We posted a new blog on SIBO deficiencies you can check it out here! bit.ly/3Qk5pAt
@DeeElle25 ай бұрын
page not found - fyi
@ronnipassmore87173 жыл бұрын
WHY DOES NO ONE TALK ABOUT BILE????????????????? HUGE KEY!!!!
@oneshot3216 Жыл бұрын
Ox bile before bed
@ChillSanDiego8 ай бұрын
She speaks of the acid which is bile
@Seeker24003 ай бұрын
@@oneshot3216why before bed ? Why not morning?
@Seeker24003 ай бұрын
@@oneshot3216why before bed ? Any particular reason
@EVGENIE883 ай бұрын
@@Seeker2400 I think, it's because we detox at night.
@Buttergirla4 ай бұрын
In 17:00 just really solved the animal meat and European ancestry connection. I kept telling people that Europeans are more in need of meet then melanated people. I've been saying that for a long time. So what this lady says is proof that they need meat because of that chemical that's highly concentrated in red meat. Now as for myself being an african-american, most people of African descent cannot handle too much meat.
@X-Sannin1174 ай бұрын
Underrated factoid here…
@Piecesoftheshadow3 ай бұрын
Maybe I’m just ignorant but that seems backwards to me. I would have imagined those of African descent would need more meat because I would have thought your ancestors ate more meat due to warmer climates vs Europeans in cold climates where meat might have been harder to have year round. I’d love to learn the reason it could the other way around though.
@X-Sannin1173 ай бұрын
@@Piecesoftheshadow I would say melanated people don’t operate as prevalently on the “evolutionary-adaptation principle” with regards to diet than those who are largely considered ‘non-melanated’(less melanated, really). It gets interesting because albinism is a mutation pertaining to almost no melanin and it was always and still is rare. The theory is roughly that the modern prevalence of “white” people is some kind of intervention of human existence that transpired some thousand or so years ago. Genetic experimentation as opposed to natural, ancient indigenous presence on the planet from time immemorial.
@SandyB_nz21 күн бұрын
It’s 31 July 2024 and oh my lord you ladies have emancipated me. Reactive to sulfurous compounds/foods/beverages for decades ( I’m 62) with symptoms of high histamine causing gut, brain, mucosal and cutaneous distress. Tinnitus 24/7 for 15 years when I began living in Rotorua in New Zealand - the sulphur capital of our country!! The anxiety has been OTT. Ammonia in urine ++. I have major issues with red meat, citrus, strawberry etc etc. I have the CBS snp rs 234706 homozygous and compound MTHFR SNPs. Scottish heritage. I’m off to get Molybdenum and thank you thank you ❤️
@swoopdog54 Жыл бұрын
Listen to this closely. It's the truth so help me God. I had SIBO ( among other things) with the main issue being EBV. Long story short, I couldn't eat anything, was dropping weight like I had cancer (but didn't) . I was getting oral thrush just loaded up on my tongue (I'm a guy). Everything I ate turned to fungus and affected me in an awful way. I was exhausted all the time. I lost 30 pounds in 30 days. Nothing I had done previously was working anymore (B12 injections, just gobs and loads of probiotics, fistfuls, iodine drops, cats claw, vit d, fistfuls, etc.) It was a beautiful summer day 2 years ago, and couldn't get off the couch. I was dying from an immune issue and the doctors couldn't help me anymore. I was giving up hope. I prayed on it a lot but was resigned to death if God chose not to help me because I trust Him completely. I forced myself up onto the couch, decided to go out and mow the lawn though I could barely move. Thyroid problems for years with thyroid supplement prescription. As I walked out my back door into the gorgeous sunshine, I was crying. I was going to mow that damn lawn no matter what. Then, a voice came into my head. It said not necessarily verbatim, "go and get a high dose vitamin C IV." Where that voice came from, I know now, of course. But at the time I was a bit stunned. So, I went inside and thankfully found a non prescription hydration clinic on the internet.. Walked in, asked for a high dose vitamin C infusion (15 grams). I had already been tested for high dose and was good to go. Before, I had only tried 5 gram IVs. The nurse there took my blood pressure, 90/30. I was shocked. She asked me if I wanted to go to the hospital. I said no way. Been there, done that. I'm listening to the inner voice and the command I was given. Got the IV. I immediately felt better. Went in again in 2 days, received a 30 gram vit C IV. And again in 3 days. I found a naturopath to do the IV for a much better price, but 50 grams at a time. Wonderful doc. I then proceeded for the next 6 months, a vit c IV once a week. I now only need to get one once a month. The oral thrush began to recede almost immediately after the first IV but I kept them up. I now no longer have SIBO or most of all the other immune problems I was having, all because of the surprise, unknown voice in my head. Please take this information and do what you will with it. May you all live happy, healthy, joyous lives.
@dprice81 Жыл бұрын
Vitamin c makes stomach acid
@helgag.9866 Жыл бұрын
Wow! Thank you for sharing your amazing story. I believe it. I've been hearing a lot of great things about Vitamin C IV's healing many different things.
@swoopdog54 Жыл бұрын
@@helgag.9866 Hi Helga. The main thing that Vit C did for me was to eviscerate the Candida that was ravaging my body. That and the SIBO. Truly a Godsend. Thanks!
@helgag.9866 Жыл бұрын
@@swoopdog54 thank you!
@annayah7788 Жыл бұрын
@@swoopdog54 Did you take it orally or through IV and what amount?
@whitevoodooman72762 жыл бұрын
I've had some genuine serious problems from leaky gut . Sibo / fodmap issues and thanks to this I've reilized very bad histimine reactions . This molybdenum and lower sulphur thing is helping massively thank you so much xx
@whitevoodooman7276 Жыл бұрын
@bina nocht it's all confusing lol I now focus on a high salt diet . But loads of potassium foods too Also I have started doing something that's called reuteri yogurt . So basically overloading my guts will billions of live rare species of bacterias Loads of lentils and beans for molybdenum so I can eat eggs lol Look up the reuteri Probiotic yogurt
@whitevoodooman7276 Жыл бұрын
@bina nocht Ha yh I put salt in water as well . There's a reason they push the low salt thing doctors and western health care people .. they want to keep us sick so we buy there drugs Yh look up reuteri yogurt I think yhr man's called William Davies I make it with coconut yogurt it seems to be working tho it's early days for a total fix on issues Where you from lol
@dprice81 Жыл бұрын
The only thing is that sulphur is an important mineral for health and pretty much any protein food has high sulphur, so you shouldnt really do low protein and low sulphur but make sure you take enough molybdenum so that you can consume more
@markreynolds622011 ай бұрын
do u think the recommended dose in this video is enough?@@dprice81
@freespiritsolo99983 жыл бұрын
Thank you. I became sulphur intolerant over a year ago. My stomach became very bloated was told to avoid eggs, broccoli, cabbage family, garlic and other sulfur foods. Later I got LPR acid reflux and had to be on strict diet and protein and a few non sulphur green veggies. I have viral symptoms, joint pain, rotator cuff injury, extreme fatigue, brain fog and feel very sick every day and can barely function. I googled sulfur and found this video. I am so grateful to have this information. Thank you!
