I’m 13 and I like cooking and yesterday I made a whole ham, homemade pasta salad, baked potatoes, and cornbread... I’m definitely going to try this tonight!

Im just so curious how many people saved this video so they could come back and make this later?? Meeeeee😁😁😁😁

Made this for dinner last night. I didn't have Luck's pinto beans or the crream of mushroom soup. I used jalapeno ranch beans and cream of chicken soup instead and this casseerole was a big hit. My grown up sons ate the whole casserole and were very vocal about how great it tasted. Lots of compliments and requests to save the recipe. Thanks!!!❤❤❤

I made this for second time, Let me tell ya, it was Mighty Fine! I'm spoiled now, all other hamburger/ potato casserole pale in comparison. Plus, how can you not love his commentary!

Thought he was an old Man in overalls, it’s a young dude. Old soul

My Mom made this when I was growing up. She never put beans it. She called it Pay Day casserole because it was cheap to make and feeds a big family. I still make it. It is so good.

I made it and it is delicious! I had to make some alternatives in it however: 1)Even though Im not a big bean person I used a regular can of beans that didnt have pork in it and added a maple smokehouse seasoning to the beans and simmered it first to get that pork flavor. I didnt think it would be good with the beans but it is and it works in this. 2) I couldnt find the cream of mushroom soup with garlic so I used a regular can of cream of mushroom and then added my own homemade powdered garlic from my garden to make up for it. 3) I used turkey hamburger instead of beef. He didnt say what kind of cheese so I used 2 different ones. Thanks for the recipe!

Ate similar as a kid. Wife worked late so supper was on me tonight. Did your recipe as close as I could to yours. Did over cook the taters, used more cheese. It came out so good. Wife's only complaint was it needed texture. Told her I over cooked the taters and she agreed that was all that was missing. Thank you. THIS WAS DELICIOUS!!

Watched my mom for years cook a lot, never realized how much work goes into potatoes, love you Mom, thanks

This is THE best potato hamburger casserole I've ever had and I've been cooking for over 50 years! I make this for my family about once a week! We never get tired of it!

I made this one weekend my 9 year old granddaughter was visiting and we both fell in Love with this dish. My granddaughter turned 10 years old and she's still talking about it. Drives her mom crazy. LoL. D.Crawford

Ingredients: 1.5 lbs ground beef 1 lb cheese - cheddar, or whatever you've got ~1 teaspoon salt ~1 teaspoon black pepper ~1 teaspoon gourmet burger seasoning, Montreal Steak Seasoning, Garlic, whatever 2-3 teaspoons flour 1 cup milk 1-15 oz can Luck's pinto beans (or other canned baked beans, flavored beans, or plain beans of whatever type) 6 medium potatoes, peeled and sliced ~1/3 inch thick 1 onion, chopped converted to Metric: 0.454 kg cheese - cheddar, or whatever you've got 0.69 kg ground beef ~6.3 grams salt ~3 grams black pepper ~3 grams gourmet burger seasoning, Montreal Steak Seasoning, Garlic, whatever ~3 grams flour 240 ml milk 425 gram can of Lucks pinto beans (or other canned baked beans, flavored beans, or plain beans of whatever type) 6 medium potatoes, peeled and sliced ~1 centimeter thick

I just love a man who can cook!

Saw this and sent the recipe to my wife, she went to the store to get everything and we're having it tonight! It looks SOOO good!!!

My Dad made this casserole in the 70's when I was a teenager. ..He didn't add the pinto beans...but sounds good! It's a delicious casserole!

I make this but use 1 can of drained corn instead of the pintos. I’ve also made it using tater tots. SOOO yummy😍

Made this last night and it was FABULOUS!!! I had zero leftover as everyone HAD to have seconds! I totally love this. Plus he has such a great accent who wouldn't want to listen? Lol

Man can utilize engredients like that may one day be feeding the masses. Isn't that the kind of soul You'd want serving You a plate of what he's offering? Be kind and be thankful for those so willing to share. Thank You .

