Spare Ribs on the Bradley Smoker

Рет қаралды 9,046

5 жыл бұрын

Cooking Spare Ribs on the Bradley Smoker is a very easy way to do ribs. This rib recipe is easy and taste wonderful. They have just the right amount of heat and sweetness that everyone will love them. Just trim up your spare ribs, apply a light coat of mustard on all sides as a binder. Then apply a layer of Chupacabra Cajun rub on all sides. Then apply a layer of Killer Hogs "The BBQ Rub" on the ribs. Place in a preheated 250 degree smoker with Apple wood and smoke for three hours. Remove from smoker and wrap in aluminum foil with butter and brown sugar. Place back on 250 degree smoker, meat side down, for one hour. Remove from aluminum foil and coat with your favorite BBQ sauce. Place ribs on rack meat side up and smoke in 250 degree smoker for one finally hour. Remove from smoker, allow to rest 15 minutes slice and serve. These will be the best ribs you've ever had.
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Link for 2 Gringos Chupacabra Rub; amzn.to/30kTXcZ
Link for 2 Gringos Cajun Rub; amzn.to/2LEys2F
Link for Killer Hogs All Purpose Rub; amzn.to/2LKvNVn
Link for Killer Hogs The BBQ Rub; amzn.to/30hQRX2
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(1) Tempco 900 watt heating element link: amzn.to/2ErARJR
(2) High temperature wire amzn.to/2EY2dXX
(3) Crimp ring wire connectors; amzn.to/2WWH1vC
(4) 6 Rack Bradley Smoker; amzn.to/2XAF59s
(5) Bradley Smoker Cover 4 and 6 rack; amzn.to/2MzWOwx
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Пікірлер: 15

@cookingwithgrannysue 5 жыл бұрын

Those bloopers at the end are hilarious, I bet you have your hands full keeping up with your grandson and nephew. Great video and recipe thanks for sharing.

@PMPBBQ 5 жыл бұрын

Yes those two boys are definitely something else, I'm glad with their energy they are both are very respectful and great children. Course I'm a little bias in that assessment. Thanks for watching the video and commenting.

@ronmclendon8777 2 жыл бұрын

This is great!

@PMPBBQ 2 жыл бұрын

Thanks for stopping by Ron. I really appreciate you watching and commenting.

@DadIncredible 5 жыл бұрын

Nice technique. Looks like fun with the boys. Cheers!

@PMPBBQ 5 жыл бұрын

Yea the next 10 days are going to be interesting with these 2. They devoured the ribs, I think they may eat me out of house and home. Thanks for watching and have a great day.