@MetagenicsInstitute3 жыл бұрын
We are so glad the information has helped! Check out our Facebook page for other upcoming Facebook Live interviews. ➡️facebook.com/MetagenicsInstitute
@bastianhars22083 жыл бұрын
@@MetagenicsInstitute hi, do you think we can take MSM (organic sulfur) as a way to ingest good sulfur?
@LordStanley943 жыл бұрын
@@bastianhars2208 Good question. Let me know when they @Metagenics Institute answer, if you don’t mind.
@yulialexandra7743 жыл бұрын
@@bastianhars2208 I used to take MSM in the past and had great benefits, but once I became sulfur intolerant I have terrible side effects from MSM like extreme fatigue, bloating, brain fog, moodiness, anxiety.Oddly enough if I take an epsom salt bath, which is magnesium sulfate, I feel great!
@DDumbrille2 жыл бұрын
@@yulialexandra774 That's because all sulfur needs molybdenum to be converted from sulfite to sulfate.
@LinnRivers2 жыл бұрын
It would be beneficial to remind people that one of the highest reasons for sibo is from the use of antibiotics. If you have been on antibiotics for a week or longer, or if you have had to go on multiple rounds of antibiotics fairly close together in a 1-3 year period, it completely shifts your microbiome and allows for "bad" bacteria to grow and move into locations it shouldn't be. There is a HIGH number of people who end up with sibo after any form of hospitalization.
@Opeth6142 жыл бұрын
Hey Linn. I am one of those people. You wouldn't happen to know any good practitioners would treat antibiotic-induced SIBO or have any tips on getting rid of it?
@rumble55574 жыл бұрын
This hands down was the most detailed video I've watched on this exact subject. People need so much help with the methylation process
@ChristianChase74 жыл бұрын
Hey man, I’m actually subscribed to your channel. I’ve seen a lot of your videos since the original Lexapro ones. I’ve been struggling with chronic conditions ever since I was in high school and it seems that the anxiety and gut issues are almost always interconnected, even on a day to day basis. Fatigue as well. You should check out Elliot Overton’s channel, EONutrition. He has a video on SIBO but more importantly the information he presents on vitamin B1 is staggering. It’s incredible work really, based on the findings of Dr. Derrick Lonsdale. It’s helped me leaps and bounds in this gut/anxiety/fatigue battle... wish you the best.
@Rachidasister3 жыл бұрын
Thank you, Deanna Minich and Dr. Bridget Briggs Waters! I really needed this video. Thank you for packing all this info in 30 mins.
@carolinelaronda45233 жыл бұрын
Thank God someone addresses the CBS mutation . This is one of my most problematic mutations . I’m so tired of running in circles for treatment when everything I do leads to getting worse . When healthy foods and supplements make you worse it’s maddening .
@BeachBum773 жыл бұрын
Hi Caroline - have you figured out what is helping you? I’m miserable and have been to 3 doctors. Ugh.
@carolinelaronda45233 жыл бұрын
@@BeachBum77 literally the only thing that helps me w all my mutations is avoidance of certain things . Wheat and dairy elimination is crucial for me . Reducing my toxic burden by avoiding stress in all forms is all I can do . I really benefit from clean air , lots of salads and organic foods without preservatives and chemicals . I started drinking pomegranate juice every day an it seems to really be helping reduce viral infections which I get a lot of . Also snorting colloidal silver spray has eliminated my sinus infections completely so these two things really I can say are easy and cheap and highly effective so it’s worth just trying . People w CBS are prone to a lot of bacterial and vital infections so try this if you have CBS. It’s the simplest things that seem to help me the most . Also for SIBO just take a probiotic every day . I just started taking those good belly shots ( the vanilla chamomile only bc they don’t have added cheap synthetic b12 and B6) and it’s helped me not have diarrhea or a yeast infection from the antibiotics I had to take recently for a UTI . I usually take histamine friendly probiotics like prescript assist but I gave these a try after a pharmacist recommended taking them WITH the antibiotics to reduce stomach pain from the antibiotic itself and it worked . I was shocked . And not getting a yeast infection and I’m nearly done w the 7 days of abx is really amazing .
@yulialexandra7743 жыл бұрын
Caroline, lookup Dr Greg Nigh
@organicfireorganicfire12362 жыл бұрын
Look into Andreas moritz liver flush
@dprice81 Жыл бұрын
Sounds like my story @Caroline Laronda. I've tried things like kombucha etc known for digestive improvements always make me worse
@carmelhutt3 жыл бұрын
This is one of the most informative videos I have seen on this issue - thank you 🙏🏼
@ohchiroii Жыл бұрын
Hello out there! Omg Omg Omg is all I can say. I've been up all night watching and re watching. THank you BOTH!!! Tremendously from the bottom of my heart. I was so tired. My son has autism, and possible SIBO still not sure. Last night has was up all night for the third night in a row totally wired!. Thank you for touching on that issue as it was SULFUR ( all his favorite foods are high in this). That night he ate a huge bowl of strawberry and turkey sandwich. That explains the itching all over and YEAR round Allergies for the past 6 years smh. We've taken so many antibiotics nothing worked. I kept wondering why he has cough, sneeze, short breaths and acid reflux???. He also has very bad stiffness in joints, hair extremely curly tight to scalp, and 4 toes that wont relax and tongue speech issues. Last year had trouble swallowing didn't know why. Which goes back to Molybdenum like you stated in a very amazing way! Third the brain fog was getting worse and ringing in ears smh I hate when hey say its all Autism. You explained why so clearly. Its hard to get testing done so the doctor had him on medicine to lower acid. We stopped day 2. They detect SIBO, Now we were going to try Rifaximin. I'll do like you say and remove the foods for now but he loves meat. How can i get rid of the bacteria thats in the way so he can still enjoy protein and strawberries.? CAnt swallow big pills by the way
@celestite8882 жыл бұрын
I'm so very grateful for the information and for the genius, goodness and helpfulness of these two women... In my daydreams of Utopia, it is women of this caliber that run the world.... Love and Infinite Blessings to you ladies.....................
@a.doughtie68827 ай бұрын
This is exactly what i was looking for. Thank you.
