U are so kind to share your tasty recipes with us (who are seniors and need to cook at home for health @ less oil, less salt etc) . God bless your generous heart
@UncleMarty4 ай бұрын
I'm SUPER interested to know what kind of recipes you've enjoyed so far? Any favorites? Its amazing being able to cook for yourself and adjust the ingredients for taste/health right? :) I'm a big lover of indian/pakistan food and I'm still finding new dishes that are so unique compared to others I've tried before. Sampling these dishes is divine :)
@LatifsInspired4 ай бұрын
Ahh.. thank you 🤩
@seahorsecampaign4 ай бұрын
In madras, we don't get this dish. You can travel in a autorickshaw and search entire madra, you wont find spinach with chicken. But I understand this is a Brit dish in it's own right and I salute you for making the British version beautifully! In fact, this should be introduced in Madras. Your channel is amazing and we'll call it by your name when we introduce it in Madras
@LatifsInspired4 ай бұрын
Wow. Look I try my best to keep it authentic however as a British chef I like to put my unique flavour
@robertainsworth72764 ай бұрын
I just played this in the doctor's waiting room, here in Ontario, Canada. Before I knew it, both people either side of me was watching and totally enjoying it. I think you've got some new fans.
@jamesprivate98324 ай бұрын
I just discovered this chanel and I love it! I'm a British Indian living in san francisco. There are Indian restaurants here but the food doesn't come close to the Indian restaurants back home. Watching these videos definitely helps with my home sickness! Much love 🤜
@DrCrabfingers4 ай бұрын
I totally love this man's passion for food! Bismillah! Latif's channel is my current fave on KZfaq. On a par with Curries with Bumbi (another really excellent cooking channel)...if I ever find myself in Stoke...I'm eating at this man's restaurant...look at the cleanliness of the kitchen...superb! May the light of your god shine down upon you and your family Chef Latif...
@LatifsInspired4 ай бұрын
Love you for that
@DrCrabfingers4 ай бұрын
Totally dig your use of 'Indian'/'BIR' as the blanket term for this cuisine. But I think many Brits know that BIR is actually Bangladeshi cooking. I think. I certainly do, and I'd hope Brits have a good understanding of the significance of Bangladeshis in British Indian Restaurant cooking. Where I live, Nepalese cooking is very big....one thing is for sure....it's all about the taste....and eating magnificent food. The Asian contribution to global cooking is utterly immense. I love food!!
@LatifsInspired4 ай бұрын
BLess you
@andrewcartwright90424 ай бұрын
Your dishes are amazing .
@LatifsInspired4 ай бұрын
Thank you so much 😊
@hupenkarl4454 ай бұрын
Every dish is lovely amazing. Tranks for sharing. Greets from Germany 😊
@LatifsInspired4 ай бұрын
My pleasure 😊
@saadm57324 ай бұрын
West pakistant is not modern day bangladesh, it was east pakistan which was broken into modern day bangladesh
@LatifsInspired4 ай бұрын
Yes! Long shift I got it wrong meant to say east! Thank you brother
@mgarizona99394 ай бұрын
I have personally learnt a lot from you over the last couple of years great tips. love the enthusiasm and detail in every video and Thankyou for sharing
@LatifsInspired4 ай бұрын
I appreciate that!
@andrewgrant75174 ай бұрын
I've watched every video, so I'd definitely buy the book!! This recipe I can tell already will be cooked many times over
@LatifsInspired4 ай бұрын
Bless. I can’t wait to finish the book
@dh13803 ай бұрын
Legit. Best cooking channel ever. Man's got me churning out restaurant quality meals and it's SO SIMPLE. Latif my man you are straight up muuuuuuurderin takeaways across the country 😅
@TransdermalCelebrate4 ай бұрын
Intriguing, I’ve been working on various different base gravy recipes, thanks for the upload 👍
@LatifsInspired4 ай бұрын
My pleasure 😊
@suebowman72584 ай бұрын
I will try this recipe. Thank you for sharing how to cook this at home. Thank you for educating us about India/Pakistan/Bangladash. Keep up the good work! ❤ from Portugal
@LatifsInspired4 ай бұрын
Thanks for liking
@nimeshpatel65454 ай бұрын
You are excellent bro, the way you explain things is truly educational, keep up the good work 👍
@LatifsInspired4 ай бұрын
Thank you so much 😀
@74endo27 күн бұрын
My man! Thank you so much for this video, I’ve bought plenty of Indian inspired cook books over the years and I’ve managed a half decent curry, but having cooked this meal all I can say is wow! I am going to visit your restaurant soon as you’re not that from me. Thank you
@LatifsInspired27 күн бұрын
Bless, thank you
@sonjavandermerwe35164 ай бұрын
Love it, can't wait to have a go with this one. B.t.w I am pleased to hear that there is a recipe book on the horizon. Eagerly waiting for it😉.
