when u were separating the butter form butter milk, it looked so pure....awesome your smile is pretty mashALLAH, when u smiled in reply to your daughter when she said; i love u mama

I enjoyed watching you... believe me its comforting to watch someone clumsy in the kitchen 🤣 and the background music is fab

Allaha tala jatny b be olad jory han is ra.mdan k sadky apna Abib k sadky nake or saliha ollad ats farmy ameeeeen 🌿💖😊

Wonder woman, amazing daughter, incredible actress, splendid host, very caring mother and cool human being.... MASHA ALLAH ❤️

hahaha meri hansi nikal gae jab better gira yaar u r so cute nd ur emotions 😂😍😍

Woww sanam u are amazing

You are doing good. Special Respect for you and your daughter Alaya!

It is absolutely amazing and treat to my eyes to see such an amazing and talented actress making Desi Ghee, unimaginable ..I had never ever thought one day I will be seeing you in kitchen doing this ...Well done

Allah mri bhn rabia ko olad ki nemt rhmt sy nwazyy ameen inshallah say all plzzzz plzzz

Wow sanam yar ap tu bohat sughar hn hmari trhan sary kam kr leti hn me tu bohat heran hoe hun apki ye video dekh kr k ap bhi mehnat krti hn kichan me well don

Love U sanam ...u re exactly daisi mom..love this...reallly..i cant beleive..its Sanam😘appriciate U

Actually its satisfying to c u doing ds all...werna to ap log hmen normal insan ni bl k ksi or planet k lgny lgty hn.. :-) Well done.stay natural stay happy

I also make desi ghee at home with same process

Thank You Sanam.. Quite a lengthy / Messy process but satisfying ! Love from UK .. Btw you and your hair looks gorgeous ❤️

Nice Mame your effort for baby and your family God bless you and your family ❤️😊😌❣️❣️❣️❣️❣️❣️

first time I made used another technic and failed badly I gave up but after almost 3 years tried your method and seriously super simple so happy and thank you so much

Wow Sanammm!!!! You are simply greattt girrrll😍😍 LoL❤

It's so hardworking process bcz I used to to do this hat's off to you dear a perfect multitasking woman 😍💕

بہت زبردست چیز ہے دیسی گھی ،اور بہت اچھا لگا آپ کو ایسے دیکھ کر ❤ صحت کے لیے شاید ہی ایسی کوئی چیز ہے جو دیسی گھی میں ہے 😊اور ملایء کا دیسی گھی کیا بات ہے

trust me ye bht hi acha or easy method hai mein khud yehi method use kerti hoon thank u

We did the same that's the right method I think so.. You did good 😊

Un brown particals say halwa banta hai bada zabardast Meri Ami banati thin. ALLAH un ko jannat ul Firdous mein ala maqam ata kre Aameen Suma Aameen 😢 😢😢

Thanks for helping young n new moms

I love her she is beautifull and descent hardworking and caring

Hahahah the best part is Kay reality dikhaiye hy kitchen main jo bhi bloopers hotay hain wo bhi daikaiye hain😂

Very well done sanam👏👏👏 Kon kon sanam ka drama dekh rha h QARAR....🙋‍♀️

Loved the video it was so good!

So good Sanam well done that's looking so much good love your vlogs you are so much beautiful ❤️

Nice video sanam,superb wonderful

Add some water in remaining brown particles boil it. Then stir it. Place this water in fridge. When cool desi ghee comes up and become solid water remaining ns liquid. SO, take your xtra Desi ghee without wasting.

Sanam such a great work 😘😘

Me apky dramas bhoot bhoot bhoot shoq sy dakhti hu or qarar drama to oosam h or apky baqi dramy b bhoooooooot zabardat Hain love you 💝 Nd nice recipe of desi ghee

Lots of love from Spain 😘😘

Hi Sanam jung am 9 years old and i am your big big fan.. You are my favorite actor and i really leik ur acting.. I also leik to eat desi ghee it's very healthy

Chmch sy ni hilatay hlki anch pr pkny k liy rkh detty hn khudi brown particle base pr beth jty hn ... or blender ki bjay juicer wla method easy hy binna thky...or in particles ko akhir me shkkr or aik pcs bread ka tor kr dal kr khyn bht tasty hota hy ....

Ap ne bhot achi vedio banai hai ap ka tarika sab se asan hai.

