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Sharing what we preserved during the second week of the #everybitcountschallenge.
Corn salsa
Canned corn
Corn cob jelly
Dehydrated cherry tomatoes
Cayenne pepper sauce
Dehydrated corn
Dehydrated carrots
Canned carrots
Basil cubes
and more!
Corncob Jelly Recipe came from here - www.amazon.com/dp/1584798645?...
My dehydrator - www.amazon.com/dp/B004Z915M4?...
Cayenne Pepper Sauce Recipe - bbqingwiththenolands.com/home...
My Amazon Storefront - www.amazon.com/shop/threerive...
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To learn more about our family follow us on Instagram @threerivershomestead