@LatifsInspired4 ай бұрын
Very soon!
@michaelleese644 ай бұрын
Latif, I have to come to your restaurant to try this dish 👌 it looks truly Amazing. I love your kind manor and your natural Charisma. See you soon. 👍
@LatifsInspired4 ай бұрын
Always welcome
@IrishMikeK4 ай бұрын
I really love your recipes which seem so much better than many of the ones I have relied upon for many years. But there is one spice I really like that I have on ever seen in one recipe in my books. the spice is Hing or the really bad english name of Asafoetida. The recipe I use it in is Gujrati potatoes (which I love) but wonder is it used in any other dishes. PS I made the Chicken Masala Jal fri last week and even though I did not have all the correct ingredients (I forgot to buy yoghurt so used full cream milk instead of the yoghurt water mix) it was probably the best curry I have ever cooked. Thanks
@LatifsInspired4 ай бұрын
Bless. I don’t use hing much however I will upload a recipe soon with it
@stooplow99364 ай бұрын
Latifs recipes are spot on. I prefer not to use base gravy and make it from scratch but once you've got that down you can make anything. I would say go the extra mile and pre make all of the ginger, garlic and tomatoe base recipes. Game changer. By far the best on KZfaq. I hope to come to stoke and eat in your restaurant in the future. Thanks.
@LatifsInspired4 ай бұрын
Sounds great!
@user-yw1rp4rj4u4 ай бұрын
awesome,,,,looks delish….
@LatifsInspired4 ай бұрын
Thank you 😋
@billwhitteaker27224 ай бұрын
I live in a somewhat rural area in the US so going to an Indian restaurant requires travel. My wife's father was from India and we love Indian food. Your channel has helped me make dishes at home that are authentic and enjoyable. Appreciated.
@LatifsInspired4 ай бұрын
Wow
@Yannicko-fq5ef3 ай бұрын
Wow. So tasty and the chicken...smooth and juicy. An explosion of flavours. Thank you so much for making these videos.
@petermayes87644 ай бұрын
Yet another "must try" recipe. Could you say a word or two about what oil you use, and what sort of green chillis? Such a great channel. Thank you.
@LatifsInspired4 ай бұрын
Yes and yes
@jroc1108704 ай бұрын
Looks awesome, cooked loads of your recipes this is next on my list. Cheers very much appreciated
@LatifsInspired4 ай бұрын
Awesome, thank you!
@stephenclark70134 ай бұрын
That was one of the best meals you have cooked for us on you tube so much information especially on frying the chicken pieces so subtle yet so effective for layering those flavours God bless brother keep them coming .👍
@LatifsInspired4 ай бұрын
You are so welcome!
@johnnymarinarasauce4 ай бұрын
If I ever get back over to England I’m heading straight to your restaurant and having this dish lol. Thanks again from Canada 🇨🇦
@LatifsInspired4 ай бұрын
Yo! Canada
@jocampbell76323 ай бұрын
Thanks Latif for sharing your recipes. We love your videos and enjoy trying them out at home.
@codeidentifier084 ай бұрын
Looks scrumptious!
@padders10684 ай бұрын
Latif, thanks for sharing, looks amazingly delicious! 🙂😋😎❤
@LatifsInspired4 ай бұрын
My pleasure 😊
@gerardraj72353 ай бұрын
Looks absolutely delicious and I'm sure it is. Will try it soon. Thank you.