@lill15575 жыл бұрын
This has been so enlightening and helpful. Huge thank you
@tgrlilly4 жыл бұрын
Why does Deanna keep saying Bowel overgrowth... isn't it Bacterial overgrowth??
@pabloblanco26562 жыл бұрын
Yes and it's really not bacterial that causes the condition.
@tgrlilly2 жыл бұрын
@@pabloblanco2656 I'm more confused now
@pabloblanco26562 жыл бұрын
@@tgrlilly It's actually caused by fungus but having too much bad bacteria will also cause infection but so will fungus. If you have ever had a yeast infection ? It's caused by fungal overgrowth and that's usually what causes issues in the small bowel too.
@bookmelodyguy2 жыл бұрын
I know it’s frustrating, I’m glad she made this video though because it answered so many questions for me
@Piecesoftheshadow3 ай бұрын
@@pabloblanco2656No, that’s an entirely different issue called SIFO. SIBO is bacterial overgrowth in the small intestine
@nirvanaacademyofviolin3 жыл бұрын
It's not Bowel overgrowth, it's BACTERIAL overgrowth.
@gijoyjoy2 жыл бұрын
That was driving me nuts too. Not sure why the guest never corrected her.
@vgloveforlife5 ай бұрын
Same thing basically. Stop nit picking!
@zoezzzarko11174 жыл бұрын
Wow thank you soooooo much for ALL of this!!! Did it change your hair 🤔 mine went curly after a lifetime of straight hair when I got sick and I had NO IDEA why 😲 Now I know 🤣🤣🤣 Excellent video ladies 😍
@timburr12022 жыл бұрын
Very common to hear I have it too and that is also linked with a vitamin def..I have suffered so long
@HearturMind Жыл бұрын
Vegan diet especially raw can cause SIBO.
@mmpudlao10673 жыл бұрын
Lol the guest is so kind not to correct the interviewer of what SIBO stands for
@pabloblanco26562 жыл бұрын
She had me UNTIL she endorsed the most overhyped item on the market. She lost all credibility as soon as she said apple cider vinegar
@gabriellajardine5 жыл бұрын
Wow, this has been incredibly useful! Thank you so much for sharing.
@EACHONETEACHONE094 жыл бұрын
When is it safe to bring in the probiotics during the fight w/ Candida overgrowth?
@criswynn46594 жыл бұрын
I have this now ulcerative colitis if yous look into your eyes check if you have a orange hew around the pupil
@heatherschramm Жыл бұрын
Very interesting, but I can’t eat garlic, onions, spinach, asparagus or cruciferous vegetables regardless of if they have been cooked down for hours. I CAN do garlic oil though, something about the meat of it not being present makes it doable.
@rachelmurphy84493 жыл бұрын
One of the best videos I have watched. Thank you so much!
@MetagenicsInstitute3 жыл бұрын
Thank you Rachel!
@micheilakarringten78043 жыл бұрын
My hair has definitely gotten straighter and I've been taking molybdenum for the past few years. Thanks for the explanation because I was wondering why! Thank you for such an informative and helpful video!
@fightcrime42163 жыл бұрын
How long the moly take to work?
@graciela89162 жыл бұрын
is there any way to avoid this?
@sarah90443 жыл бұрын
Mind blown 💥 wow this was a great video!
@amarah994 жыл бұрын
This 30 min video changes my life. Dr Bridget said a lot in this 30 minute video. You have done a great public service here. Especially the points around Moly and Mn. After 2 year of bio-hacking, finally figured out that i had sulphur intolerance and SIBO, but was struggling on treatment protocol. Moly/ Mn is making a huge huge difference. Do you think you could do another video, addressing the following question based on your clinical experience 1. Do you see a difference in impact from different forms of Mo / Mn : amino acid vs. say the glycinate chelate? 2. Any other supplement / medication that you have seen work ? In my case Rifaximin 550 2-3 times a day with low suplhur diet and milk tea with huge ginger quantity helps. Also Magnesium Oxide also seems to help relieve symptoms a little bit. But no doubt Mo/Mn causes the biggest difference in increasing the tolerance levels as well as symptoms relief. 3. Which other foods have you seen work and not work with sulphur SIBO folks. I know different thing would work for different patient, but keen to know the general trends. You have mentioned carrots, cucumber, celery and blonde lettuce. In terms of diet i can only eat white rice, toor dal (lentil) and peas. Even other lentils cause a reaction to different degree. Another thing in my case : seems chicken causes a reaction, but goat meat (cooked in pressure cooker with little bit of onion and garlic) much less. As an comparison, even if I take a small bite of fried onion /garlic, equivalent to just a top of teaspoon, i am hit with huge reaction. Am still testing it further, but it might be that pressure cooking breaks sulphur bonds as you pointed out. Am testing the impact of pressure cooking further. 3.Any food items that help with symptoms ? e.g i found that high ginger (as ginger team with milk) helps to bring down brain fog etc. Any other such stuff that you have seen in other patients ? 4. Found that Betaine HCL causes a reaction in me, possibly due to sulphur presence. Any other HCL supplement that you have seen work with sulphur SIBO patients. 5. Could you share the low sulphur food list mentioned in the video
@sannamuh9854 жыл бұрын
AH Such great questions, I wish they were publicly answered
@cigileyAtTR4 жыл бұрын
I have "sulfur intolerance" as well. I don't believe in SIBO but I think that our colons have very low levels of beneficial bacteria like LactoBacillus and BifidoBacteria. I believe The sulfur reducing bacteria bad guys are out competing our good bacteria and causing excess hydrogen sulfide. The hydrogen sulfide is causing issues outside of the gut like increasing histamine and so on. My only plan at the moment is cutting out sulfur foods while eating foods that will hopefully increase the low bacteria that I need such as Potatoes and sauerkraut. If you really need to eat or take things with sulfur than what works for me is Quercetin(from apples) alone or a combination of lysine, ornithine and citrulline at atleast 500mg each. Those supplements will either act as antioxidants that protect you from symptoms or stop histamine from being released...I'm not sure of how it works but it does. Good luck and hope this helps.
@lynnv85013 жыл бұрын
All good questions I'd like to know too. Re: Q #2, this sounds like a histamine problem. Have you looked into histamine?
@yulialexandra7743 жыл бұрын
After taking Mo/Mn , were you better able to consume high sulphur vegetables like broccoli, cabbage, cauliflower without bloating?
@bernadettebecher56682 жыл бұрын
Wow- what a wonderful discussion. Thank you for all the knowledge you have given us.
@MetagenicsInstitute2 жыл бұрын
Glad you enjoyed it!
@versewriter81239 ай бұрын
Thank you for this explanatory video!'
