oregano.
black pepper.
mix well.
2 eggs.
mix well.
Add some of the mixture to the eggs.
mix well.
100 ml beer.
mix well.
Cornflakes.
grind into crumbs.
600 ml vegetable oil.
warm up well.
Roll the chicken thighs in the egg.
Roll the chicken thighs in the mixture.
Roll chicken thighs in cornflakes.
Cook over medium heat for 15 minutes.
Bacon.
cut into small pieces.
3 cloves of garlic.
cut into small pieces.
Rosemary.
cut into small pieces.
fry in a frying pan.
Add 300 ml milk.
1 tsp mustard.
a pinch of salt.
ground pepper.
cook until thickened.
Bon appetit!