CANNOT wait to try this! There's SO MANY hamburger potato casseroles, all with variations, no 2 are exactly alike, and we love them ALL!!! And just hubby & me, plus take small plates to my Momma in the nursing home- (who eats like a bird, but loves that I make the dish, then take it to her the next day- she swears she gets the better end of the deal bc dishes like these only get better the 2nd & 3rd days!) AND what a way to stretch a buck! The 3 of us can eat on that at least 3 times! Cook once & 3 people eat 3 nights??? No Sir, It DOES NOT get better than that!!!! Only thing I'll be changing is crunching some broken up Fritos over my sour cream!! (Love me some crunch on top of casseroles!) And maybe? Maybe, not sure just yet, but possibly a dash of good, mild salsa, or even a dash of A1. Dishes like this remind me of- basically like a gourmet cheeseburger & fries- only broke down in casserole form, and that's the very best way! Yummolicious!!!!! But damn it man, now you've got me starving when I should be sleeping!!! 😜🤣😉

Excellent recipe at .57 Dicing your onion reminded me of “Forrest Gump,” shrimp is amazingly versatile. “You can barbecue it, boil it, broil it, bake it, and saute it. There's shrimp kebabs, shrimp Creole, shrimp gumbo. Pan-fried, deep-fried, stir-fried.

I was hesitant about adding the beans but the man said trust him so I did and glad I did. This is a very hearty meal. It was fantastic. Thank you for sharing this!

As soon as he said "y'all" I knew this was gonna be goooood!!!!😍

Tried this recipe tonight and man was it good. Sour cream was the topper, Excellent!!!

I was sold when he seasoned it but I subscribed when he added sour cream❤️😂

I’ve been making this dish since I was (at least) 13, it’s one of the first things my mama taught me to cook!!! I also taught my daughters how to make it, a very good Alabama meal!

I bet that mixture would be great over homemade biscuits! 😋

I tried it and I loved it!...took leftovers for lunch the next day...thank you

Watch out fellas he's a triple threat... He can cook, cute, and has an accent.....every woman wants that .... 😘

Look delicious, and he's washing it down with what looks like mountain dew, a true southerner.

Everything but the kitchen sink, lol…thats what my hubby always tells me when I’m cooking in the kitchen, I never write nothing down, I just roll with what I have. This looks great. I cannot wait to try it. Thanks for posting

So glad I watched this. Been making this dish for years and it's always good, but salting the potatoes, adding beans, and topping with garnish and sour cream just makes sense. Absolutely making it like this from now on. Thank you sooo much!!!!!😁😁😁

The gentleman is Southern he has that southern love vibration he's a good person

Depression sucks. You can't just get over it. It takes time, sunshine and other people to talk to. You can't see us, but we are here, loving you! I love the type of recipes you make. Just what I need this time of year.

I’ve made this 4-5 times. Man it’s a hearty and fairly cheap to make. 👍👍

Watched From Karachi, Pakistan🇵🇰🇵🇰🇵🇰🇵🇰

I made this for dinner last night. We all agreed it needs to be on the menu rotation ❤️❤️❤️

Love his voice and his vibe, the recipe too!!

I tried this yesterday, but didn't add beans due to my better half does not care for beans. This was was darn delicious. Excuse my language 😊. I enjoyed this so much. My husband took 2 more helpings for the next day and I stole one back. I didn't have any for lunch. I'm going to make this again this weekend. This dish will make you say, Amen! The only mistake I made was not making enough.

My husband will love this!!! Thank you for the recipe.😊

Liked, subscribed, and gonna try out this recipe soon! I’m Southern born and raised, and I felt like I was in my family’s kitchen when I watched this. Made me smile. Thanks for the simple, down to earth, no nonsense video. I get tired of all the fluff/music/fancy chopping of vegetables/constant chatter I have to endure to get good, affordable meal ideas to feed my family of five. Thanks for just being you.

I thought this guy was 60 years old before seeing the end.

Thank you sir for sharing your ' mighty--fine' and most enjoyable tutorials!

Omg!!! Im so making this. Looks absolutely delicious!!! With a side salad and crusty bread it'd be the perfect dinner. I love how you say potato. ☺ thanks for sharing your recipe.

