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Hibiscus sherbet, which is one of the refreshing, digesting and slimming sherbet found in Ottoman cuisine, is a very easy sherbet. Let's add color to our tables with this sherbet, which has endless benefits.
Ingredients for Hibiscus Sherbet:
10 glasses of hot water
1/2 lemon
1 cinnamon stick
3 cloves
Half a glass of granulated sugar
1 cup hibiscus
Since it has a blood pressure lowering effect, we should not drink more than two glasses a day.
Serve cold ☺ Enjoy it ❤