@grahampritchard37664 ай бұрын
A great dish fella , again as always . Can't thank you enough please keep them coming 😊
@LatifsInspired4 ай бұрын
Will do
@PT-ij9hc4 ай бұрын
Always find your cooking & recipes SO inspiring. Makes me want to get in the kitchen & get cooking straight away. Hope to visit your restaurant sometime soon. 😋😋
@LatifsInspired4 ай бұрын
I hope so too
@clegsta424 ай бұрын
Great recipe mate. I worked in Saudi as a paramedic at Riyadh airport, where there were Saudis, Indians, Pakistanis, Bangladeshis, Sri Lankans and Filipinos. I would bring food into the fire stations and ask guys from every nationality to cook a dish from their country. Some guys could cook better than others and those that were really good cooks made food that i will never forget. Some dishes would taste similar to another countries dish but was just as delicious. Countries, food, recipes whatever; if it tastes good and everyone enjoys it just go with it. If you describe yourself as an Indian Restaurant but your of of Bangladeshi heritage, I dont care nor would any other based person. as long as you make great food (and tasty recipes). Latif you inspire me to make great food and i hope this isn;t an insult but I'll make this tonight, Bismillah, cheer mate
@LatifsInspired4 ай бұрын
Bless you. Thank you for this wonderful read
@squarefacecooks124 ай бұрын
Love the look of this dish, thank you for sharing it, also I really like the way you teach and explain as you go along, will give it a try soon 😊
@LatifsInspired4 ай бұрын
Thanks so much 😊
@huwwilliams94703 ай бұрын
Love it. Nice to hear about you family history also.
@SFFXd4 ай бұрын
You are the best! Love trying your recipes and can’t wait to come visit you when I come to visit the UK
@LatifsInspired4 ай бұрын
Can't wait!
@darrylfrancis23993 ай бұрын
Maaaaaaate. Cooked this today. After being in the bir community for a while and cooking hundreds of bir curries. I have to say.... Wow this has the most amazing flavours I have ever tasted. I used your garlic and ginger and tomato puree recipes also. My goodness. Thank you so much Mr Latif. Absolute next level recipe 👍
@salmohunter41264 ай бұрын
Beautiful food, thank you for sharing your talent.
@LatifsInspired4 ай бұрын
Thank you so much
@RUKI29094 ай бұрын
Looks amazing I'm going to visit your restaurant one evening
@LatifsInspired4 ай бұрын
I hope so
@markf32604 ай бұрын
That is one of the best looking curries I’ve seen. I’ll definitely be trying it at home.
@LatifsInspired4 ай бұрын
Please do. So simple
@TheDrogan1114 ай бұрын
Thank you for the great videos. I've tried lots of your recipes and everyone has been fantastic. Definitely buying this book when you bring it out.
@LatifsInspired4 ай бұрын
Wonderful!
@markramsay63994 ай бұрын
Fabulous! I am visiting you very soon, I am certain. I will build a work trip around my eating ! Mark.
@edz4 ай бұрын
Dude your recipes are priceless and I use them all the time. Suggestion - set up a regular day to post them, i.e. weekly or monthly. I am subscribed to a few food blogs but yours is one I always look out for - I just don’t know when it will land.
@LatifsInspired4 ай бұрын
Bless you. Thank you
@Tomo-bm5lw4 ай бұрын
Looks really good, thanks for sharing this, can't wait to try this at home👍
@LatifsInspired4 ай бұрын
Have fun!
@Lambo5000s4 ай бұрын
oh man you just made me hungry, deffo doing this.
@LatifsInspired4 ай бұрын
Please do
@andrewhayes70554 ай бұрын
Looks delicious, I have some base gravy in the freezer and all the spices going to make this.👍
@LatifsInspired4 ай бұрын
Hope you enjoy
@hozzer684 ай бұрын
I can almost smell it from Scotland
@LatifsInspired4 ай бұрын
Yo!!!
@ScottWestmoreland19854 ай бұрын
And we appreciate your effort and dedication towards your lovely dishes and recipes. Since I have started cooking your recipes it has become so much more easier making Indian dishes for the whole family. We all absolutely love them. Thank you so much Latif. Keep up the good work. Have a great day
@LatifsInspired4 ай бұрын
So nice of you
@mandnjohn4 ай бұрын
This is one of my favs, when you do your book please can you add a shopping list so its easy to take to asian supermarket. love your food hope you open a restureant in cornwall. keep going
@LatifsInspired4 ай бұрын
Great idea!
@andrewrobertshaw26334 ай бұрын
I can't wait for the cookbook!!, i cook your recipes every week! the favourites are chicken vindaloo and Onion bhajis i make in big batches :D
@LatifsInspired4 ай бұрын
Yes
@paulbooker22314 ай бұрын
Love this. It’s been all over the television this week how spinach is a super food. I’m also thinking of having a go and substituting seaweed also a super food!!👍
@LatifsInspired4 ай бұрын
It's so good!