I love his sense of humor, southern accent and this receipe even more. That's some good eating 🔥🔥🔥

Making this tomorrow. Being in quarantine need some new meals

PO-TATE-TOE! Can't wait to try my version of this, so glad you added cream of mushroom, always adds so much flavor. :)

There’s just nothing better...or more familiar...than Southern cooking.😊

saw your video and by the end my mouth was watering so bad I had to try it. my wife made it for me exactly as you instructed in your video and I had to comment to let you know that your claim of this being the best potato and hamburger casserole you will have in your life is absolutely TRUE! I have made and tried literally 30 or 40 different recipes throughout my life and this is hands down the most delicious I ever had. thank you so much for taking the time to share your awesome recipe with the rest of us.

Wasn't expecting him to be that handsome 😯😍

This is so in my wheelhouse. I love this kind of dish that's just a big happy mess of comfort food. I'm looking very forward to making and enjoying this. I also love the presentation of the video. He didn't act like he was perfect at it and that's nice for someone like myself that loves to cook but never went to culinary school. Thank you so much.

When you make meals like this, it's practically the only meal you need for the whole day LOL this perfectly sufficient. And yummy!

I ran across this and it looked great, so I gave it a try. My wife and I both absolutely loved it. I used Montreal seasoning as suggested, but I also added about a teaspoon of smoked chili powder. This is one of those recipes that lends itself to playing with the seasoning a little. Very easy to make and A+ for taste. Highly recommended!

If this guy were in a cartoon, he'd be a relative of Hank Hill. PROPANE AND PROPANE ACCESSORIES I TELL YA WOT!😋

Stumbled across this after searching Conway Twitty songs... absolutely gorgeous! My wife thought I was mad when I went out to get ingredients ( slight variations as I'm in the UK). But it was a true masterpiece...the kids loved it. Thanks! Jon, England

I have used your recipe 4x since discovering it last year and I'm highlighting it on Sunday for my daughter's birthday, thank you so much and it's sooooooo good 👍 👍👍

I made this for my boys tonight and man oh man was it a hit. My son's are 6 and 9 and are picky as hell. If it ain't chicken nuggets or Mac and cheese it's like pulling teeth. Tonight there was no talking except to to tell me "it's good daddy". Thank you brother. I'm a subscriber to the channel for now on...

You had me at "how y'all doin' today"

This recipe is "over the top," GREAT!!! We really enjoyed it and have made it several times.

Well hi there! I'm an old Alabama cook, born when God was a boy, LOL. Anyhow, this is my 1st time here but won't be my last. Now friend I was all on board right up to the pinto beans. Now I love me some pintos. Give me a good cornbread & I'll make a meal just pintos & bread. But you've got my interest piqued so I gotta give this a try! I will have me some cornbread & maybe a good, ripe 'mater from the garden with it! Lord my mouth is watering! LOL Anyhow, blessings to you from deep in Roll Tide country.

Country folks really know how to cook,and grill.👍🏿This looks really good. I'm going to try this one day.

Man I don't even have to go to the store to make this! That never happens! Thank you!

looks fantastic, my friend...gotta try...gonna try...u also sound like a guy i'd love to hang out with...i'm an ol southern boy myself...deep southeastern mississippi...62 yrs...i love my southern kin and heritage...certainly not ashamed of it...anybody can say anything they want about the south...we live a much more laid back, simple life...wouldn't have it any other way...and we know how to cook...thanks for the share brother!!!!!!!!!!!

Used to make this for my Angie... It was a favorite. Tomorrow, she'll be 19. It's been a very long day and I.... I wish my grizzly was here to comfort the Mama.

All of us Midwest people say "well of course you add cream of mushroom soup! Wouldn't be a hotdish unless there's cream of soup!!"

It's like a young Randy Travis teaching me how to make potato and burger casserole.

You are a better cook than these fancy ass chefs with 25 steps to make their recipe! This looks awesome and you don’t have to spend your entire day in the kitchen. Call them what you want. I call this delicious ❤❤❤❤❤❤❤❤❤ you are very artistic and creative. This is great!!!!!

im not to sure how old this video is, but I have it as one of the few cooking videos that I went out of my way to like, so I can always refer back to it. This recipe is seriously it! LOVE LOVE LOVE. If you havent made this yet, do it now. No regrets here

He cracks me up when he says “whole can goin’ in”!

