Hi! My name is Lena. I cook healthy desserts without sugar!
Today I will show you an interesting healthy recipe! You will learn how to make a Chocolate cake, which is very similar to the classic in taste and composition, but it does not contain sugar. He has rich chocolate cakes and a soft airy cream.
This low-carb cake will be a great dessert for weight loss! This recipe is suitable for those who prefer proper nutrition.
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Caloric content per 100 g: 240 calories, 9.7 Proteins, 18 Fats, 10 Carbohydrates
Cake weight: 910g
Diameter: 16 cm
Sweetener: 1 gram of my sweetener is equivalent to 10 grams of sugar.
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Ingredients for the cake:
Cottage cheese 200 g
Yogurt 160 g
Oil 40 g
Egg 2 pieces
Cocoa 35 g
Wholegrain flour (I have green buckwheat) 60 g
Flaxseed flour 20 g
Soda 7 g
Sweetener 10 g
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Ingredients for the cream:
Cream (33%) 250 g
Bitter chocolate without sugar 40 g
Milk chocolate without sugar 50 g
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Ingredients for the glaze:
Milk 40 g
Bitter chocolate without sugar 40 g