@MetagenicsInstitute9 ай бұрын
You are welcome!
@talcyonanova8137 Жыл бұрын
I have the CBS gene mutation and I have lemon water every single day. BUT, ACV gives me horrific symptoms. Super inflammatory, joint pain like ice picks, bad occipital headache, skin rashes. Is there any good explanation for why it makes me feel SO horrible?
@pollycook769210 ай бұрын
Die off from killing bacteria ?
@oleksandrdanylov60766 ай бұрын
possibly ACV frees up toxins stored in the body and in order to purge the toxins the body creates inflammation. You might want to look into proper hydration, sunshine for vitamin D, more greens for vitamin K, less dense foods, more exercise in any form (walking for 3 hours a day is great or just staying active naturally), early sleep, stress management, avoiding toxins, body nourishment via nutrition.
@pachuco1674Ай бұрын
Mark Pimental says that acids feed methane overgrowth. Do you have methane?
@talcyonanova8137Ай бұрын
@pachuco1674 yes bc the CBS mutation prevents sulfur being processed correctly. So ACV aggravates this?
@pachuco1674Ай бұрын
@talcyonanova8137 ACV aggrevates methane according to pimental. Not sure about that gene pathway though.
@tomprovan505 ай бұрын
Your guest is incredible
@rachelarc88374 жыл бұрын
Wow! Thank you! This is very helpful
@silviofontana36664 жыл бұрын
gut issues are not so clear cut as you describe especially for the many who suffer chronic gut or git issues who have been tested and prodded and come up negative but have experienced a high abx intake causing massive, permanent change to the colon and intestine. you do not have all the answers, you have but one grain of sand of knowledge on the whole beach
@SecretplaceintheGlory3 жыл бұрын
Try the GAPS PROTOCOL/DIET by Natasha CAMPBELL-MCBRIDE.
@MegaWandak3 жыл бұрын
@@SecretplaceintheGlory fermented foods are exactly what the bacterial overgrowth loves
@SecretplaceintheGlory3 жыл бұрын
@@MegaWandak No that is not exactly correct. There is good bacteria and there is bad bacteria. Fermented foods contain good bacteria (pro-biotics) and can fight off bad bacteria...bringing the gut back into balance.. Sugar feeds bacterial overgrowth, as well as complex carbohydrates.....
@danieleamadio43054 жыл бұрын
I have sibo. Why do I get much, much, much better if I take Msm in large quantities? Can anyone explain it to me? Thank you
@ItsMe-zm3mc4 жыл бұрын
Divino Invino I’m getting same positive results with large quantities of msm so searching for answers myself. It does seem to be balancing my stomach and intestinal ph. Lowering stomach acidity and raising intestinal acidity. Thanks for speaking up.
@danieleamadio43054 жыл бұрын
@@ItsMe-zm3mc It could be. On the other hand, I believe it acts in some way on candida, because it has the same effect as antifungals.
@briannacharles29484 жыл бұрын
@Chris Jackson i need to get rid of metals what do i do
@bastianhars22083 жыл бұрын
it is said that MSM has a different pathway than the sulfur talked about in this video, but I'd really like a clarification by the presenter, she is very smart
@bastianhars22083 жыл бұрын
@@briannacharles2948 take MSM (organic sulfur), also activated charcoal will help
12:50 HOLD UP.... Are you saying all the health foods that I've been eating over the past 7 years to cure my mystery illness is actually the very foods that have been CAUSING the illness all this time??? And that because I'm basically European - Norwegian , Scottish, Irish, English, Danish - all the kale, spinach, brussels, broccoli, asparagus, are the reasons WHY I have so many stomach upsets and SIBO symptoms!? ... Well I'll be damned... ...
@itsagoodday21652 жыл бұрын
Yes and yes yes!!!!! I got rid off all the veggies. I feel 90 percent better. As an Endo Patient, i am finally going to feel the relief once i fix SIBO
@Eye-it-azz2 жыл бұрын
Do you really think that Asparagus, cabbage, onion, broccoli are healthy ? They contain excessive amount of sulfur, too much sulfur will eat your brain.
@itsagoodday21652 жыл бұрын
@@Eye-it-azz Cabbage, onions, broccoli are out of question for me now. I used to have Asparagus but not anymore. I can’t say it disrupted my gut issues and it very well was doing that.
@BehindTheBush962 жыл бұрын
You say cooking high sulfur foods breaks some of the sulfur bonds and lowers it’s sulfur content, but I’ve heard other SIBO experts and resources say sulfur can’t be decreased or broken down with heat. I don’t tolerate brassicas or alliums (or most high sulfur supps.) at all, though! Can’t eat them at all, no matter how much they’re cooked. I’ve also heard another SIBO expert say high sulfur veg is easier to tolerate for their patients than animal sources, but that hasn’t been my experience for my H2S SIBO with most of the high sulfur fruit/veg. I do quite well on a small can of baked beans with a banana and an apple for high FODMAPS for H2S SIBO, but I’d do even better if the baked beans didn’t have the high sulfur in them and were just high FODMAP, cause I can feel it also noticeably increasing my H2S levels, sadly. Molybdenum doesn’t help me, sadly.
@sahdev5202 жыл бұрын
Supplemental Manganese hyper activates the arginase enzyme which uses up all the arginine and converts it into urea and ornithine. And that's not a good idea. This arginine could have been used by the eNos enzyme and converted into nitric oxide which is what we need more of.
@pamelajob22612 жыл бұрын
After 2 weeks of using Dr.Auchi herbal medicine for my Tmau disease, it was cured. That was the reason I decide to let everyone know that Dr.Auchi herbal medicine worked for me in curing my Tmau because it is on KZfaq platform that I found Dr.Auchi
@oneshot3216 Жыл бұрын
Yup I have this. Both sulfur sensitivity and histamine sensitivity
@Boojerella3 жыл бұрын
Is there a connection between Sulfur and Oxalates? And arent a lot of methylated vitamins high in sulfur too....methyl folate, methylcobalamin, and Glutathione, etc. (I Seemed to become sulfur intolerant when reducing Oxalates...)
@sahdev5202 жыл бұрын
Body uses 1 sulfate molecule to remove 1 oxalate molecule.
@DDumbrille2 жыл бұрын
@@sahdev520 Where's your source for that info -- any studies or research to back that up?
@laurataylor7103 Жыл бұрын
Fantastic interview. I've passed it along to others who need to see it. I just started molybdenum a few days ago & already notice less fatigue. Gradually increasing the amount in divided doses. Q: THE BRAND of drops I'm using recommends taking with food. For the purposes of rebuilding gut enzymes & metabolic machinery in relationship to sulfur & gut health, IS AN EMPTY STOMACH A BETTER IDEA???