Aoa.Bs freezer se cream nikal k melt kr k direct cholhe PR pakne rakh den Thori Thori dair bd chalaen best ghee nikalta h

Hiii maam lots of love from India😍😍....started watching u from zimdagi channel your drama "dil e muztar" and since then I became a huge fan of yours....also currently am watching your qarar😃

MashALLAH MashALLAH asy e bnaty gee ہم b.... So sweet Sanam Jung 😊❤️

MashAllah so tidy and neat work

There's one more easy way to make desi ghee. What u can do is u can just collect malai from milk and put all that malai in a frying pan and leave it on medium to high flame for 6-7 mins but you have to keep stirring it as soon as u see that the oil is separated then u have to sieve it and you're good to go....and also it's a less time consuming way to make desi ghee and also it tastes incredible. Do try it....this is the best way to make desi ghee.

She is so sweet very natural

I am happy that you are reusing bottles and plastics. It’s environmentally friendly and very thoughtful. I hope people will stop using single use plastics. Way to go Sanam 👍

Dahi thori zyada dala krain us sy jaldi lassi seprate ho jati makhan sy. Makhan wali lassi ko karhi bnany me use krain bht tasty banti hy Electrical beater hand blender ki nisbat asani sy kam krta hy or khrb b nhi hota, butter milk easily seprate ho jata us sy. The brown buttermilk, you can store it and use it in gravies for thickness it improves its taste and texture amazingly.

Inn particles say halwa bohat mazey ka bnta hay meri Ammi brown honay say pehlay nikaal leti thin or then she makes halwa from it yuummmmmy up unfortunately she is going back to Allah taala so I miss that taste and fragrance of motherly made ghee. Allah taala Ammi ko apnay jannat-ul-firdous may jga day Aameen summaAameen Now I became mother of two champs i miss her more 😔

My mom also does this. She have a small bucket in which she stores it 😍❤️

Add water in cream to get butter in just few mins. It will save your energy, effort and stick blender 🌝🌝🌝. Thank you for sharing this method. I used to do with jug blender. I used your method today and i was super happy.

Ya new idea mujy bohot pasand Aya mashallah sanam v nice thankuu

Wow mashallah so Humble And polite..it is very impressive u r such a great mother Lots of Love from India ..May Allah bless u And ur family too...

It's very impressive to see a famous personality doing such things...U could hv even bought it from store but u made it urself...👍👍❤️🥰

Oh wow that looks perfect

Very nice way to make ghee I enjoyed watching the video Masha'Allah Alaya is so cute

More power to you for doing so much of mehnat to show us the whole process. I understand that it gets all the way more difficult when you have to shoot the process. Thank you! My mum just puts all the stored malai in a kadhai and lets the brown thing separate and stores the ghee in containers. You can try that out too:)

You can also use an egg beater. Since it's specifically made for that purpose.

Amazing sanum,,,great job,,,,,,

Sooo smart 💞💞💞👌👌 Ghee daikh ker qrar agya 💞💞👌👌 Main bhi bilkul aisy hee bnati hon Or ye he asali treqa hy hun dehatiyon ka

I am your first viewer you are so cute mashaAllah 😊

I don't believe itna desi or mehnat ka kam itna bakhubi nibhaya aap ne.. proud

آپ مجھے بہت اچھی لگتی ہیں Your talking way is very polite

Hi Sanum ager ap butter ko garam kartay time aik spoon sugi (semolina) daal dain tu pani sara woh absorb kar lay ge aur ghee main end pay brown pieces b ni ayain gay aur achay say ghee niklay ga try this next time, end pay jo sugi bachay ge shakar daal k khana with tea ☕️🥰🥰🌹🌹🌹🌹

Stay happy payari ♥️ Allah hamesha khush rkhy apko lambi Zindagi jeyo lots of love from Sargodha ❣️ & keep it up 🙌

You can just take malai in a Kathai and cook it in low flame ..after20-25 min you can see ghee on top and khoya (brown in colour) in bottom...there was no need to blend it..it is less messy....and that khoya you can use it in vegetable curries..love from India♥️

Miss u amazing its really good idea....

In India we put a tbsp of or a half of dahi on very first day when we start to collect malai so that good bacterias are formed. And at last that brown thing dont throw it away mix a tbsp of sugar in it and eat its yummmmmmmm.....Do try and tell.