@neilanthonyhaywardlewis89784 ай бұрын
Definitely going to give this one a try Latif, looks great 😋 a nice garlic naan and rice to go with it, yummy yum yum!
@LatifsInspired4 ай бұрын
Sounds great!
@mahbubhussain85503 ай бұрын
Mashallah Latif bhai watching from Sylhet
@steveharradine70214 ай бұрын
Wow wow wow.... Another cooking weekend for me 😋 The Inspiration 🙏
@LatifsInspired4 ай бұрын
Wonderful!
@artistlovepeace4 ай бұрын
Wow! Your channel is honest, thoughtful, helpful and wonderful. Latif's Inspired is way ahead of it's time and influential into the next decade. So much flavor. It's mind blowing.
@LatifsInspired4 ай бұрын
Thank you so much!
@artistlovepeace4 ай бұрын
You are absolutely a chef.
@LatifsInspired4 ай бұрын
Thank you
@GaryDoyle-bq2vd4 ай бұрын
That looks fantastic.
@LatifsInspired4 ай бұрын
It was!
@tonypotter19494 ай бұрын
That really looks the business! Will have to try this one Latif.. Great video as always.
@LatifsInspired4 ай бұрын
You should!
@anthonycutt3 ай бұрын
Love you man, I have been cooking 'Bangladeshi' food to 20 years, I am with you, need to reeducate the uk from saying 'going for an Indian!' Cooking this tomorrow for the family!
@ryanmears18474 ай бұрын
I make one of your curries once a week!! Family loves them! Keep em coming! 👍
@LatifsInspired4 ай бұрын
Great to hear!
@Fox-in-sox3 ай бұрын
This looks really great. I'm going to try cooking it tonight for my family. I'm also looking forward to buying your cookbook. Best regards.
@JohnT14 ай бұрын
Latif, I’ve just cooked it and it was banging so thank you. 🙏
@LatifsInspired4 ай бұрын
Fantastic!
@sheilanc14 ай бұрын
You always deliver a great recipe. Sorry for all the haters out there. A great currry always. I have learned how to make curry from you. Thank you so much. ❤
@LatifsInspired4 ай бұрын
Thank you so much
@sarahhughes99144 ай бұрын
Get Latif his own TV show pleeeeease🎉
@LatifsInspired4 ай бұрын
I hope someone approaches me! Maybe one day
@MrSimonj19704 ай бұрын
It's amazing how slick this channel is now - I've been a sub since the days of bad audio, haircuts and wobbly cameras! Good work mate, glad to see you doing so well!
@LatifsInspired4 ай бұрын
Bless you. Thanks for sticking to the channel
@budgieboy524 ай бұрын
Looks amazing. I am English but love "Indian Food" ;yes I know it comes from all over Indian Asia, but it is always flavourful and super tssty, some of my favourite food, Thanks Latif 👍
@LatifsInspired4 ай бұрын
Thanks a lot
@user-mn4ur2pm1g4 ай бұрын
I was in Manor Park one night, asked some lads about the buses. Got talking. Next thing I,m at a Pakistani wedding, eating. EVERYTHING. The lads were saying come upstairs and listen to music, me "in a bit, I like the food". So funny.
@yorkshirepudding98604 ай бұрын
Looking forward to the book!
@LatifsInspired4 ай бұрын
Yes. I can’t wait
@mrsullivan19694 ай бұрын
Oh my days , loves fantastic
@LatifsInspired4 ай бұрын
Delicious
@The-Yorkshire-ManАй бұрын
Looks awesome- going to give it a go this evening 😎
@philiplees63504 ай бұрын
Latif your the best. I appreciate you and your work. Keep it up.
@LatifsInspired4 ай бұрын
I appreciate that!
@simoors4 ай бұрын
That looks awesome! 👌
@LatifsInspired4 ай бұрын
It was!
@ratio20074 ай бұрын
this looks incredible brother. this is how I usually make mine. Sometimes i dehydrate my spinach slightly in order to make thicker bhuna sauce
@LatifsInspired4 ай бұрын
Sounds great!
@vinoda8394 ай бұрын
Very interesting ‼️
@LatifsInspired4 ай бұрын
Glad you think so!
