Seared AHI TUNA Recipe - Catch n Cook!

Рет қаралды 540,511

6 жыл бұрын

It's ADVENTURE time. I'm am cooking the freshest Seared AHI TUNA ever. Going on an epic fishing trip with my favorite South Florida Captain, (Juan Garcia from www.letsgofishing.us) he took us out to catch black fin tuna, yellow fin tuna and skip jack tuna. It was an epic trip and I am glad to share it with you. I also make an awesome recipe for the catch which in my opinion is the best way to eat freshly caught tuna.
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* INGREDIENTS * I used for this sous vide cook.
Fresh Tuna
Black & White Sesame Seeds
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Low Sodium Soy Sauce
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#catchncook #ahituna #searedtuna

Пікірлер: 618

@GugaFoods 6 жыл бұрын

These are Black Fin Tuna, they are smaller than blue fin and yellow fin tuna. They are excellent to eat. As I mention, for you to be 99% safe it's better to freeze than eat fresh. However I decided not to freeze it for this cook. The American FDA (Food and Drug Administration) offers these guidelines for destroying possible parasites in raw fish. The fish should be frozen in one of the following ways: 1.) -4ºF (-20ºC) or below for 7 days. 2.) -31ºF (-35ºC) or below for 15 hours. 3.) Freeze until solid at -31ºF (-35ºC) or below, then store at -4ºF (-20ºC) or below for 24 hours. * These guide lines only apply to fish that is less than 6 inches (15 cm) thick. If the fish is thicker, it cannot be guaranteed that the freezing process eliminates all parasites.

@probablynotabigtoe9407 5 жыл бұрын

Guga Foods I didn’t know about the freeze killing the parasites, cool 😎

@pedropepe90908 5 жыл бұрын

Tuna don't have parasites that's why you can almost always eat it raw. Same as a steak. All depends on how is handled

@-EchoesIntoEternity- 5 жыл бұрын

tuna is not always best enjoyed fresh right away. its flavor deepens and reaches its peak after aging for a few days in the fridge. most top sushi restaurants when receiving their tuna shipments, a few days has already passed since the fish was caught and killed. even then, some sushi chef allow it to age in their own coolers even further.

@peskyphil7666 5 жыл бұрын

Should of cut tail off and let bleed so meat isn't as red

@rickyp.martin3209 5 жыл бұрын

@Eclipse538 haha gottem.

@stevekline3893 6 жыл бұрын

Yes to adventure videos. Love the whole process from catch to cook. Keep it up!

@GugaFoods 6 жыл бұрын

Nice, glad you liked it.

@rickcar94 6 жыл бұрын

"There's nothing better than fresh frish" Guga 2018.

@Boudico 6 жыл бұрын

Guga - new merch. "Fresh Frish" tshirts haha

@rickcar94 6 жыл бұрын

@@Boudico Yeah, I need one!!!!😂

@Paodough 5 жыл бұрын

lmfao looked down at the comments right after he said that

@simbajon 5 жыл бұрын

"saltness from the soil soft"

@PennBlockMuzic 5 жыл бұрын

subisci as soon as I heard that, I immediately came to the comments looking for this comment😂🔥😂

@sevenmile24 6 жыл бұрын

There are tv shows that are inferior to the quality you produce, on both channels.

@vinstinct 6 жыл бұрын

Pretty much every show on Food Network. Mostly reality shows with cooking sprinkled in. Guga rocks man, I love both his channels. Such great quality.

@remnant24 5 жыл бұрын

TV shows, especially live ones, have many constraints that a KZfaq channel doesn't have.

@grim8391 5 жыл бұрын

I think that's why his channel is so successful. Truly top notch quality 👌

@Rylopero 4 жыл бұрын

If you like this kind of stuff, check out chef Hiro and OutdoorChefLife

@nekomancey4149 4 жыл бұрын

@@Rylopero Chef Hero as well as Guga rock!

@tman6495 6 жыл бұрын

Wow, you guy's are really stepping up your game with this vid...very nice!

@GugaFoods 6 жыл бұрын

Thanks, hope you enjoy it.

@antonioproa5405 4 жыл бұрын

100th like!

