1. Fried dumplings
Put some oil on the pan, put dumplings, and when you hear the oil boiling and frying,
Pour only a little water, cover and steam for 3 minutes.
After 3 minutes, open the lid and blow all the remaining water off the pan.
Bake the top side crispy, too.
2. Upgrade Fried Dumplings
Put some oil on the pan, put dumplings, and when you hear the oil boiling and frying,
Add half a cup of water, one spoon of starch, and then add starch.
Cover and steam for 3 minutes.
After 3 minutes, open the lid, add chopped green onion, and blow all the water out.
3. Bibim-gun Dumpling
Seasoned sauce (one spoon of red pepper paste, one spoon of sugar, one spoon of vinegar)
Slice all kinds of vegetables and mix them with the sauce.
I eat fried dumplings together.
4. Steamed dumplings
Put frozen dumplings in a microwave oven and sprinkle water until the surface is slightly moistened.
Cover with plastic wrap and drill holes.
Microwave it for 3~4 minutes. (based on 700W)
5. Rice cake dumpling soup
Put 3 cups of water and 3 frozen dumplings in a pot first and boil them.
When the water boils, crush the dumpling and drain the juice out.
If you don't like the dumpling skin floating, take it out.
Put frozen dumpling, rice cake soup, and rice cake again.
Add 1 spoon of soy sauce and season it.
Finish by adding green onions and 1 egg.
6. Cheese dumpling rice
Put 4 frozen dumplings on the rice, wrap them, and microwave them for 3 minutes.
Add half a spoon of red pepper paste and half a spoon of sesame oil and mix the dumplings while crushing them.
Put mozzarella cheese and parsley on top and microwave for another 2 minutes.
7. Stir-fried Rice with Egg Dumplings
Moisturize frozen dumplings slightly and microwave them for 3 minutes.
Stir-fry rice in an oil pan with two eggs, a microwave dumpling, a bowl of rice, and half a spoon of oyster sauce.
8. Dumpling rice
Stir-fry sliced onions, 1 spoon of soy sauce, 1 spoon of sugar, and 1 spoon of cooking wine in an oil pan.
Stir-fry 1 spoon of water, heated dumplings, and 1 egg.
9. Mandujeon
Microwave 5 frozen dumplings.
Cut it with scissors and add 2 eggs and mix them together.
Grease a pan with oil and pour it over to bake the pancake.
10. Cream dumpling
Grease a pan with oil and stir-fry shredded onions, garlic, 1 spoon of minced garlic, and bacon.
Add 1 cup of milk, 1 cup of whipped cream, and frozen dumplings and boil.
Season with salt and pepper.