Salt fish Fritters Jamaican Homemade Fritters | Chef Ricardo Style Cooking

Salt fish Fritters Jamaican Homemade Fritters | Chef Ricardo Style Cooking | PART 9 ✅

Рет қаралды 185,732

Күн бұрын

Salt fish Fritters Jamaican Homemade Fritters | Chef Ricardo Style Cooking | PART 9
Memberships
/ @chefricardocooking
www.chefricardo... Thank you so much for your support for 2019
Chef Ricardo Accessories
teespring.com/...
Memberships / @chefricardocooking
NEW VIDEO EVERY DAY!
SUBSCRIBE to Chef Ricardo Cooking ▸ bit.ly/Sub2Chef...
TURN ON NOTIFICATIONS 🛎
SUBSCRIBE TO MY JUICE BAR CHANNEL!
bit.ly/Sub2Chef...
SUBSCRIBE TO MY SALAD BAR CHANNEL!
bit.ly/Sub2Chef...
FOLLOW ME ON SOCIAL MEDIA!
TWITTER ▸ / chefricardos
GOOGLE+ ▸ plus.google.co...
INSTAGRAM ▸ / chefricardocooking
FIND MORE RECIPES ON MY WEBSITE!
▸ www.chefricardo...
DONATE TO OUR COOKING STUDIO
▸ www.paypal.me/...
MY COOKING BOOK IS OUT! SHOP NOW!
▸ bit.ly/Caribbea...
HOW TO MAKE MONEY EVERYDAY!
fullscreenmedi...
CHECK OUT MY TOP 25 RECIPES ⇨ • Playlist
About Chef Ricardo Cooking:
Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine!
[Video Title]Saltfish Fritters Jamaican Homemade Fritters | Chef Ricardo Style Cooking | PART 9
[Video URL] • Salt fish Fritters Jam...
Chef Ricardo Cooking
/ chefricardocooking

Пікірлер: 217

@oopoopppp Жыл бұрын

I learned how you make the fritters. Chef Ricardo, you are an excellent teacher. Thank you.

@Grace2me623 Жыл бұрын

Thanks for the recipe! Added a little baking powder to the flour and a little bit of garlic to the oil. Perfect! Hubby loved it 👍🏾

@sc7305 2 жыл бұрын

Nice going chef, loving the inspiration and bringing our Jamaican culture food to life. I totally agree with Dorothy I grew up using Annatto but have been substituting this for turmeric when I run out of stock. The annatto gives a unique richness in colour and it’s sweet and peppery taste. Bless you and continue with the good work🙏🏾nuff respect.

@Certifine 8 ай бұрын

*Best flittas recipe. 🧑🏽‍🍳😋*

@ChefDwight 4 жыл бұрын

The great Jamaican Breakfast

@veronicawilliams5056 4 жыл бұрын

Great cooking Romey

@nw2099 2 жыл бұрын

I've made this recipe many times and can confirm it is lovely. (without tomatoes or curry powder)

@mariabrown8447 3 жыл бұрын

My grandmother used calaloo also very tasty

@judithjackson2431 Жыл бұрын

I like the slicing sound.

@LO-qh9qs 3 жыл бұрын

I have never seen this recipe before for fish cakes. A tip. If you let the scotch bonnet and scallions sit in the luke warm it will flavour and season the self raising not plain flour, well that's what i use and its important to use fresh self raising if you want it to fluff up

@gennisparry4352 2 жыл бұрын

It’s called fritters, it not a fish cake hence not baking power or self rising flour. Plain all purpose flour. It’s fried , not bake.

@GreaterEthio Жыл бұрын

I think in Dominica its fish cake

@donnamorrison5313 2 жыл бұрын

Many thanks Chef Ricardo. I will now go and make my own, following your recipe.

@dorothycarty3554 3 жыл бұрын

Basically, Ricardo ,I don't think "authentic " Jamaican saltfish fritters have tomatoes, that's your way. Back in the day, we used annatto or tumeric to colour them, yours look nice still

@kirstenrichards3824 2 жыл бұрын

For real! I was like "wuttt?!"

@gennisparry4352 2 жыл бұрын

Or curry for color.

@jamiami3804 2 жыл бұрын

@@gennisparry4352 curry is just seasoned turmeric.

@mbgarrison2279 Жыл бұрын

Made this last two days thank u my bother

@veronicacampbell9731 3 жыл бұрын

That.my favorite flitters

@rosesewell4838 3 жыл бұрын

Saltfish fritters I love that

@nechialee4624 3 жыл бұрын

Hi Chef Ricardo, I love watching your videos, you are such a wonderful Chef, such an inspiration to me. Keep up the great work you are doing 👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

@mobayguy 3 жыл бұрын

Another Boom Shot ! Thanks & Blessings Chef !