@josephpotter7776 5 жыл бұрын

Angel out here looking like a Somali pirate

@plummet3860 4 жыл бұрын

Damn somalians ruined piracy they dont even say ARRRR anymore :(

@gcon.807 4 жыл бұрын

Joseph Potter, That’s what I thought!😂

@deesenuts8730 4 жыл бұрын

Plummet Nah they made it better

@matt10oc 6 жыл бұрын

Guga, could you please show us how you prepare, sharpen and keep your knives? They all look so sharp, clean and beautiful! Great video as always

@peterdoe2617 5 жыл бұрын

There are nice advices about knifes done by Scott Rea. (Scott Rea Project) He's a certified butcher from the UK. Amazing recipes, too! I've subscribed to his channel, too. Greetings from the north of Germany!

@friedrichhollander4116 5 жыл бұрын

Peter Doe vielen Dank hatte auch jemanden mit solchen videos gesucht. Grüße aus Hamburg ;)

@joshyingling 5 жыл бұрын

Hey has people to maintain his knives, on the payroll .... Haha. It's not a knife if it isn't sharp 👌

@trump-wj2nx 5 жыл бұрын

Ive tried many methods, but there is a sharpener called the warthog v sharp. It is the best and fastest sharpener i have ever used. It will bring any knife to razor edge. It takes up very little space on kitchen counter and 2 swipes of the knife and you are sharp again. There is a sharpener called wicked edge that is the very best, but it is extremely expensive. The warthog vsharp is good enough for any cook

@gideonthegreat6313 3 жыл бұрын

I appreciate how you just used up one clear bag just to teach your viewers. Better than any cooking TV show I've ever seen!

@paulmihalache2176 6 жыл бұрын

The cinematics when cutting the fish were... aaaaaaamaaazing! 😌

@alfredorodriguezdc 6 жыл бұрын

guga is one of the coolest people on the planet!!!

@GugaFoods 6 жыл бұрын

Thanks, I appreciate that.

@m0nkeybusiness619 4 жыл бұрын

Agreed

@FUBARGunpla 4 жыл бұрын

you're videos remind me of the few good times i ever had with my old man, fishing and hunting.. he taught me a lot about sustainability, conservation, cooking butchering and how to live off the land.. this is what it's all about

@jamesmandl9302 6 жыл бұрын

Instead of the regular soy sauce, I would give Ponzu sauce a try. It is similar to soy with a citrus flavor added. Looks amazing!

@SaltyTales 6 жыл бұрын

Yooo that was a fricking nice trip brother!!! ANd that tuna came out AWESOME! Great video brother! 😀🤘🐟

@GugaFoods 6 жыл бұрын

It really was brother. Thanks.

@shocker9991 6 жыл бұрын

I don't want to sound ungrateful, i love both of your videos, but this is the video type i was "eventually" expecting from salty tales ninja, and dont get me wrong i love both of your channels, but i was hoping to eventually see this quality from salty tales, still loved the vid (obviously) but was hoping catch n cook in high quality like this would be salty tales gig.... love and watch most of both of your vids by the way

@thebamaboyzgaming503 5 жыл бұрын

That your boat ninja?

@alexisjaviersanchez2244 3 жыл бұрын

Good job

@jamesellsworth9673 6 жыл бұрын

Good to see you and your family and friends have a life outside of the office! The scenery in this video beats the 'four walls' at work. The finished dish looks AWESOME.

@madisaur0 4 жыл бұрын

When ever I'd go fishing in Hawaii, the captain would whip out some sesame and peanut oils and we would eat some stuff right off the fish! Best raw fish I've ever I had! I prefer a lot of fish raw, you really get a ton of flavor from it that way!!!

@MrConnorKing 4 жыл бұрын

i genuinely love watching both of your channels. i bought the anova sous vide system because of it. I cook tons of steaks and a lot of your otehr recipes. I don't know why food network hasn't offered you a show yet!

@matthewkocher8443 6 жыл бұрын

Guga has my two favorite food channels on youtube, they just keep getting better and better.

@MrKhoshkhial 4 жыл бұрын

although its human instinct to search and hunt for survival, and although fishing is one of the most peaceful way of hunting among all, watching it is not that easy. thanks guga for doing this for us. we love your channel.

@sbansal4287 6 жыл бұрын

Before the video started was just thinking what coould make this video even better. THEN ANGEL APPEARED. Awesome video!