@MetagenicsInstitute Жыл бұрын
In general minerals may acceptably be taken either with or without food. It may be best to follow the label directions from the manufacturer of the supplement you are taking along with the practitioner supervising your healthcare.
@bartginger12317 күн бұрын
How are you doing now? Did the molybdenum continue to help your fatigue?
@laurataylor710317 күн бұрын
@@bartginger123 not well. The molybdenum worked for about a week and then did nothing. I have now cut out all sources of the chemical, folic acid (not the vitamin, folate) which is added to sooo many foods under the auspices of "fortification" ... one of which is, in the form of pellets added to White rice. One of my safe foods. Since I have removed folic acid from my diet. I have gradually been able to add a few more fruits in to my diet. This week, testing potatoes & broccoli. Proteins are still not going well, at all, but for some reason coffee protects my brain from swelling if I want to have a few bites of liver.
@bartginger12317 күн бұрын
@@laurataylor7103 It is so frustrating when something works for just a short period of time. Sometimes that has to do with cofactors, I learned from the thiamine videos and the thiamine group on FB.
@johnwarner856910 ай бұрын
Horrible debilitating methane sibo. Bettaine hydrochloride Helped me more than anything.
@sailuvijl66218 ай бұрын
Really some say it causes more
@johnwarner85694 ай бұрын
@sailuvijl6621 everybody has a different experience but low stomach acid is not helpful
@allas1566 Жыл бұрын
Brilliant interview thankyou x
@entparekh3 жыл бұрын
Great deal of information.But I want to know what Indian foods are better and what should be avoided in Sibo patients.
@bubaba89382 жыл бұрын
It was all good till there came the last part of suggesting low sulphur foods untill sibo gets treated.Yet sibo diets such as the lowfodmap,scd are high in meat,meaning high in sulphur.Also foods she mentioned are vegetables and fruit basically salads,and we cannot get our calorice needs from salads.
@alexblake57433 жыл бұрын
Do you not know that bacteria feed on iron? Processed food is enriched with iron. Meat has a lot of iron. Anemia is not caused by iron deficiency, it's usually caused by vitamin A deficiency. See Morley Robbins for more information.
@beverlyallison47683 жыл бұрын
caused by gut bugs.
@dprice81 Жыл бұрын
Copper deficiency which works with both vitamin a and copper
@peelyo94 Жыл бұрын
I have chronic pain under my right rib, i take ox bile, betaine hcl and digestive enzymes with each food but still get bad wind. I only eat some vegetables and protein. Could high sulphur cause pain under my rib? im also injecting vitamin b12 and b1 which has helped energy slightly and nerve pain
@jasonfallon49683 жыл бұрын
Can you attach link to full list of low sulphur and histamine foods please?
@instanta26932 жыл бұрын
I'm also confused about reading online that (too much) Molybdenum can cause kidney issues and that we are rarely deficient in it because many foods but also water (depending on where you live) contain it. In addition, foods like peanuts, lentils, peas and beans contain it and with SIBO these are not suitable foods. Could you please clarify?
@MetagenicsInstitute2 жыл бұрын
The typical dietary intake of molybdenum in the USA by adults is suggested at approximately 100 micrograms per day. What is considered “safe” intake - total dietary and supplemental - is up to 2,000 micrograms/day (from the Food and Nutrition Board and Institute of Medicine of the National Academies, USA). As you note, molybdenum levels in food and water may vary quite considerably by geography (soil molybdenum). While molybdenum deficiency is not reported, insufficiency may be a consideration as estimates of molybdenum dietary intake is limited - as is the molybdenum content of foods (only a small handful of food are reported to contain appreciable molybdenum - however, a varied whole-food diet should provide sufficient RDA/DRI intake). What can be said is that molybdenum is an important (essential) enzyme co-factor in a number of processes, including sulfite oxidase. Supplementation with molybdenum - at well below Tolerable UL - may be an effective means to ensure a base level of intake to support its essential functions. This may be especially true in rotation diets or temporary elimination of specific foods associated to SIBO support.
@Jeremiah599 ай бұрын
I like the body bio mineral solutions, you can taste test. They have a molybedenum one. I know it works because I am high in zinc from red meat( so the solution tastes horrible). But when I cut it out, it gradually starts to taste better. I have a similar thing with copper(chocolate, coffee? ) and that has come down too.
@cigileyAtTR4 жыл бұрын
I have "sulfur intolerance" as well. I don't believe in SIBO but I think that our colons have very low levels of beneficial bacteria like LactoBacillus and BifidoBacteria. I believe The sulfur reducing bacteria bad guys are out competing our good bacteria and causing excess hydrogen sulfide. The hydrogen sulfide is causing issues outside of the gut like increasing histamine and so on. My only plan at the moment is cutting out sulfur foods while eating foods that will hopefully increase the low bacteria that I need such as Potatoes and sauerkraut. If you really need to eat or take things with sulfur than what works for me is Quercetin(from apples) alone or a combination of lysine, ornithine and citrulline at atleast 500mg each. Those supplements will either act as antioxidants that protect you from symptoms or stop histamine from being released...I'm not sure of how it works but it does. Good luck and hope this helps.
@f120254 жыл бұрын
How are you doing, can I please ask few questions.. thank you 🙏
@cigileyAtTR4 жыл бұрын
@@f12025 I'm doing okay at the moment. I'm still staying away from high meat sulfur foods. But plants seem to have a much lesser effect and I have been eating a high vegetable diet. It's amazing cause I never thought my stomach could handle it, although I still have bloating and gas issues from them. But eating 26oz of raw vegtables is my new daily habit(and makes my body feel better) and I've been eating 6.5 pounds of vegetable soup twice a week for an experiment. The sauerkraut did not help and neither did eating lot of potatoes(hot or cold). A probiotic lactobacillus 299v(im unsure of the spelling right now) Has been helping with upset stomach issues. But beans still cause my sulfur/histamine and upset stomach issues. I do not really have any answers for you cause Im unsure of everything. I dont know if we humans really should be eating such high amounts of meat or sulfur foods. I guess it's something that we have to decide on our own. I mean do we restrict these foods cause their bad for us normally, or do we just have issues that other people dont. And if we retrict these foods do we damage our stomach bacteria by starving them or starve our bodies in some way.
@G_STYLIN3 жыл бұрын
You need sulfur to repair leaky gut lol
@caseyspears27673 жыл бұрын
You may also want to check your FUT2 gene. If you're a non-secreter as I am, your body does not produce the prebiotics to support the beneficial bacteria you mentioned. Try using 2'-FL, the prebiotic that feeds the good bugs.