@nazzz7864 ай бұрын
Yummy...That looks ABSOLUTELY delicious Latif ❤ I'm a lover of CHICKEN WITH SPINACH CURRY 💖 I'm def gna try your version SOON 👍 Thanks for sharing your recipe 🤗❤ I'm your great fan from S.Africa 🇿🇦
@LatifsInspired4 ай бұрын
Hope you enjoy
@MeganElizaStott4 ай бұрын
Another one I will definitely try Latif! Would love it if I could purchase a Latifs inspired apron :)
@LatifsInspired4 ай бұрын
I’ll sort something out soon
@alexpage72924 ай бұрын
I’m definitely trying this recipe. Thank you!
@LatifsInspired4 ай бұрын
Hope you like it!
@davesaxonfields67524 ай бұрын
Looks absolutely delicious! 🤤 Gonna give this one a go soon! Thanks for the recipe - keep up the great work bruv, it’s really appreciated!
@LatifsInspired4 ай бұрын
Big up
@user-ix4oh1wk1j4 ай бұрын
Loved how you explained the history near the end mate. Genuinely interested. Quality vid as always.
@LatifsInspired4 ай бұрын
Much appreciated
@paulpark85714 ай бұрын
Wow looks amazing!!
@LatifsInspired4 ай бұрын
It was!
@todj117 күн бұрын
Wow need to make this.
@kathiemccracken68904 ай бұрын
I love your recipes ❤ and your videos are instructional and easy to follow! Keep up the great work 🥰
@LatifsInspired4 ай бұрын
Thanks so much 😊
@MrLGDUK4 ай бұрын
This evening I cooked salmon tikka (adapted from your tikka recipe from a while back) with peppers, mushrooms and onion cooked off in the excess marinade, saag bhaji and side salad. Dad said it was the most delicious salmon dish he remembers having. Thank you so much, Latif. Allah yubarik fik.
@LatifsInspired4 ай бұрын
Wonderful!
@Taubear4 ай бұрын
Hello from New Zealand. Another excellent recipe.Shukran 🙏
@LatifsInspired4 ай бұрын
Thanks and welcome
@mrbridger54 ай бұрын
Looks mouthwatering chef 🤌 definitely making this. Definitely still waiting for the book too! 😄
@LatifsInspired4 ай бұрын
Very soon!
@carollowkee53534 ай бұрын
I am so happy i found your channel Latif we are very proud of you delicious cooking i try it every morning
@LatifsInspired4 ай бұрын
Thank you
@Jiuhuashan4 ай бұрын
If and when I visit England I will be sure to visit your restaurant.
@LatifsInspired4 ай бұрын
Can’t wait
@timogilvie89964 ай бұрын
Cheers Latif x
@JHamadi4 ай бұрын
Bro amazing videos always.
@LatifsInspired4 ай бұрын
Appreciate it!
@hawkinsn314 ай бұрын
Great idea Latif , I will try that recipe. Did you mean East Pakistan ? Which is present day Bangladesh. It was East Pakistan that became Bangladesh. It triggered the Indo Pakistan War of 1971 in which Bangladesh gained independance.
@LatifsInspired4 ай бұрын
Bless you
@luqmansaid-ip2dm4 ай бұрын
Mashaa Allah Allah bless you🎉❤
@LatifsInspired4 ай бұрын
Jazaak’Allahu Khyrun
@TheUrbanFatKidMusic4 ай бұрын
Looks good that 🎉
@LatifsInspired4 ай бұрын
Thank you 😋
@colinmills31754 ай бұрын
Nice one Abdul ❤ Will try this tomorrow 👍👍 Colin in Reading
@LatifsInspired4 ай бұрын
Have fun
@dilippatel32684 ай бұрын
looks amazing
@sunderjirahim4 ай бұрын
The next time I’m in the United Kingdom, I will make a trip specifically to your restaurant. Cheers from Ottawa, Ontario, Canada 🇨🇦!
@LatifsInspired4 ай бұрын
Sounds great!
@hobnobandslippers4 ай бұрын
Looks delicious.
@NealAndrews4 ай бұрын
Love your recipe, vids and guidance, man. Thank you 🙏
@LatifsInspired4 ай бұрын
I appreciate that!
@stewartmylett4 ай бұрын
All my successes are thanks to you , thank you so much...
@LatifsInspired4 ай бұрын
All the best
@Crim_tams4 ай бұрын
Hey mate lovely dish as always. I've cooked heaps of your dishes and they always turn out beautiful I'm not sure if you have it over there but can you do a mango chicken recipe? Keep up the good work man 🤙