@larrytischler8769 5 жыл бұрын

I used to go catch and cook the same the tuna off Port Aransas, TX. But now they say mercury is in the black fins, and they were the ones we always caught the most. The Ahi or yellow fins are the best eating of the three. Love to cook it over mesquite with about half the thickness pink when taken off the coals. My next door neighbor is Japanese and her best friend is an elderly lady from Okinawa who was in a family of tuna fishermen over there. You should see her go through a 60 lb yellow fin and not wast a scrap for sushi or sushimi, plus the regular fillets. My neighbor freezes hers for two weeks before eating raw.

@peachesjackofski8363 4 жыл бұрын

🛑 ✋ This reminds me so much of our time in St Lucia, we were alway in the October fishing comparison...mostly marlin or swordfish but a lot of tuna too....ugh.....it was just the best memories.xx We used to sell our fish we caught that day to the local restaurant where we eat most nights. Braveheart, you were awesome! 🚣‍♂️

@coleweede1953 6 жыл бұрын

Guga I know you'll read this because you rock. Cook American antelope!!! Twice as good as elk but even more lean so you have to cook it carefully. I always smoke for 30 minutes at 225 with any smoke you like then the sous vide for and hour and half at 137. After that let rest for 20 minutes. Cut it into 1/2 inch slices and sear in clarified butter. This antelope will be melt in your mouth but deep and rich in flavor. And remember no garlic for this cook it does not mix well with antelope. This is a great sous vide recipe.

@coleweede1953 6 жыл бұрын

The reason you cut it into slices before you sear in the butter is because unlike other meat it is so lean (low fat) that you must incorporate that extra fat in.

@GugaFoods 6 жыл бұрын

I would love to, I just need to find where to buy it. If you have a suggestion on where let me know and I will rock n roll.

@Binballinbrand 6 жыл бұрын

@@GugaFoods this idea sounds interesting

@Binballinbrand 6 жыл бұрын

@@GugaFoods is it possible to make a Philly cheese steak video? Are you able to incorporate sous vide technique in making a Philly? Just curious 🤯

@coleweede1953 5 жыл бұрын

@@GugaFoods you just need to ask your local butcher to special order it. If not I'll look for it on amazon and post a link.

@intraterrestrial5035 2 жыл бұрын

Man your voiceovers have gotten so much better over the last few years 🤣 great vid, gonna have to make this one

@crash11235 4 жыл бұрын

Incredible production on this video. We can all see the effort your team put into this. Thank you for making great videos!!

@porscheoscar 3 жыл бұрын

I used everything bagel sprinkle. served with baked plantain from the freezer section. I seared with avocado oil which has a much higher burning point than the olive oil everyone uses.

@davidpalbicke1665 4 жыл бұрын

Just made this today for a first date. Had to cook in house due to covid 19. It was a great hit. Thank you for your help on a great meal.

@nicj4626 6 жыл бұрын

Honestly, my favourite style of video from you guys. Knocked it out of the park with the cinematics, music, recipe, and the actors. ;P

@tobizocker123 6 жыл бұрын

I can't decide if i like Guga foods or sous vide everything more. Both channels are AMAZING!!

@Blumudus 4 жыл бұрын

OMG the Florida Keys! With my limited (European tourist) experience I'd say, the best place in America for food. Eating at various random places, fantastic seafood, especially the tuna.

@y1521t21b5 5 жыл бұрын

That's a beautiful day on the water!

@danx7895 6 жыл бұрын

WOW, no words

@skylarl5545 6 жыл бұрын

Instead of just sesame seeds, I like to use this seasoning that I found at a seafood market (but can probably be found elsewhere) called Eden Shake. It's black/white sesame seeds plus red shiso and nori seaweed. Adds just that little extra bit of something that I quite enjoy. Try it out!

@jaxbrewery 6 жыл бұрын

Love your knife skills!!

@GugaFoods 6 жыл бұрын

Knife, knife and Knive LOVE THEM ALL.

@pizzamanmikee 6 жыл бұрын

I bought and cooked my first picahnia today It was delicious Love it It's hard to find here in New Zealand But its soooooo worth it

@ldhaber 6 жыл бұрын

Love me some Ahi Tuna. Last time we were in Florida we had Ahi Tuna nachos, they were delicious.

@GugaFoods 6 жыл бұрын

They are amazing. Tuna natchos sounds fantastic.