Aoa, we make it directly, we put the frozen cream in pan n cook it until golden brown chunks, n yes we use chunks with sugar as halwa. Its that easy no need of turn it in to butter. N I your acting n personality ❤🥰

Very refreshing person❤❤👑worlds sweetest girl😍😍❤

Bhoot Achaa btaya h Apne Sanam thank you 💘 Very nice

one thing wanna mention. that with the left over butter milk u can marinate chicken boneless, or with bones to make fried chicken, just add a little lemon juice, salt and black pepper in it witj ginger garlic paste and marinate chicken for the whole night. fry it after coating in all purpose seasoned flour and fry.... yummyy , tender and juicey fried chicken will be ready...

Sanam Love u sooooo Much

So nice sanam !.... When you come on TV

I am from ajk and we add wheat flour, and half teaspoon of salt in makhan..jaldi ghee ban jata hai..aur bhoat acha banta hai...aur jab bhi kisi bottle main ghee dalian...clean achay say kar kay. Dry karian..aur ghee ko wet hands say touch na karian kabhi bhi..kharab ho jata hai

Waaaaaaaoooooooo mam great work big fan of you........

U r multi talented ma'am ❤Best actress ,best daughter ,best mother, mashaAllah❤ u r fan from india❤

behtreen vdeo , best scene jab ghee gira and ur face 😁

Soo good!

bohat easy way sy banaya or bohat acha banaya

Sanam g lots of luv for u and respect plz come back on morning shows

May Allah save us from Haram relationships. Aameen.. hmmm good Hy Sanam Jung !!!

nice thanks for sharing. impressed that you made for your daughter now i also try and make for my daughter

Nice video. I usually make desi ghee simply by putting it on flame and cook it for good enough time like you have done after blending.

We put direct malayee in a pan on low flame no need to blend 👍🏻

I make ghee using whipping cream. I blend the whipping cream into a cream then keep whipping until the cream has separated from the water. Then i take out the cream and squeeze out any water. That cream is like butter. Then you just melt out the butter on chula and ghee is made. You can check out Sassy’s Cooking channel for both these recipes. They are very easy to make.

Are wah kia baat hain mashaAllah

Ic ko bohat halki aanch py garam honay dain aur stir na karain jab app daikhain k ghee pighal gya toh aram sy neechay rakh k ghee nithar lain end py jo lasi aur ghee ka mixture ho ga usay thori dair freezer main rakhain ghee freez ho ja,ay ga usay uper sy utar k lasi ko gira dain. Ager oss ko dobara garm kar lain jo freez tha toh b theek hai na b karain to b oss ko urgent use kar lain

Ye jo Brown parts hain don't waste them add sugar and cinnamon powder and make milk cake of it and give it alaya it's delicious and healthy. Love from Canada.

Ary wahh itni Desi larki Han ap😜 itna sub kuch ata ha😂

You are totally desi girl very good job

aoa mny aj hi ap ka channal subscribe kiya r apki batain mjy bht achi lgi usually mn b apny bacho k liye desi ghee bnati hn thora sa tareeka diffrnt hota lekin apny b bht achy tareeky sy bnaya h r yeh u r soo cute nd loving sanam i like u nd love uu so much nd ur smile is my favourit

Sanam i your biggest fan!!plzz reply me? Any upcoming project plzz tell 😇😇after qarar coz qarar is going to be ending🔥💖💖💖

My mom was actually doing this and what crumbles left in last she was making some halwa ....and it was so delicious honestly

Wow Sanam kamal kr dia zaberdast 👌👌👌👌👌

Good job sanam😘🥰😘😍 very very decent way to explain n without show off thats y inlive u🥰😘😘

I wish sanam does asmr interview She speaks so good

Good job girl..proud of u.. U can make halwa from that "brown particles" 😂 Just take a karahi..cook that phouk(brown particles) and 1/2 cup of atta on low flame until u can get khusbu of atta..then add sugar and milk and let it dry..that is it..halwa is ready..and this halwa tatstes delicious.. Lots of love. 💕💞

Very impresive sanam G...u r a good mom...love for Anaya...🦋🌟💕🌈

Loved to see uu ❤️

This ghee is so precious!

Can we get your home tour?

Hay Sanam two tips why ruin ur hand blender you can get a electric whisk which is a lot cheaper and had three setting with two whisks does the job a lot quicker and for separation of fat use a Muslin cloth or mulmal cloth and even if u leave it in the cloth hanging for a bit works wonders saves time and energy… tips were from my mum … but good job girl …

Afert boiling butter for 5 minute let it cool completely then add some ice cubes for consistency then put in a bottle