Eto na po ang pinakahihintay at pinakamabentang siopao asado ni Millette, di na kelangan ng sauce dahil juicy na yung filling nya. Na reveal na po ang sikreto kung paano gawin. Please watch and subscribe for more video!
To prepare the pork filling, make sure you boil the pork for at least 2 hours with 1/2 cup soy sauce and 1 tsp ground black pepper until the pork is tender.
Ingredients:
Siopao Filling
700 grams pork shoulder or loin
1 cup soy sauce
1/2 cup oyster sauce
2 star anise
4 cloves garlic
1 onion
1/2 cup sugar
1 tsp salt
Siopao Dough:
4 cups plain flour
2 tbsp lard or butter or shortening
1/2 cup sugar
1 cup milk (lukewarm)
1 tbsp sugar
2 and 1/4 tsp active dry yeast
1 tbsp baking powder
1/2 water (lukewarm)
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