@NallyD23 3 жыл бұрын

Hey Chef Ricardo Unbreakable Simons' here Chef Davey asked to run over so just showing you the support

@philgonzales433 3 жыл бұрын

Chef thanks for the video Ilove the fritters I make it without the hot peppers from T and Tobago wow that look yummmy

@beebeetee2926 4 жыл бұрын

I love making fish fritters. 😋😋😋

@valerieleon14 3 жыл бұрын

Hi Ricardo you are amazing I love this very easy to follow 😊❤☺💗

@sabrinacourageous3888 3 жыл бұрын

I never tried it with tomatoe but i use a little baking powder.anywsy will try it.looks delicious Thanks for sharing..watching in.Tortola..

@maxinecastle9098 3 жыл бұрын

Big up Chef Ricardo. Love the recipe. You almost got it like How my guardian used make it. Keep up the good work. 🌷🌷🌷..

@AngelA-cu9mg 3 жыл бұрын

Guess that's how Jamaican's make them, but I put baking powder, plain flour, red and green peppers, spring onion, thyme, white onion, cayenne pepper and some all purpose seasoning. Thanks for sharing your way. Big up yuhself 🇬🇧💕

@ayingi3461 2 жыл бұрын

Some jamaicans do it your way also.

@sylviagrant5358 3 жыл бұрын

Hi Chef Ricardo, you’re great cook, thanks for sharing, 🌺⭐️🇯🇲

@andreaelson8560 3 жыл бұрын

Õ2

@margaret5863 2 жыл бұрын

Iove your fritters. I always follow your recipe. Thanks much. 👍

@tresawill6247 4 жыл бұрын

Thanks

@lindabartee1401 4 жыл бұрын

Made them twice last weekend. Now I am making more. Yummy 😋

@jacquelinesmith9450 3 жыл бұрын

This bring back memories from auntie 🇯🇲🇯🇲 gone but not forgotten 💕😢

@andreastone8763 3 жыл бұрын

Can you do a corn meal pudding in the oven with the custard on top pls. Thanks

@craftsmaker7893 2 жыл бұрын

Never had that before, sounds delicious 😋

@sofiaairbnbja 2 жыл бұрын

I'll have to try it with the paprika next time. Thanks for sharing

@user-hc4pr8ch3o 4 жыл бұрын

The pancakes are just great, cooked with pleasure, soul and love, Ricardo is just super.😍 I need 2 pieces for the sample.😁

@darnettewedderburn7757 3 жыл бұрын

@@ChefRicardoCooking steyr was a member at work on bu 😍😘🦄

@sharonbartley808 3 жыл бұрын

Chef Ricardo nuh easy

@jabaricameron9264 3 жыл бұрын

you probably dont give a damn but does anybody know a way to log back into an instagram account? I was dumb forgot my password. I appreciate any help you can give me.

@reubenhenry5507 3 жыл бұрын

@Jabari Cameron instablaster ;)

@jabaricameron9264 3 жыл бұрын

@Reuben Henry I really appreciate your reply. I got to the site through google and I'm trying it out atm. Seems to take quite some time so I will get back to you later with my results.

@farfetched9296 2 жыл бұрын

I love salt fish fritters my Jamaica restaurant I go to are awesome sold out

@gennisparry4352 2 жыл бұрын

And some of them are so oily. But if it’s home made it’s different.

@gennisparry4352 2 жыл бұрын

Healthy people die, some things you have to fry in oil not water. Even if we eat well by some so-called standards we still gonna die. Rather die with my belly full of food. I have seen so called health nut people die. Die refusing to eat this and that. People we gonna die anyway NAM FOOD!! Avoid excessive salt or sugar.

@flaviadavis1939 3 жыл бұрын

With the green escallion tomatoes being red I would choose yellow scotch bonnet pepper but you on it good yes I use tomato when I feel like

@diannalawrence9912 3 жыл бұрын

Hi my name is apple and I love your fish cake

@gennisparry4352 2 жыл бұрын

@@diannalawrence9912 fritters fried.

@bezbillion9117 2 жыл бұрын

What a fabulous Chef Ricardo.

@alwaysblessed5980 2 жыл бұрын

Thanks Chef Ricardo. I like them, but did not know how. I will try making them. What oil do you use for frying?

@ChefRicardoCooking 2 жыл бұрын

In the description

@kamalaj.1745 4 жыл бұрын

Hello Chef Ricardo, just a suggestion you can use grapeseed oil for frying and use wheat flour to make it healthier. Big up yourself!!

