I skipped until the end :P

@@Yourebeautyfull was my plan as well, but the video enticed me

Holy shit.. I didn't realize this was 22 minutes

@@mrstealyourwaifu2645 I am sure it was great... But there is too much other great stuff on the internet that needs my attention right now... Amazing video nontheless! 5 stars lol :P

2x=11min

Apparently me too...who knew

If you don't love hamburgers that much, are you even living?

I’m not a vegetarian but haven’t had a burger in god knows how long.. tempted to fly my happy ass to Korea now

Me too mate , very satisfying to watch.

Hello my dear, how are you ? , it's nice meeting you

Or.. Common sense.. I mean, it only takes one time doing it the wrong way and making a huge mess to remember to never do it again lol

@@Jabberwocky818 doing your job correct = high quality lol such a weird world we are living in

@@lel90 but......trial and error (and the experience that follows) is usually the precursor to any form of success or elevation in quality, is it not???? Such a weird world indeed. @Jabberwocky818 your comment was spot on my friend

@@Jabberwocky818I mean, you can sit there and give them no credit at all.

@@makavelismith I did give them credit.. Credit for using common sense.. It's not as common as one might think... But let's not pretend that merely doing so can even remotely be considered "such high quality"...

Ah yes, good ole cat meat burgers. 🐈 🐈‍⬛️ 🍔

they have A LOT OF competition there. taste must be perfect. unlike usa where you see toilet hole every where. good effordable restaurants are very rare in the US

mcdonalds in other countries is on par with mcdonalds in USA lol. its nothing amazing, j ust hipster tourists trying to be delusional. bro you went to another country and ended up in mcdonalds rather than the 5000 other restaurants with all original foods instead

simplicity is the higher degree of perfection...

Especially if u are introvert

Then you should try to watch Almazan Kitchen channel. They use similar style,but in the nature. If you liked this,you'll like them also.

@@ProFac992 Yes! Those industrial backyards were weird, but they are super. Also, not food related, "Primitive Technology". He's got captions that hje uses to tell what he is doing and why. Great stuff.

Agreed. Good food and the way it’s made speaks for itself 🥰

Amen.

I did 2x speed 😂

same, you can almost smell it

Dude.

🤣

Better

@@gfygdrrr3857 i agree

So very true.....Thomas, Denmark

@Marco P If only, you didn't have to be in South Korea to enjoy one! Why does it say won best in US? confused...Where is this place??

@@elisemiller13 Seoul, South Korea.

Me too me too

Nope this is the matrix

And worst. Without any hamburger at home to cook.

lmao i was suprised it was 22 minutes, i literally was in trance.

Me too, this video hypnotized me and now I want a hamburger with cheese, or two...

When the camera is on...

@@richardbroski2933 If you ever watched kitchen nightmares you would know the camera doesn't matter, if they are discusting they are discusting with or without camera

@@TheMusterionOfRock Do u rly think that kitchene nightmares are 100 % real ? Most of that is faked for tv show , like everything else we see on television and internet .

@@TheMusterionOfRock if you ever worked in a kitchen you would know whats what...

Try to watch some indian's video

FACt. always quality over quantity....

mr krabs is a mass murderer

I bet they gently kiss each one when its done

Price 엘더 클래식(Elder classic) KRW 11,000 / USD 9.88 더블 엘더 클래식(Double elder classic) KRW 14,000 / USD 12.58 엘더 밸리 버거(Elder belly burger) KRW 13,500 / USD 12.13 뉴클래식(New classic) KRW 11,000 / USD 9.88 치킨 산도(Chicken sando) KRW 9,500 / USD 8.53 감자튀김(French fries) KRW 6,000 / USD 5.39 어니언링(Onion rings) KRW 7,000 / USD 6.29

Hahaha awesome

This comment is cringe af

@@cwg73160 yours? Okay

@@cwg73160 yours is for 100% yep

@@fil2662 The fuck, you don't even know how it tastes. Using industrial ingredients doesn't sully the fucking burger just because they aren't as work intensive.

I'm vegitarian and this shit was still amazing

@@fil2662 they need to actually allow negative votes on KZfaq once again just so I can properly downvote your ass.

@@Xishnik94 ong

healthy recipes in 1-2 minutes. this is only available at simply healthy

'profesisionals hard at work in a marvelous kitchen' holy shit u people really wanna gather likes, whatever it takes right babe???

@Jawan T why you so mean

@@lutovac_nikola bro why you gotta be all mean and stuff

@Jawan T show me your award winning burgers or stfu

@@lutovac_nikola same for you

Reminds me of the channel primitive technology.... Where they have the sounds of the environment as the only back ground noise

Do you usually need bg music to watch a video of it's entirety?

