Hello kind sir, my wife and I have been salivating over your footage. We are visiting SG for 7 days this September just to try out your recommendations. I grew up in SG in the early 90s when I was in primary school and I remember making stops at ang mo kio, clementi and chomp chomp to eat my heart out. Truly a very informative and entertaining channel. Keep up the excellent work! More success to you and may the food gods bless you with goof health and longevity. Cheers from Manila, Philippines!

U know, aside from the constantly amazing food visuals, the audio - hearing people speak just as if I’m also hanging out there at the local hawkers, bring me closer to home. Did u see me tag u in my comment previously in my videos where terubong made contact? 😄 I said ure the new Overseas Singaporean Unit haha, cos u unite all of us thru the power of Makan! Loving the drone footage!

Thanks for the nice video 😉 all the foods look so yummy 😋 well done 👏

Ahhh, love that 3D aerial shot again! Hawkers in Singapore never cease to amaze. Look at the large herbal urns/pot and the instrument they use to extract each herbal soup jar, wow! How much is the one with the nice white abalones, I could not see the price for that one on the board. Whoa, I like the black sesame - chee ma wu - my favorite. Boy Puggy, you really know how to eat, love the noodles with fish. I remember I used to eat these fresh sliced fishes either with hor fun or noodles. Yam cake and chee cheong fun, lovely combination, a plate for me please, well maybe two plates!!! Yes, I agree with Jason Chew's comment, you should be Singapore's Ambassador for the hawker centers! 👍👏😂🤣😁

I like food here beside got 1 mutton sour chinese very nicess fry kway teoy in conner so very nicess black dessert⭐ healthy⭐ Thankyou⭐⭐ videos 👍🏻👍🏻👍🏻⭐⭐⭐

All the Hawkers here are so friendly & welcome you to take video for them, you're almost become our hawker centre Ambassador!👍

Great subtitles, thanks

Hai Piggypuggy 😀 I enjoy watching the video. Tq for sharing 👍

Food seems to be reasonable cheap. Whole sweet n sour fish for $12 only. Like the stall selling herbal soup using those pots really special. Must visit if there's an opportunity one day.

PPuggy TQ as always. I've just told my bro in Singapore to subscribe Ur channel too!!!

New subscriber here! Amazing vids! 🥘🍲

I love the beautiful clay pots (giant ones as the little ones), so beautiful and the soup looks yummy :)

China town oldest all food the ser char dishes veryvery nices all can always try desserts nices thanks 😃👍👍👍

Good food used to be so easily available at very moderate cost in Singapore, now its difficult to find. There's plenty of poor Malay food and Mamak is everywhere. Trying to time when you eat with the best food being available is so difficult even without the queues the best sellers always have. No wonder there's been such a huge increase in fast food and restaurants that are far more expensive. The only reason not to hop over to JB is their ridiculously inefficient CIQ but when you do food is everywhere.

tesbn tuyet v ngon thank

Awesome food hunting😋Thanx!!!☕

Glad to see you so hard eating again!!!😆😅😂

I’m going to get my husband to cook some of these dishes!! Since we’re in lockdown, we have all the time in the world 🤷🏻‍♀️

what a nice change to explore evening hawkers. not so hot. i like how you include the scenery and surroundings in your videos, for instance, i like these unique pre war shophouses. they all all around SG.

17:32 is a fresh water bighead carp(松鱼), it is rich with Collagen!

10:20 my favourite! A must order at every zhi char I eat. Took him less than a minute to make that! Roast duck also looks delicious.

This place confirmed no need to mention. The best of the best old school hawker food.

After watching, it made me wanted to rush out and go to the Chinatown hawker centre. 🥰🥰🥰

Ya, l love this yam kueh and chee cheong fun

Show the stall unit number.

The food in this video looks terrific.

二姑糖水 is also a die die cannot miss traditional dessert store!!!😋

赞👍

wondering, is it safe (for health) use plastic container after cooked with hot stove?

I like the herbal soup at 02-017 i've eaten there a few times

Itik bakar banyak sedap oooo😃

Superb

State the addresses please.

Where is here? Could you pls tell me?

My favourite hawker centre, before the pandemic, must visit once a week.

Are they open? Went there this morning , it looked empty from the outside🤔

I am hungry!

tea you mean.

Why can't I cook the omelette like that at home? 😫

What is the name of this food centre?

馬來西亞的廚師👨‍🍳 在新加坡貢獻很多廚房的技術，和真功夫，以前有過和馬來西亞的廚師，一起工作過，很有責任心的人。

pls share address thks

What is the sign board.

I bought the fish fried with bitter gourd in black bean sauce from this chef in blue one day. Can’t eat at all as the fish had a very bad smell spoilt our dinner. When I feedback a few days later he ignored me. The item cost me $10.

Singapore roasted meat products will never ever come close to those sold in HK. Never ever

So cheap ! Singapore is a rich country. But Chinese hawker cannot be rich with this tariffs

Plastics smelt... So hot... Gosh.