@Boojerella3 жыл бұрын
@@caseyspears2767 did you have to go really slowly with this? I’m a non-secretor too....have bought Holigos but have found it really tough going ...joint pain wise. Need to keep trying I guess. I’d be interested to know how many people with GI issues are non-secretors...
@Andreas-kf6ys4 жыл бұрын
very good information, although for non-native listeners it is a bit hard to understand Dr. Briggs, maybe it is just her accent because the moderator speaks very well and clear.
@theresad.childs81153 жыл бұрын
If doctors have the knowledge to heal they also have knowledge not to heal. I was having heart issues and went to the urgent care for help. I had a growth on the side of my throat and it seemed to be effecting the right side of my heart and the physicians assistant said to me the she also had that issue they did and ECG and that was it. Doctors should have to pass a compassion test and if they cannot pass shouldn't get a license to practice medicine. They get to bill you for their services even if they do their job or not, which pretty much would be theift in any other occupation. Our health system needs a complete over haul. Thank God for the public library system where I got books to help myself, now if doctors would just stop stealing my organs, blood and body tissues.🧬, Oh yah, I guess there is more than one way of passing medical information on a patient then blatant malicious disclosure.
@moniryousefian87823 жыл бұрын
May I ask what helped you with your throat and your heart ?! I gave similar problems and I am thinking maybe is related to my hypothyroidism I really don't know. Appreciate your take on it 🙏😊
@lisagardner48144 жыл бұрын
Also I heard that biotin feeds candida ? I’m looking for help with my thinning hair any suggestions? I eat well and don’t eat packaged goods or sugar besides fruit sugar
@LordStanley943 жыл бұрын
Sugar is Sugar.
@LordStanley943 жыл бұрын
@@nope516 Explain please. I did not understand your comment. “Bone up…” Boron?
@abecarranza75854 жыл бұрын
I am surprised no mention that heavy metal toxicity (specially mercury) is a big driver for people having sulfuration issues. Remove heavy metals and your body will heal the sulfur intolerances.
@zoezzzarko11174 жыл бұрын
I use parsley tea for this. It has helped me to heal immensely !!
@08saaid93 жыл бұрын
Instead of removing heavy metals remove at first oxalates
@bastianhars22083 жыл бұрын
MSM, organic sulfur will help in this
@LordStanley943 жыл бұрын
@@zoezzzarko1117 where do you obtain good parsley tea? Or do you just use fresh parsley? Thanks
@zoezzzarko11173 жыл бұрын
@@LordStanley94 Fresh parsley is perfect. Same w cilantro as well 😊
@feldmannimports3 жыл бұрын
Constantly eating glyphosate would mess up those systems. 🧐
@pamelajob22612 жыл бұрын
After 2 weeks of using Dr.Auchi herbal medicine for my Tmau disease, it was cured. That was the reason I decide to let everyone know that Dr.Auchi herbal medicine worked for me in curing my Tmau because it is on KZfaq platform that I found Dr.Auchi
@klarab5790 Жыл бұрын
This is a great interview. A lot to learn. I read that molybdenum depletes copper. Maybe is good to take it with some trace minerals?
@Traders_Paradigm Жыл бұрын
You have way too much copper in your body, so what is a little molybdenum going to do ? It will help you detox copper and aldehydes. And be able to process sulfites. They removed Molybdenum from the soils a while ago. So supplementing 50-100 mcg a day shouldn't be a big deal. You are getting copper in your food still.
@sailuvijl66218 ай бұрын
@@Traders_Paradigmwhen i tested I didn't have mylobdenum in my body
@vgloveforlife5 ай бұрын
@Traders_Paradigm my blood test showed I was deficient in copper
@jreamespinoza3 жыл бұрын
I had such a hard time with losing weight, hormones, weird periods , no sexual drive and so many more skin and body issues. I became very consistent with acv shots with lemon and lime and I’ve lost 39 lbs in 5 months. Im working out the same diet hasn’t changed much. Im thinking I had sibo at first I thought it was pcos but I have more symptoms of sibo versus pcos.
@sahdev5203 жыл бұрын
Where do I find episodes 1,2,3 and 4?
@MetagenicsInstitute2 жыл бұрын
Here is a link to the Playlist: kzfaq.info/sun/PLWalgJNnBUjNOt2vHti722s8STqruWtuj
@poncho17103 жыл бұрын
Great info !!!!
@karenzimmer76072 ай бұрын
This is over my head... so if you have SIBO so you need to take molly??
@phoenixgamer156517 күн бұрын
Molybdenum. Yes. Seeking health has a good product. Also, take Betaine HCl and ox bile with meals. TUDCA on empty stomach in the morning and bedtime.
@kirtimehta39623 жыл бұрын
Very informative, my 6 year old itches a lot during night, is allergic to egg n soya cud there be a chance she'8 allergic to sulpher? She hasn't slept in night for 8 years....plz help. she suffers from rashes n itching at night.
@redmoon82173 жыл бұрын
I have had IBS my whole life and bloating diarrhea over weight hardly eating. I try Apple Cider vinegar or lemon juice. It makes the pain worse, inflammation worse. I get a burning. What can I do?
@Musika13212 жыл бұрын
I sympathise. Please stop taking those. As the video says, take Betain HCL (one without Pepsin). The apple cider vinegar or lemon burns the throat. Once your oesophagus isn't so raw perhaps you might find them useful. On YT look up Dr Berg speaking about Betain HCL. You'll then get your dosage right. You might also want to increase your B vitamins, especially B1,3,6 and 12. B1 at 600 mg a day. Take 4000mg of D3 a day with K2. Zinc and Molybdenum will help. I know all this from years of experience and curing my own issues, some of which were your problems. I don't ever take PPIs or antacids like Settlers or Rennie's. Good luck! X
@redmoon82172 жыл бұрын
@@Musika1321 you are a very kind person to reply.
@Musika13212 жыл бұрын
@@redmoon8217 you're very welcome, I know how hard it is feeling ill most of the time. When it's related to food it gets pretty desperate as you just do not know what to eat! As I said, some of the easiest to understand videos are by Dr Berg but I thought this video had a lot to offer too. I hope you feel better soon.
@sailuvijl66218 ай бұрын
@@Musika1321I have same issue may i knowvwhy
@annayah7788 Жыл бұрын
Just stumbled on your video. I have SIBO and I am wondering if I can consume MSM, Glucosamine. Thanks 🙏🏾
@petedambski37929 ай бұрын
MSM Methylsulfenolmethane -Sulfur. Most of your problems will disappear
@bartginger12317 күн бұрын
Can you explain why you say this, please? Thank you.