@jbitt1617 5 жыл бұрын

hands down the best way to prepare tuna

@BLegit196 4 жыл бұрын

I love the outdoors and I love cooking. You should really make more of these videos Guga! Your friends and family look like you're all having so much fun.

@mcfire729 4 жыл бұрын

I do it differently by not using olive oil but rather a Sauté oil and first give it a dry run on a hot cast iron plate by simply rolling the meat until it becomes a white grayish color and then the same process as your, but never with olive oil. Keep up the good work guys!

@peterthermocline 4 жыл бұрын

Beautifully put together production

@nimaakhtarkhavari8766 6 жыл бұрын

That was unbelievable... I'm salivating like crazy!!!

@TheGuanche88 4 жыл бұрын

Fresh tuna, seared or raw, is up there as my favorite thing to eat. Just amazing.

@Clintsilver94gt 5 жыл бұрын

Great video! Yes I’d love to see another adventure video!

@dr.nigsopmcchortlefag9544 4 жыл бұрын

Tuna.... Beautiful... Delicious

@adamuslignus 3 жыл бұрын

Absolute perfection.

@jeffvantslot5162 3 жыл бұрын

Looks really good! Instead of soy, I add a little bit (not much) SPG as seasoning before the sear, and finish up with a drizzle of sesame oil. Makes a wonderful appetizer, warm or room temp.

@CuteApronCooking 5 жыл бұрын

Catch n Cook - Such a fun theme. Loved watching, and such a beautiful final dish! Thanks for the extra tips near the end.

@AngelMartinez-fx2sb 6 жыл бұрын

adventure videos are the best

@Hddhxjsjzhxhzaz 6 жыл бұрын

i love these catch and cook episodes x x

@Anirudh.Rathore 4 жыл бұрын

Angel's contribution in every video - " I am excited for this one bro". That's it.😂😂

@Coach_Jean 4 жыл бұрын

More of these vids. This was great.

@thefreedomwarrior 5 жыл бұрын

Incredible editing. Love your channel. Just a white boy farmer from Virginia. I raise grass fed angus. 😋😋😋

@danielmckee3556 4 жыл бұрын

I enjoy your shows so much. I'm learning allot. My wife says I've improved on my BBQ. Unfortunately I have a gas grill. Don't have all the fancy stuff you got. Thanks so much for doing these videos.

@samcapocyan8195 6 жыл бұрын

Love these kinds of videos

@ashermorales8276 4 жыл бұрын

Ahi and Opah are my two favorite fish

@brianlegrand9848 5 жыл бұрын

I would eat at your restaurant! Looks amazing Guga! 🐠

@ericsfishingadventures4433 4 жыл бұрын

Awesome video GUGA! do more catch and cooks! I love fishing and have always wanted a good ahi tuna recipe! I'll be sure to try yours it looks AMAZING!!! ❤️

@johnseidle655 6 жыл бұрын

I love this type of video!!

@GugaFoods 6 жыл бұрын

Nice, glad you liked it .

@danajo2219 4 жыл бұрын

WOW what beautiful fish!!

@peterguzman6633 6 жыл бұрын

Gotta do more videos like this! Absolutely amazing

@jasontogo4567 5 жыл бұрын

The camera work is amazing

@joe3728 4 жыл бұрын

Let’s goo some variety that’s what I like to see

@j121212100 5 жыл бұрын

tuna is an exception to the rule.

@2slippahz 4 жыл бұрын

Beautiful visuals! Tips and tricks given in easy to understand instructions. Thanku so much for sharing and inspiring❤️

@ChemIsEasy 6 жыл бұрын

Love the new intro of catching your food. Next video can’t wait to see you guys deer hunting.

@georgecutting3952 6 жыл бұрын

Bro I love both your channels in the food that is cooked but I really enjoy it when you guys are out fishin and huntin then y'all get it all cleaned up and bring it back and cook it I think it's really cool I really enjoy watching you do all that

@GugaFoods 6 жыл бұрын

Thanks George, I appreciate that very much.

@skippynj1979 6 жыл бұрын

I've been doing it with the charcoal chimney broiler.. its amazing... 15 to 30 seconds a side.. perfect!

@67porkchop 5 жыл бұрын

Love watching the catch, clean & cook process.

@albertcipion8126 4 жыл бұрын

Love the adventure video!

