Sourdough Bread with Flaxseeds and Quinoa / Delicious Sourdough Bread 천연발효 씨앗빵

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Sourdough Bread with Flaxseeds and Quinoa / Delicious Sourdough Bread 천연발효 씨앗빵

Рет қаралды 7,121

11 ай бұрын

Seeded Sourdough Bread / Delicious Sourdough Bread / Flaxseeds Quinoa Bread
Adding toasted flaxseeds & quinoa makes bread delicious!
Made with natural yeast sourdough starter.
Beautiful sourdough batard!
It has a round belly and bunny ear.
Beautiful & delicious!
Please like and subscribe!
Thank you so much for watching!❤️
**Room temperature is around 75-76F/24-25C - after 3 sets SF 3 1/2 - 4 hours or longer fermentation until 80-90% rise. If the room temperature is higher or lower the fermentation time can be shorter or longer**
#seededsourdoughbread #seededbread #flaxseedsbread #quinoabread #sourdoughbatard #bread #batard #sourdoughbread #CastleCooking #바타드빵 #천연발효바타드 #천연발효씨앗빵 #씨앗빵#천연발효빵
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Sourdough starter/levain ingredients (prepare before going to bed):
40g active starter
40g bread flour
22g water
Dough ingredients:
100g prepared starter
490g bread flour
388g water
120g toasted flaxseeds & quinoa (quinoa - rinse & drain before toasting) - add any seeds you want
5g salt
Seeds for coating - flaxseeds, quinoa, sesame seeds, black sesame seeds & poppy seeds
천연발효 씨앗빵
아마씨와 퀴노아를 넣은 맛있는 빵입니다!
원하는 다른 씨앗을 넣어도 됩니다.
아름다운 천연발효 바타드빵입니다!
동그란배와 토끼귀 모양을 가진 빵입니다.
아름답고 맛있는 빵입니다!
좋아요 구독 그리고 영상 공유해 주세요!
영상 봐주셔서 감사합니다!❤️
**실내온도 75-76F/24-25C 3번 펴서 접기한후 3 1/2 - 4시간 거의 2배 늘도록 발효해요. 만약 실내온도가 높거나 낮으면 발효시간이 짧거나 길수 있어요**
천연발효종 식재료 ( 전날 자기전에 준비합니다):
천연발효종 40g
강력분 40g
물 22g
반죽 식재료:
준비한 천연발효종 100g
강력분 490g
물 388g
볶은 아마씨 & 퀴노아 120g (퀴노아는 씻은후 볶으세요) - 원하는 씨앗을 넣으면 됩니다 (식힌후 사용해요)
소금 4g
뿌리는 씨앗 - 아마씨 퀴노아 참깨 검정깨 양귀비씨 (원하시는 씨앗을 뿌리면 됩니다)

Пікірлер: 99

@CastleCooking 11 ай бұрын

@TV49 9 күн бұрын

천연 발효 호빵 너무 맛 있겠 습니다 배고파 요 ㅎㅎ 맛있는 영상 잘보고 갑니다 즐거운 하루 되세요

@CastleCooking 3 күн бұрын

맛있고 예쁘게 봐주셔서 감사합니다! 항상 행복한일 가득하길 바랍니다!😀😀😀😍🙏

@kitchenofm 9 ай бұрын

Looks absolutely delicious well prepared and presented ✅✅

@CastleCooking 9 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@purnimasmomskitchen5547 5 ай бұрын

😋 Tasty

@CastleCooking 5 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@maryannedeering1663 7 ай бұрын

How Adorable ❤

@CastleCooking 7 ай бұрын

Thank you so much for watching the video and lovely words! Many many thanks!😀😀😀😍😍😍🙏

@shahrazad5377 9 ай бұрын

look so beautiful 💚💚💚

@CastleCooking 9 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@saravanaskitchen8658 10 ай бұрын

Unique and tasty preparation ❤️💚

@CastleCooking 10 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@Rekhakitchenrecipe-jg7dx 10 ай бұрын

Wow yummy yummy recipe

@CastleCooking 10 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@chefnighatwr8kj 10 ай бұрын

Nice

@CastleCooking 10 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@rickvan23 11 ай бұрын

wow that look so so yummy my friend

@CastleCooking 10 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@davikchannel 7 ай бұрын

Good morning Looks so delicious 😋

@CastleCooking 7 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️🙏

@Tastilicious 11 ай бұрын

Superb dear 👌

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@watmienofficial8901 11 ай бұрын

8:15 Hey my new friend! You are great with what are you doing! Keep going because everything you need will come to you at a perfect time! I wish to you all the success around and never give up my friend!! I feel your channel will get so far! So stay positive, stay healthy, and you got my full support!

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@lifewithbush4799 11 ай бұрын

Wow yummy yummy 😋

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@bongbites8543 11 ай бұрын

Wow! This Sourdough Bread looks delicious, tasty and so tempting. Very nicely prepared. Superb presentation.

