Ingredients for sweet "baklava" dish
+ yufka dough
+ almonds: 200g
+ almond flakes /almonds without skin : 4 tablespoon
+ cashew nuts : 2 tablespoon
+ sugar : 2 tablespoon
+ cinnamon : 1 tablespoon
+ cardamom powder : half teaspoon
+ melted butter: 3 tablespoon
+ orange blossom water : 1 tablespoon
+ melted butter
Ingredients for "samosa" dish
+ yufka dough
+ cooked potatoes : 6
+ garlic : 2 cloves
+ chilies : 4 (optional)
+ cooked peas : 1 cup
+ lemon juice : 1 tablespoon
+ salt/ black pepepr/ chili/ sumach/ + coriander seeds/ paprika powder : 1 teaspoon
+ coriander
Ingredients for the pasta dish
+ minced meat : 500g
+ oil : 100ml
+ garlic : 2 cloves
+ salt : 1 teaspoon
+ turmeric : 1 teaspoon
+ garlic powder : 1 teapsoon
+ black pepper : half teaspoon
+ coriander seeds : 1 teaspoon
+ paprika powder : 1 teaspoon
+ tomato paste : 2 tablespoon
+ water : 600ml
water : 2 liter
salt and oil : 1 tablespoon
pasta of your choice : 500g
01:06 sweet "baklava" dish
08:18 "samosa" dish
12:56 pasta dish
17:46 served