I am a man and I cook for my wife every dang day, and I am Dang good at it.

Good job potatoes 🥔 cheese cream of mushrooms 🍄..ground beef or ground turkey..butter on pan .excellent job.

Made this tonight & it was easy & delicious. Served it with drop biscuits. Thanks for a great recipe!

I made this a few weeks ago for my family of 6, it was fantastic I actually made a double batch and it was all gone by the next evening. Truth be told I couldn't stop thinking about how good it tasted, so I got up and had some for breakfast.

This is a new recipe for my menu rotation. Thank you, young man for teaching this new senior citizen something new on her 65th birthday. My husband will love this! 🙂

WOW ❤❤❤❤❤❤❤❤❤ Just love men who can cook and really enjoy it!!!

Looks delicious yum! Thanks for sharing

Finally someone who actually seasoned their potatoes. I can't stand blan potatoes.

This is the best thing I’ve eaten in a long time! Thanks so much! I added frenches fried onions on top too :)

I'm not from the south and I've made this for years. It's a very delicious dish

Have made this twice already. It’s great! Thanks!

I thought this guy was like 60 until he showed his face. Looks like a good dish, probably gonna try it out 👍🏻

I'm on heavy medical cocktails indefinitely and my appetite is often gone. Today is a better day for me so I just fixed this, making a few changes (green bell peppers, no beans, some leftover fresh mushroom soup I had made and lost my appetite for and thought I'd end up throwing it out). Oh and I sliced my potatoes thick as I portion and freeze leftovers for heating and eating on days where I am too sick to do anything but need to eat something. Only parboil the taters for two minutes at full boil. Promise you will get good taters. It's a good day and I will eat good tonight and for several days when I want it. Thanks for your help!

That's looks mighty delicious 😋👍🏼

I've made it twice in the last month. I add Louisiana hot sauce to it along with sour cream. This stuff is great . Thanks for the share.

“The potatoes love salt” I love that, funny

Outstanding. This just looks like fatty heaven lol. I really like how you preach about temperature control. So crucial when cooking anything. The people drive me nuts who cook everything on way to high heat. I'll be making this soon.

This guy's two steps from being Boomhauer from "King of the Hill" and I love ti!

Sounds like Randy Travis......forever and ever Amen😉

"I garuntee yuh..." My favorite phrase. Reminded me of the budget meals my mom made for us when I was a kid.

It's added to my list of comfort foods. It was delicious!

Ever since I found this video I’ve been making this for over a year 😊for my husband and I ❤❤everyone needs to make this at least once before you judge.😊

This was amazing!!! I’m not a bean guy, so I substituted sautéed mushroom in place of the beans. I’ll be making this ALOT in the future. Great video!

This looks simple and delicious. I love one-pot meals with always on hand ingredients!

I just recently became a stay at home Dad. I know how to make 3 things. This is about to become number 4. Thanks!

This is my absolute favorite KZfaq recipe 😋, I have never heard of this meal until 2021 and I have been using it and enjoying it ever since. I've made it to serve at a gathering for family and friends when my cousin past away that year and have made it for my family, my adult daughter's birthday party and many other times. Thank you for this new enjoyable recipe🥰😋❤❤😘

As an East Tennessean who loves potatoes and meat and casseroles, I appreciate this recipe and your accent!

I didn't have the exact same ingredients but I did have cream of chicken and black beans I also used sea salt, black pepper, onion powder, garlic powder, steak season, tomato and chicken bouillon. It REALLY gave great flavor! Thank you so much for sharing your recipe. We were able to make a delicious meal for dinner with not many ingredients.

.Mmmm....This looks so delicious , healthy , and easy to make as my mohth is watering , and i will be making this for my family .I love cooking and learned how to cook at 10 years old , because both .my parents worked ,and i had to take care of my 2 sisters and brother.I love Southern cooking ,so healthy and delicious .Thank you for sharing your recioie here , and all the best to you .God bless you always.🌹💖💖🎉

Thank you for Great recipes APPRECIATED

The accent, commentary, look ... I’m happy and it looks good

Mushy taters make fer less chewin', more swallerin'!! Looks mighty tasty. I could almost smell it. :-)