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@PheapShorts 11 ай бұрын

Super nice 👍 and I am new friend here

@CastleCooking 11 ай бұрын

Thank you so much!😀😀😀😍

@sjwook 11 ай бұрын

와우~~ 맛있겠어요~~ 최고예요~~~ 응원합니다~~~ 오늘도 행복하세요~~~

@CastleCooking 11 ай бұрын

영상 예쁘게 봐주시고 따뜻한 댓글과 응원 감사드립니다! 항상 행복한일 가득하길 바랍니다!😀😀😀😍

@sea-Blue 10 ай бұрын

스코어링 하기 전에 냉동실에 잠깐 넣는거 꿀팁인것같아요~ 저도 이렇게 멋진 빵 만들고싶네요 ^^ 영상 보면서 열심히 배워볼래요~

@CastleCooking 10 ай бұрын

seaBlue님 안녕하세요! 맞아요! 스코어링하기전 냉동실에 30-90분정도 넣었다 스코어링하면 모양이 잘나오는거 같아요. 😀😀😀 천연발효종 만드셨나요? 처음 만들어 본 씨앗빵 영상 만든후 저의 가족들이 좋아해서 벌써 몇번 만들었어요!😀😀😀 거의 같은빵 만드는데 여러가지의 방법이 있어요. 하나씩 배우면서 만들다 보면 요령이 생겨서 나에게 제일 알맞는 방법으로 맛있고 예쁜 빵 만드실수 있어요. 😀 언제나 궁금한점 있으면 댓글 남겨 주세요.😀 영상 예쁘고 맛있게 봐주시고 댓글 감사드립니다! Happy baking!😀😀😀❤️❤️❤️

@jharnaslifestyle4463 11 ай бұрын

Looks absolutely delicious 😋😋❤❤❤

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@LinenMom 11 ай бұрын

아마씨와 퀴노아 씹히는 식감이 정말 좋겠어요^^ 천연발효빵이라 건강빵이네요 캐슬님빵은 늘 맛보고싶어요😊😊😊

@CastleCooking 10 ай бұрын

린넨맘님 아마씨와 퀴노아 넣고 만든 천연발효빵 맛있고 식감도 좋아요! 맛있고 예쁘게 봐주셔서 감사합니다! 항상 행복한일 가득하길 바랍니다!😀😀😀😍😍😍

@seamlesscooking 11 ай бұрын

Your sourdough bread with quinoa and flaxseeds looks amazing and flavorful! 😊

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@BoBoCooking 11 ай бұрын

Pretty sour dough!!! Looks super tasty~

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@crosslove5558 11 ай бұрын

Support you 💖💜👍🎁💕💜💖

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤

@colette12341 4 ай бұрын

Lovely!

@CastleCooking 4 ай бұрын

Hi Colette, Thank you so much for watching the video and lovely comment! Many many thanks for your big support!😀😀😀❤️❤️❤️🥰

@joeytan729 Ай бұрын

Nice! I tried your recipe and my dough looks amazing. Thanks for sharing ❤

@CastleCooking Ай бұрын

Thank you so much for watching the video and trying the recipe & letting me know it turned out great! It means so much to me! Many many thanks for the lovely words and your support!😀😀😀❤️❤️❤️🙏

@monybeads 11 ай бұрын

so tasty recipe It worked out great See you later my sweet friend

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@Interactivechannel-5432 11 ай бұрын

你好像把这里的气氛搞得很棒，今天是美好的一天，很高兴能有幸运的时刻欣赏你的视频

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely words!😀😀😀❤️❤️❤️🙏

@upp_avasyathinutastydish 11 ай бұрын

Delicious, healthy and flavourful recipe dear Wonderful preparation with perfect ingredients This has been added to my menu list to try soon Like13👍

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@gurvinder.grover.7 10 ай бұрын

Thank you for sharing ❤ today itself I was wondering about flex seeds incorporation in my dough !!

@CastleCooking 10 ай бұрын

I added a lot of seeds here and worked out well and so delicious!😀 You can reduce the seeds if you want and replace with some other seeds. I toasted the seeds on the stove top - someone suggested wash (maybe dirty?) and drain the seeds before toasting (I tried next when I was making it (this one). If you are going to add chia seeds you don’t have to wash or toast (itself is just good to eat and you don’t want to wash chia seeds. Smells so good when handle the dough and baking. Thank you so much for watching the video and the comment! Happy baking!😀😀😀❤️❤️❤️🙏

@user-mu6xw9ir6e 11 ай бұрын

Yummy and irresistible bread👏💐👍❤️

@CastleCooking 11 ай бұрын

Yes it is so good! Thank you so much for watching the video and lovely words! Many many thanks for your huge support!😀😀😀😍😍😍🙏

@andonmixvlog4770 11 ай бұрын

This sourdough bread with flexseeds and quinoa, Thank you for sharing.

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@susanrecipes7227 11 ай бұрын

Awesome bread recipe..it looks so tempting.