@phillipar.6327 4 жыл бұрын

Hi Chef Ricardo, Thank you for the additional ingredient which is the use of paprika. I will certainly try it the next time I make it. Excellent.

@Plum-fruity0912 2 жыл бұрын

Thank you for this just in time for good friday.

@c-dub2789 4 жыл бұрын

This reminds me of potatoe fritters. This looks fantastically amazing! Is there another hot pepper I can use that's just as good?

@louisepatrick4486 3 жыл бұрын

Lovely nice flitters reminded me back to the old times days by my mom wonderful there 🤣

@rosannaburgess714 3 жыл бұрын

Hi chef, that really looks good! I wish I was at your table to taste your cooking!

@doreenl8847 2 жыл бұрын

LOVE to see when they sizzles

@NansGlobalKitchen 3 жыл бұрын

Nice looking yummy and delicious!❤❤🙏🙏🙏

@duchessofst.andrew7210 3 жыл бұрын

Chef Ricardo... many thanks🤗. Finally I have seen how these are done. They are delicious cooked dipped in soya sauce with a little pepper sauce. 😃🤪👏🏼👏🏼🥰

@winsomeanderson7141 3 жыл бұрын

These look like the real fritters yes

@deniserobinson1907 4 жыл бұрын

Love flitters salt fish ones the best 🔥🔥🔥💥💥💥

@carlawilliams8136 3 жыл бұрын

Thanks chef Richard imade them just like you, they came out beautiful I made the curry one thank you for posting

@stelladina2437 2 жыл бұрын

Thanks for sharing this Chef , hun y you are a blessing. Great 👍 🙏🏼

@johnniejohnson3339 3 жыл бұрын

Looks very delicious

@princeinthekitchen6397 4 жыл бұрын

This looks awesome ♥️😍 I could have some of this right now 🙏

@juliathompson6433 3 жыл бұрын

Just cooked mine very tasty delicious 💋

@laurelharrison4196 3 жыл бұрын

Chef Richardo thank y for your response I will go ahead and make my purchase.

@ferrucciocapone4378 4 жыл бұрын

Looks like a delicious plate of food there are many delicious fish to choose from but when you buy fresh fish and know how to cook it with good. Ingredients makes it a wonderful dish anytime thanks

@gennisparry4352 2 жыл бұрын

It’s not a fish cake, you bake a cake. Notice these fritters are made with salted cod fish, scallions, bits of scotch bonnet peppers and sometimes curry is added for coloring the flour. Then it’s fried in hot oil. Not baked.

@joannacharles3703 2 жыл бұрын

Make mine with no meat but same ingredients. Taste really good

@gennisparry4352 2 жыл бұрын

It’s made with salted codfish, without the fish it’s not Jamaican period. But people can do what suits them.

@lisad.2386 4 жыл бұрын

Salt fish fritters look so delicious. Love ya. 😉❤👍

@carolynbryant7089 2 жыл бұрын

Can't cant see picture for days on phone

@vernajames6904 3 жыл бұрын

Chef I ratherto use the anetto seeds since am in Jamaica

@herma2351 2 жыл бұрын

Yummy

@AfterCovidthefoodchannnel Жыл бұрын

Looks really good the fritters of salted fish that you made! Like a lot how you did the dough! Great work! 🦇

@omarwilliams780 3 жыл бұрын

Chef Ricardo i think you should be a food teacher, you would do it well at portmore community College in food department hospitality and tourism management

@edwardsnay5181 2 жыл бұрын

That my soul food thanks to reminds me of Hit long time Keep up the good work can you send this video to Jamaica television Sunday's evenings 🙌

@patsybynoe3832 3 жыл бұрын

Looks good, and I believe it will be appetising , seeing you preparing recipe is exciting, very sanitary.Thanks much I will try it.

@felipetromp8210 3 жыл бұрын

Dankjewel chef Ricardo , ik ga ook proberen lijk mijn heerlijk 😀👍🏻🤗🇳🇱groetjes uit Amsterdam

@bwbailey1982 4 жыл бұрын

Please change camera angle so we can observe the chopping and dicing. Thank you chef.

@Charles-dv4du 3 жыл бұрын

Awesome video Chef, beautiful display!! My dad made some for me last week while vacationing in St. Thomas. 🇻🇮 M M M, I’m gonna make my first batch fish cakes this week.

@elizabethkennedy4239 3 жыл бұрын

@@ChefRicardoCooking +2:ģ

@Toniawyt 4 жыл бұрын

Nice one chef

@janicemedley8329 4 жыл бұрын

Lovely lovely .we call them fish cakes( Bajan)🇧🇧🇧🇧🇧🇧🇧🇧

@johannaalexander2009 3 жыл бұрын

St Lucian' s & Dominicans do too...🤜🏾

@julietduhaney9227 2 жыл бұрын

Greetings Chef did u know that de seed from tomatoes as leptin is very bad research.thanks for de viedo

@gennisparry4352 2 жыл бұрын

We’ve been eating them since childhood, from generations to generation, still alive and will still be eating tomatoes and seeds until I die.