@sahdev5203 жыл бұрын
Is there any connection between atherosclerosis and sulfate deficiency?
@Ash-we5hc2 жыл бұрын
Yes, see the work of Stephanie Seneff and Dr Tom Cowan
@randomorton72603 жыл бұрын
Wow this all makes sense
@nortondone53114 жыл бұрын
At 25:00 what is that supplement she is speaking of?? I keep replaying that part but cannot understand what supplement she is speaking of. My CC is saying she said "DiNapoli" is that correct? Because i can't find that supplement on Amazon. :(
@ToniAnnBarandon4 жыл бұрын
I had a hard time, too. There were some blips in the video. But she did say it again later. It's Manganese. She said "the man-ganese" so it sounded like de-napoli
@MetagenicsInstitute3 жыл бұрын
Hi Norton, Dr Briggs mentioned histamine d-methylate at that time stamp.
@mitch28902 жыл бұрын
Very interesting
@parentalonenomore92363 жыл бұрын
I don't know why Bridget keeps saying meat is necessary. Is it truly?
@SecretplaceintheGlory3 жыл бұрын
Yes. Please look into the GAPS DIET by Natasha CAMPBELL-MCBRIDE. Basically the protein in meat rebuilds and heals leaky gut. Meat fish eggs and dairy are the easiest foods to digest and most gentle on the gut. Whereas plant matter is difficult to digest due to fiber and cellulose (plant sugar). Meat is good for building the body. Plants are for cleansing. Also look into the Weston A Price Foundation also and their Nourishing Traditions cookbook.
@magnificentnews-abouttoris9614 жыл бұрын
right at the time she mentioned how much melimdumum the microphone interrupted... can you please tell me the dosage... thank you
@haj20004 жыл бұрын
See my post above. 600 mcg molybdenum and 10 mg manganese
@karenzimmer76072 ай бұрын
How do you know if you have histamine issues? I keep hearing people have this not i don't know if i do or not?
@karenzimmer76072 ай бұрын
Yes it is hard to fix.. I've been using HCL for several months and still hasn't worked
@phoenixgamer156517 күн бұрын
Molybdenum. And ox bile with meals. TUDCA morning and bedtime on empty stomach.
@Greenbean_Dragon Жыл бұрын
This is excellent! Thank you! I have a question about processing glutathione. I have MTHFR and the CBS mutation. My Dr recommended glutathione but I questioned bc it’s a sulfur compound. I know glutathione is comprised of cystine, glutamic acid, and glycine. Those ingredients are listed separately in most collagen powders under the amino acid profile. Do the 3 of them together = glutamine / sulfur compound …meaning those with CBS should not use collagen powder? Thanks so much for providing clarity to this!
@MetagenicsInstitute Жыл бұрын
There are quite a few (many) different MTHFR & CBS mutations, and each may carry differing symptoms, tolerances, and needs. For example, while a low sulfur diet may be common across various CBS mutations, tolerance to specific sulfur-containing amino acids (such as found in animal meats) may vary substantially. Regarding preformed glutathione, for some with these mutations, glutathione being composed of the amino acids cysteine, glycine, and glutamic acid, may be very appropriate while for others not well-tolerated orally. In general, the main amino acids of collagen powders are not those sulfur-containing. Recall, too, that genetic SNiPs are not like on-off switches but more akin to dimmer switches - all would still methylate, internally manufacture glutathione, and/or process homocysteine, but some more slowly than others. With such a complex question, we urge you to have a deeper discussion with the practitioner recommending any dietary supplementation to you - including glutathione - to assure those recommendations are applicable to your specific, unique, needs.
@sailuvijl66218 ай бұрын
How did u test
@THEWARISWITHIN2 жыл бұрын
ACV?!! Chill, been there done that. It makes me feel way worse...
@TheBeardedSandman2 жыл бұрын
Was that 600 micrograms or 100 micrograms twice a day?
@wesmcghee772 жыл бұрын
I have G6PD and I was told not to consume asprin and sulfa drugs. I have bloating and arthritis. So what's your advice?
@pamelajob22612 жыл бұрын
After 2 weeks of using Dr.Auchi herbal medicine for my Tmau disease, it was cured. That was the reason I decide to let everyone know that Dr.Auchi herbal medicine worked for me in curing my Tmau because it is on KZfaq platform that I found Dr.Auchi
@cosmichealth39072 жыл бұрын
Veg juicing Black cofee L lysine Chelated copper Vit c in ascorbate form Niacinamide 1500 mg Chlorophyll Celtic salt
@lisagardner48144 жыл бұрын
I’ve been having bad knee pain it’s joint pain what can I do ?
@lauraitalia2772 жыл бұрын
It’s been 11 years since I had my gold bladder and also my appendix removed. Now, I feel I had more issues digesting food, and if I drink just a small glass of wine. At night I can’t even bread. It’s been so hard deal with food. Please I will like your advice. I am 62 and also take tyroid medication. I would like an advice of an specific diet and I would like more holistic advice. Thank you.
@sahdev5203 жыл бұрын
Is molybdenum not a copper chelator?
@FromTheTopsOfTheTrees3 жыл бұрын
What was the dose she suggested for molybdenum? The video kind of lost sound at that moment... was it 600 mg twice a day?
@christopherarcus5123 жыл бұрын
yes 600 mcg 2x day
@Rachidasister3 жыл бұрын
This could explain why I felt nothing on my molybdenum...it was too low dose.
@quantumhealthandnutrition Жыл бұрын
@@timburr1202 mcg means micrograms
@Traders_Paradigm Жыл бұрын
Seems way too high. I can feel a detox of copper from 50-100 mcg. Maybe I am just really copper toxic
@chaoxiang91734 жыл бұрын
how do I increase my butyric acid in my colon?
@sunnya.10913 жыл бұрын
Eat Ghee!
@poncho17103 жыл бұрын
I can’t eat fresh garlic at all ... burns my stomachs and it make my saliva so thick that I can’t swallow almost like a major allergy. I break out in hive all day too and rashes.
@tammieplummer96793 жыл бұрын
Tea makes my salvia thick. Sounds like yours is a mcas symptom (nast cell activation syndrome)
@lynnv85013 жыл бұрын
Listen to this video again, as she explains what to do. Also you may find videos on histamine and follow that advice.
@Jeremiah599 ай бұрын
Is there a connection between sulphur and light sensitivity? Been suffering with it for a while, I know I have mercury exposure.
@instanta26932 жыл бұрын
hello, I would really appreciate if the MI could please provide a correct list of foods to avoid and not for those of us with symptoms of SIBO and definitely histamine intolerance for decades. I see so so many lists online that are contradictory. I don't live in the US and SIBO is still not recognised/discussed where I live so I would really appreciate any link etc on the above. Thank you in advance!