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@user-ox4wb4ph4t 11 ай бұрын

Wonderful.very healthy n delicious too

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely words!😀😀😀❤️❤️❤️🙏

@sujitranowak8566 11 ай бұрын

Woww I love this , look yummy 💗💗💗😘🙏

@CastleCooking 11 ай бұрын

Thank you so much! Many thanks for your support!😀😀😀❤️❤️❤️🙏

@kusinanideli 11 ай бұрын

Absolutely yummy & tasty.fw

@CastleCooking 11 ай бұрын

Thank you so much for watching the video and lovely comment!😀😀😀❤️

@worldofpanchphoron 11 ай бұрын

BIG LIKE 41 I found you through the suggested videos !!! Your videos are really interesting and amazing to watch. Your recipes are mouthwatering too !!! New friend here from USA. Hope to see you around #WorldOfPanchPhoron

@CastleCooking 11 ай бұрын

Thank you so much!😀😀😀❤️

@kngsm Ай бұрын

this loaf looks very very beatiful, I like the crumbs so fluffy and soft. Can you make one for rolled oats with flaxseed pre-fry with butter and soaked with milk. Thank you.

@CastleCooking Ай бұрын

I love to try rolled oats and flaxseeds. Thank you for suggesting! It sounds really delicious!😀😀😀 Many many thanks for watching the video and lovely words!😀😀😀❤️❤️❤️🙏

@kngsm Ай бұрын

@@CastleCooking waiting for your video❤️

@CastleCooking 28 күн бұрын

Thank you so much!😀😀😀❤️❤️❤️🙏

@richardchan8471 8 ай бұрын

Trying out see how’s go

@CastleCooking 8 ай бұрын

Yay!😀 You can also try with chia seeds and toasted black sesame seeds. Please let me know if you have any questions. Thank you so much for watching the video and trying this recipe! Good luck and happy baking!😀😀😀❤️❤️❤️

@florencekwan1222 11 ай бұрын

Must you wash the quinoa and flaxseed before toasting

@CastleCooking 11 ай бұрын

Thank you so much for the tips! I corrected the ingredients suggesting rinse the seeds before toasting. Many many thanks!😀😀😀😍😍😍🙏

@tina_rochelle393 3 ай бұрын

Hi🙂. Were the seeds used to top the bread toasted as well? Were they soaked?

@CastleCooking 3 ай бұрын

Hi Tina, I did not toast the seeds sprinkled before baking. Didn’t soak them either. Don’t need to toast or soak. They will be cooked nicely as they are Thank you so much for watching the video and the comment!😀😀😀❤️❤️❤️🙏

@tina_rochelle393 3 ай бұрын

Thanks for a prompt response☺️

@CastleCooking 3 ай бұрын

Many many thanks!😀😀😀❤️❤️❤️ Happy baking!😀😀😀

@evimelly2103 11 ай бұрын

Hi I just make the bread than when finish everything I start put the at the refrigerator but only 6 hours the size triple and now I put at the freezer after that can I bake the bread

@CastleCooking 11 ай бұрын

If the room temperature is very high the fermentation time can be shorter. Yes after 80-90 minutes, score and bake. If you don’t put the dough in the freezer or less time the baking time would be shorter. I put the dough in the freezer for 80-90 minutes (no longer than 80 minutes) to make it easier to score - this is optional. Many thanks for trying the recipe!😀😀😀😍😍😃🙏 Wish it turns our good! Happy baking!😀😀😀😍😍😍

@evimelly2103 11 ай бұрын

@@CastleCooking yes now I’m trying and maybe come out good thank you I love ❤️ your recipe thanks alots

@evimelly2103 11 ай бұрын

@@CastleCooking and I love that you put details on the video than I can learn fast 🥰😍

@CastleCooking 11 ай бұрын

@@evimelly2103 You are so sweet! Thank you so much for the lovely words! Happy baking!😀😀😀😍😍😍🙏

@CastleCooking 11 ай бұрын

@@evimelly2103 Thank you so much for the kind words! Many many thanks for your huge support!😀😀😀😍😍😍🙏

@kyeongkim5210 Ай бұрын

100% 통밀가루로 대체 가능할까요?

@CastleCooking Ай бұрын

Kyeong님 안녕하세요! 100% 통밀가루로 대체할 경우 물을 조금 더 넣어야 합니다. 통밀가루빵은 강력분빵에 비해 빵이 덜 부드러워요. 통밀가루양을 처음엔 50-100g 정도부터 조금씩 늘리면 좋을거 같아요. 통밀가루나 다른 곡류를 넣어서 레시피 만들어 볼 예정입니다. 영상 봐주시고 댓글 감사합니다!😀😀😀😍😍😍🙏

@kyeongkim5210 Ай бұрын

@@CastleCooking 감사합니다

@CastleCooking Ай бұрын

@@kyeongkim5210 Happy baking!😀😀😀

@kyeongkim5210 Ай бұрын

@@CastleCooking 어제 저녁에 70% 통밀로 만들어 맛있게 먹고있어요. 감사합니다.

@CastleCooking Ай бұрын

@@kyeongkim5210 Wow! 제가 감사드립니다! 잘 만들어져서 맛있게 드신다니 저도 좋아요!!! 통밀과 각종 씨앗을 넣어 만든 건강에 좋은 천연발효빵이네요!!! 좋은 결과 알려주시고 응원 많이 해주셔서 감사드립니다!😀😀😀😍😍😍🙏 Enjoy!😀😀😀