@runningwater5534 3 жыл бұрын

Beautiful!!! I love it and I love the way you explain everything take your time. You make it with such love. 👍🏼

@marymary-vg2ts 3 жыл бұрын

Haven't had this in years.

@winifreadfubler7166 3 жыл бұрын

That's what's up Blessings to the Chef

@dellchin8107 3 жыл бұрын

@nordiawright5185 3 жыл бұрын

Yes sheff a it that me did do the tyme rong and me did jus wash the saltfish wondering if it should boild and i never put the onion but now i learn thank you so much lol

@beatricebeswick8126 3 жыл бұрын

Hi good morning thank you for sharing

@janiceday5804 4 жыл бұрын

I add calaloo to mine as well .

@ritaadass3487 3 жыл бұрын

Well done

@nurvillemcleod6813 3 жыл бұрын

Real Jamaican "FLITTAS"... fritters

@greenje876 4 жыл бұрын

🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤 Making this right now. Yu just change up mi entire breakfast plans. #Kingston in the building.💃🎊💃🎊💃🎊💃🎊

@JamaicanRecipeQueen 4 жыл бұрын

@@ChefRicardoCooking I would like to share some love through my cooking and honor the memories of my late Mother. Please Subscribe to my KZfaq Channel. Thank you. kzfaq.info/get/bejne/oZelfaeI1K2VinU.html a shout out from you would be great thanks

@hauwasalihu9207 2 жыл бұрын

I like that

@deedeelove3212 4 жыл бұрын

Going home to make some Yummmmm

@dorothybranch3731 3 жыл бұрын

Looks delicious!!!

@blondinajames7215 2 жыл бұрын

Very nice cooking. 👌

@simonesmith2049 3 жыл бұрын

Looks amazing love them

@michelle76678 4 жыл бұрын

Send mine🍽 with a cup of☕🌟🌟🌟🌟🌟

@user-de5ep5iy3z 3 жыл бұрын

Lovely love this.

@isticclouds7579 3 жыл бұрын

Yea give thanks that's what I'm making for breakfast....everything proper👍....Have a bless day chef

@nkysdynamickitchen2987 3 жыл бұрын

Amazing recipe

@qualqui 4 жыл бұрын

I'm watching the Salt fish Fritters fry up a nice, golden color, the veggies showing off their colorfulness, so this is traditional Jamaican Breakfast Chef Ricardo? Trying this here, is Salt fish similar to Salted Codfish? If so, then I have the salt fish needed for this recipe, thanks Chef and greetings to ya from Mexico! :)

@marjoriemarshall61 3 жыл бұрын

You got the right fish. Hope your meal was good.

@gennisparry4352 2 жыл бұрын

Yes, salted cod is right.

@hakeemedwards3669 3 жыл бұрын

Love your videos keep it up👍

@jenniferanderson8382 3 жыл бұрын

Look sooooo good and me say me was making it and me find it on youtube

@zarinaryan6704 4 жыл бұрын

That looks so delicious could do with some right now.

@angelabailey8748 3 жыл бұрын

Is looks very nice

@clairemegie4609 3 жыл бұрын

Great job

@Elenamudrenay_official 4 жыл бұрын

Отличная премьера 👍🤝🤗

@yvonnegraves7357 3 жыл бұрын

Wow, that looks so beautiful, yum, yum, x

@omarwilliams780 3 жыл бұрын

Can add Bacan ,Frankfurter

@tamaragreen1138 2 жыл бұрын

Boi chef ricardo it seem like me and u have the same tast mon , i dont like the tomato in it,but i use the maggie allpurpose season instead

@laurelmcwilliams4196 3 жыл бұрын

Can you use self-raising for

@vallloyd3697 3 жыл бұрын

I have they are just not flat I have had no complaints everyone has there own twist on things as long as it taste nice 😋

@omarwilliams780 3 жыл бұрын

Baking Powder and Salt must added

@gennisparry4352 2 жыл бұрын

Says who? This is fritters my dear. This is Jamaica cuisine. Been doing it like that in every generation and now I am old or middle aged.

@c-dub2789 4 жыл бұрын

I have to try these.

@thetimeisnow8231 3 жыл бұрын

My son loves these, says they are better than Accras. Bid up chef R.

@petrarossman5638 3 жыл бұрын

Your fritters looks great. Where can i find the receipe?

@andreastone8763 3 жыл бұрын

*Fritters*