@MetagenicsInstitute2 жыл бұрын
There may be a reason why reports are contradictory. From the literature, “Available reference sources do not reflect a homogeneous consensus, and the variation between foods [seasonally, regionally] makes it impossible for dieticians to accurately estimate [content of bioactive amines from food such as histamine] to correctly advise patients." Allergol Immunopathol (Madr). 2016 Sep-Oct;44(5):475-83. Histamine intolerance and dietary management: A complete review. San Mauro Martin et al. As a general suggestion, histamine in higher amounts may be found in fermented foods such as aged cheeses, sauerkraut, wine, some legumes, and/or in spoiled food (as a result of microbial fermentation). In addition, some foods are felt to contribute to a histamine reaction and may include citrus and tomatoes as example (not to mention alcoholic beverages). What may be found is that an individual food approach - keeping a detailed food diary and incorporating a food-rotation program - may be the most influential method of determining the impact of food on oneself. This would take into account individual biochemistry as well as regional associated to food sourcing (soil, local food varieties). Perhaps the question to histamine tolerance and its association to SIBO may be more than / in addition to specific foods. Please do consider these three posts from Metagenics Institute - 7 Underlying Causes of SIBO That You Might Be Missing: www.metagenicsinstitute.com/blogs/7-underlying-causes-sibo-might-missing/ The SIBO Dilemma: How the Optimistic “Magic Bullet” Falls Short for Most Patients: www.metagenicsinstitute.com/blogs/the-sibo-dilemma-how-the-optimistic-magic-bullet-falls-short-for-most-patients/ and Evidence Indicates Probiotics May Help Manage SIBO:www.metagenicsinstitute.com/articles/evidence-indicates-probiotics-may-help-manage-sibo/
@oleksandrdanylov60766 ай бұрын
thank you for the links. Any chance to see the detailed studies on the probiotics for SIBO? There is no mentioning of the specific products/bacetria @@MetagenicsInstitute
@ChillSanDiego8 ай бұрын
Hair geta atraight or not straight on 100 mg sulfer ? Is there a connection between menopause whuch gives me kinky like hair ?
@TheBestWeddingMusic2 жыл бұрын
I took by mistake NAC and I have sulfate sibo. Do you know how long does it take for extreme sensitivity to reduce? What else can I eat beside apples, cranberries and sour cherries? Which foods is sulfur free?
@TheBestWeddingMusic2 жыл бұрын
What does it mean when I have craving to eat sour with sibo sulfate?
@IrishMadWoman3 жыл бұрын
Thank you this has been a very helpful video. I suffer when I eat tin tomatoes, Lemon. eggs, wines. mayo. Rapeseed oil I have to avoid! ( And it seems to be in everything, ) I have very fair sensitive skin and have a bad reaction to UVA rays in sunshine. Any tips for me please?
@yulialexandra7743 жыл бұрын
Lookup Dr Greg Nigh
@IrishMadWoman3 жыл бұрын
@@yulialexandra774 Thank you so much for that. I will
@yulialexandra7743 жыл бұрын
@@IrishMadWoman no problem, I really hope it helps! 🙏
@pamelajob22612 жыл бұрын
After 2 weeks of using Dr.Auchi herbal medicine for my Tmau disease, it was cured. That was the reason I decide to let everyone know that Dr.Auchi herbal medicine worked for me in curing my Tmau because it is on KZfaq platform that I found Dr.Auchi
@ketapatel39084 жыл бұрын
Where do we find magnesium sulphate supplements?
@samuelfranceschini4 жыл бұрын
Keta Patel in epson salts
@lauraitalia2772 жыл бұрын
What if you are allergic to sulfates?
@quantumhealthandnutrition Жыл бұрын
Take molybdenum
@shefrombrooklyn7183 жыл бұрын
PPIs gave me SIBO
@fzrms79545 ай бұрын
Everybody talks about low stomach acid but everytime I take betaine HCL my throat burns. Im only taking 2 pills that the bottle says is a serving size. Do maybe some people just not need HCL??
@X-Sannin1174 ай бұрын
Some people struggle at times to ensure the pull goes ALL the way down when they swallow it. Mucus or tension what-have-you, the pill hangs out in the throat after they “swallow” it and once the cap breaks its hcl acid exposed to those tissues. Practice ensuring that you can track or recognize the capsule or w/e going all the way down into your belly. Also look into mastic gum products. There’s a Korean-based standardized product that is liquid in a strip pouch and drank before eating and taking HCl to prevent all the “burns” from occurring on your skin. The gum coats the tissues and can handle the acid without letting it touch and thus affect your tissues.
@fzrms7954Ай бұрын
@@X-Sannin117Thanks...I dont have a problem swallowing pills. What I figured out was If I only take betaine with meat I dont get any burning. Dont think I need it with every meal.
@KIke190JRF2 жыл бұрын
Molybdenum 600 mcg in the morning and one at night WITH meals or on a empty stomach? Thanks
@DDumbrille2 жыл бұрын
Either is fine.
@lisagardner48144 жыл бұрын
Is msm ok with candida? I’ve heard so many conflicting information
@SecretplaceintheGlory3 жыл бұрын
Yes. Please look into the GAPS DIET by Natasha CAMPBELL-MCBRIDE. Basically the protein in meat rebuilds and heals leaky gut. Meat fish eggs and dairy are the easiest foods to digest and most gentle on the gut. Whereas plant matter is difficult to digest due to fiber and cellulose (plant sugar). Meat is good for building the body. Plants are for cleansing. Also look into the Weston A Price Foundation also and their Nourishing Traditions cookbook.
@SS-dp7lt25 күн бұрын
Dang I just started animal based …
@monikakrysztopa6880 Жыл бұрын
What did they say the dose was?
@lenavoyles5262 жыл бұрын
Onions and garlic are not green and they have the highest sulfur concentration???
@sadie874710 ай бұрын
So they carnivore diet wouldnt be the best option or?
@TheBestWeddingMusic2 жыл бұрын
Why sulfate sibo patients can’t take Mo- zyme forte to help them with the transfer from sulfites to sulfates?
@TheBestWeddingMusic2 жыл бұрын
When she says molybdenum is she referring to NAC (that has compounds of molybdenum and selenium). I am asking this question because sulfate sibo patients can’t have NAC as it causes growth of bacteria and further extreme sensitivity to Sulfur and foods. So what is this Suggesting NAC for Sulfate sibo?
@__jeroboam__70872 жыл бұрын
I take mozyme forte, it's molybdenum. NAC makes my symptoms way worse ... NAC contains sulfur