@@lufc76 I tend to lose interest easily, so if there’s no dialogue or bg music, I’ll stop watching

🤣🙆🏿‍♂️I realised when it was over

I, too watched all soundless..

I totally agree.

but there is music in the video

Silence is gold

What’s that song at the end?

It's called ambience. It's goddamn relaxing.

*any price*

Look at descriptions there is info about it

if i knew a video team was coming to my chicken everything would be clean as well LUL

@@franz009franz xd true

(2)

the mc Donald near my work manage to make the burgers like on the picture , not 100% of the time but on week days pass 6pm i think it s the same guy in the kitchen , but yhea its mc donald and i seriously doubt that they taste as yummie as those here ^^

And more natural 🐑

This is a commercial lol

they're plently restaraunts who have good presentation u just thinkin of fast food, and maybe other joints who dnt care

Come to japan I am amazed at the quality of food and its appearance here in Tokyo and. I Mean every food from Japanese to Israeli I had a Falafel last night in Tokyo I was incredible. This Korean burger is great (I have had it) but it’s a rip off of SASEBO burger (which is better) based in japan. So I can see why this place is closed closed now.

Timing is off though. Burgers had to wait for the fries.

@@USA__2023 your comment is off

Should both be there at the same time

I was thinking the same thing. They make everything from scratch, who does that these days. Lucky people who live close to this business.

i think the only thing they dont control is the Mayo/Mustard/Ketchup... that's like a 95% inhouse burger and it is looking mighty worth a flight to Korea.

@@waso778 and it their secret, well I can understand this

Thats don't mean is the best

I AM VEGAN!!! THIS IS MURDER!!! lol

Lol, I was thinking the same.

same bro

Hello

meow 🐈

Ill leave it at 666...

I'll take that c- if you don't mind

And if you do it well you just might make more money than your classmates.

still a shit job mate ;)

and look now you have your own computer

We lived in a small farming Texas town. No business for kids to work except on the farm. It was 11 miles either direction for a hamburger. I started a burger business for my 2 kids [14 and 15 ] . They worked it by themselves on Friday night, Saturday and Sunday. Although the wife and I would help if something big was happening for high school. Anyway, each one made about $300.00 a month after expenses. They had more money than any of their friends. Point is flipping burgers could be a good thing.

Beliau untuk bayi

Can you imagine the "high quality" price tag as well. LOL.

@@team3383To paraphrase Cookie Monster "Korean gourmet burgers are not an everyday food."

🖐

Cool

omg i'm stupid..i was thinking about the reason why he did it like that and i couldn't figure it out lol but yeah that makes sense haha

that is common sense... but whatever

Best joke I’ve seen today

😂😂😂😂😂😂

So if no burgers sold ain’t no one cashin out 🤔

What does not selling burgers have to do with them not getting any?

i want to be their employee then

That’s exactly right, that is McDonald’s concept. Keep it the same and customers will come back, you know what you get when you buy from a place that’s consistent.

@@Niuway44 tbf not all mcdonalds over the world is consistant, in europe many mcdonlads cant even put a fking burger together without it looking like they shat it out... 0 pride in their work.

@@Ruzhki I agree, the pride is not there, however the process is the key concept to their success, whether it’s implemented or not is McDonald’s problem.

@@Ruzhki Consistently shit is still consistent 🤣

Thx

Korean Translation: I am also a person who is very interested in starting a hamburger business, and this person is truly the king of handmade burgers. The burgers are made with great care.

tears were shed at my house..

Sounds like something out of Toriko

Poetic

Yes

agreed

Sadness and depression was the only thing I got from this video.

no they bought hydroponicly grown lettuce

@@ZmannR2 Which needs one more round of wash

@@TamasSzebeni maybe not if grown indoors hydroponic style, there’s no dust or dirt anywhere. But I’m not sure

yep cool that they bought the whole hydroponic sistem to grow themselves whit that kind of sistem u always have the best quality of lettuce and u grow it very fast

I'm ready to book a flight

Lol.. American? You realize that the germans invented the hamburger right?

But they'll taste them...

And literally burning his own hand on hell fire to get the perfect pattern. That's dedication.

if he didn't turn the meat, it would be overcooked on one side cause the middle of the grill was hotter, that is why he made a circle with all the patties and the turning of the meat insures that even cooking is taken place. the marks on the meat are a side affect of properly cooking on that type of stove.

@@magin9228 a good burger has its science...

Caramelising the meat enhances the flavour. It's a very noticeable effect.

AND cooking it all over firewood. Damn, this is what you call rich people food lol. Can't think of any burger place that goes all out like these guys!

No kidding.

