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- Telecasting Time: Mon-Fri 10:10am | Tue-Sat 01:50am (Seoul, UTC+9)
- Part 1: Yun Miwol has succeeded in Japan with her kimchi business. Not only that, she opened up two Korean restaurants in Ginja, one of the richest parts in Tokyo. It's very competitive and hard for restaurants to survive but her restaurants have been doing fine. She opened them to let Japan know more about Korean food. As a result, she had to be separated from her children. But starting 3 years ago, her kids moved to Japan and they've been helping out with Miwol's business. One day, Miwol visits her son's house and her daughter-in-law is crying alone.
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