@Myserieden 5 жыл бұрын

Tuna is such a pretty fish, both alive and prepped.

@caseydick3288 3 жыл бұрын

more farm to table!!!! love it

@Blackmaga14 6 жыл бұрын

Really great editing, Guga! I also loved the fishing part of the video. Hope to see more of these videos in the future!

@BillM1960 5 жыл бұрын

Oh my, that is beautiful! Done to perfection!

@djrodney13 6 жыл бұрын

I do something similar to this but use wasabi and soy sauce to help the sesame seeds adhere to the tuna. Good cook and more adventures like this would be fun to watch.

@rjmerriweather9024 6 жыл бұрын

Guga, that trip looks like a blast! Catching is so much fun. The cooked ahi was really nice. Keep it up !

@ericsfishingadventures4433 4 жыл бұрын

Even though all of your videos are great! This is by far your best and my favorite one!!! IMO

@leonardcavaretta905 5 жыл бұрын

Please do more catch and cook videos. Really love how you show from field to table. Wish you could do that with all your meat. Also could you show the difference between how Cuban cook their stake vs how Argentina does.

@alaskaborngirl 9 ай бұрын

I need more of these

@michaelskipworth6433 4 жыл бұрын

Excellent video thanks for the tips

@zacharymeehan2401 4 жыл бұрын

Love the scenes of them waving around the fish corpses and smiling 😂

@JeffeyBarney 6 жыл бұрын

Glad to see new content like this. Good job Guga!

@Smootus 6 жыл бұрын

Gaga, you are just cooler than.... fill in the blank....... just love your videos.

@mitch858 5 жыл бұрын

excellent! More adventures!

@bradleykragelj4245 6 жыл бұрын

Guga my friend this adventure was fantastic please do more!!!

@kevinlee6881 6 жыл бұрын

Yes, do more adventure videos. You’re awesome Guga.

@InvestorAcademyPodca 6 жыл бұрын

Great catch, great video. I particularly enjoyed the description about sushi quality and your choices.

@thetrashrabbit 5 жыл бұрын

randomly looked up how to sear tune and like 10 seconds in I see my favorite steak youtube guy, Sous Vide everything. I LOVE IT!!!!! you guys have a fish channel?!?!?!? mind blown.

@johnnylopez8502 3 жыл бұрын

Do another adventure Guga! Awesome work 😎

@boostedmaniac 5 жыл бұрын

Awesome. Thanks for the video.

@logic3686 6 жыл бұрын

Looks absolutely delicious. Thanks for doing this video.

@GallaghersGrub 5 жыл бұрын

Absolutely blown away! Just amazing. Keep up the inspiring work.

@sambmendez2454 6 жыл бұрын

Excellent catch and cook Super Epic I love it 🔥🔥🔥🔥❤️❤️❤️❤️🙏🙏🙏🙏!!!! Do more please I’m a chef and Fisherman and a farmer love all your Videos !!!

@ltrocha 5 жыл бұрын

Hi Guga, whoever is editing your videos and choosing the music, is doing a fantastic job. I'm guessing it's Mau Mau. Anyway, I really like the way to do things and I really like the people you feature in the videos. Much appreciated. Here's wishing you much future success.

@StrictlyChosen 4 жыл бұрын

Amazing video feel like I’m watching pirates of the Caribbean and twilight at the same time woah lol 🤣😍😍✨

@yaboikillermemestar5665 4 жыл бұрын

Great vid! But I can never ignore the vacuum bag you wasted!😂

@hen3916 4 жыл бұрын

Great video! I especially enjoyed the searing tips. Thank you.

@barbell_barriente 6 жыл бұрын

I looooove when you guys do videos like these, like when you caught the lobster in the hurricane?? AWESOME!

@jerameelcorporan9974 5 жыл бұрын

I would love to see your family more guga!!!!

@aldrinm90 5 жыл бұрын

Awwweee man! Anjo is missing this!

@jaredmoodley2337 6 жыл бұрын

Please do more adventures 😊. Even if you guys go to the store to pick out some steaks 👍🏽

@peterdoe2617 5 жыл бұрын

I really enjoyed it! Looks fantastic! A seasoning that I enjoy with tuna as well as with beef or lamb is a rub made of salt, pepper and lime cest. Let it sit for maybe 2 hours. And be aware that lime cest has a very strong aroma. So be careful with that part of the rub.