I ate it and it's the best burger I've ever had

@The Drunken Gamers ur one to talk abt lies when ur only video is abt biden being a china spy KEKW

@@LotusEli biden is a fraud potato

Yes Chris absolutely. This makes you confident of the quality of the product.

probably some super expensive burgers!

@@thomasbh5223 Not expensive for what you are getting. This is top quality stuff except for what looks to be the French's mustard. I would have preferred a stone ground mustard.

@@thomasbh5223 The description says they are ~10-12$ USD depending on what you order. Seems pretty reasonable for what you are getting to me, its almost the price of 5 guys.

@@thomasbh5223 That is what I said. You know this is not in the US - way too clean

Communication in kitchen is crucial though. Its a different feeling but there is no restaurant in the world where kitchen is silent and calm place. Its like listening song recorded from studio with perfect audio and hearing same song live.

@@Trips57 It was probably only quiet for the purposes of the video shoot, though, so...

Nice pun

at the very least the fire is gonna be fire when you light up those stacks :D

That wood adds so much flavor

You can always count on bumping into a Kenyan in any comment section. ANY!!! 😂😂 Sasa Wajamhuri?

@@ruthiemill fit sana.Kenyans are world citizens

@Sec Coder South Korea

@Sec Coder how you edit your comment and its still wrong lol

@@hunnitman9247 maybe English isn’t their first language? No need to be a douche

@@jdc4316 I don't think mixing up Korea and Japan is a native/non-native speaking issue.

@@supercrazymothafucka well Japan starts with the letter ‘J’ - the letter which comes right before ‘K’ which is the first letter of the word Korea. Illuminati confirmed language barrier

They didn't care about a shank of tomato, it isn't eatable (21:25) That's not the highest level :P

@@CK-fv1jw who cares

@@CK-fv1jw edible

Buger King can learn from them!

KK-those were slices of beets, not tomatoes at 21:25

This is the most chaotic and sick inducing thing I’ve ever seen 🤢

@Kayson Mueller the only thing I can think of is that this burger will probably kill you with the amount of fat

@@Steampunksaly gladly you are almost completely alone with your weird opinion

And their own green leaves😂

They're smoking and slicing their own bacon too... And actual _options_ for type of cheese. Detail work like this is what goes into a win. They don't quite make everything from scratch (ketchup, mustard, mayo ingredients in their sauce... beer in their beer-battered onion rings), but I'd definitely eat here. Though the guardless mandolins give me the creeping heebies. I know they're probably safe because they've been using them like that for so long... but personal experience of almost shaving my palm off (luckily I realized, stopped short, and only got a bit of a cut) cured me permanently of doing that.

Cut the tip of my pinky off on one, makes me cringe thinking about it.

4

@@gayluber I was thinking it and then i read your comment, well played.

I wanna make the sizzle sounds from this video , the soundtrack I fall asleep to at night

Damn you must be some chicken mc nugget sized obesed Macbama extra large fries to do that.

the slice of onion: not today!

Lmal

10:38 Tomato slice does it for me. :D

👌😂👍

👍Australian waghu beef they definitely haven't skimped on the cost of meat

@@itsame6150 How do you know its wagyu? Seems way too cheap for that, and not that marbled

@@antonhelsgaun pretty sure it’s wagyu, maybe just not A5

deffo!

@@antonhelsgaun 3:20

underrated coment xd

Oh and I thought he marked the burger as without tomatoes

Paying attention to the details shows a strive for perfection. Their efforts come as close as I've seen in a minute.

ان. يا حسن

me too, same as you

I know, right!!!

Truly unbelievable!

RIght?? Now my tuna casserole is so not appealing .. /cry

Damn me too

same here...

So sad but so true!!!

Try watching while in contest prep.

Nope. The taste would be different.

It would lose quality

ем этот гамбургер каждый день. очень вкусно. советую!!

The moment it becomes a chain, the quality of the food instantly becomes mediocre.

@@ScrewKZfaqAndYourAutoNames It becomes hit or miss in my experience. They're not all necessarily mediocre. You would have to be carefully selective with who you let franchise to maintain quality.

It wasn't hard work , it was HARSH work !

theres a narrator in subtitles

et la nourriture fut tres bavarde

@@MrBlueSleeves it's just for information especially for ingredients

And they are taking their time to do a thorough prep. of everything.

@@fauzitrihastari3551 It's narration. But it's ok

food quality? hahahaha an Italian just died

@@domenicoderosa00 oh no ... what ever shall we do

@@chadd990 I tell you, if you are rich and you have good taste, come to Italy. otherwise stay where you are ahahaha

@@domenicoderosa00 No thanks, most Americans generally stay away from weird foods whether they're eastern or western foods. We're not into eating raw pork, chicken, fish, etc. Some folks eat sushi, blood sausage, etc. but most Americans won't touch them.

you are right but: 🤣