Awesome video: perfect mix of tips, dive shots and cooking. Well done!
@josh.bollen6 ай бұрын
Cheers mate hopefully be able to mix in some longer dive stuff soon. You enjoyed having a decent chunk of it in there aswell?
@wertw1206 ай бұрын
@@josh.bollen sure thing! I’m enjoying your channel and watch everything you upload :)
@PM-pb7dh6 ай бұрын
Hi just found your channel and have already binge watched all your videos 😆 I noticed in a lot of your videos there are sea urchins where you dive and wondering if you ever plan on doing a catch and cook for those
@josh.bollen6 ай бұрын
Hahaha ya legend mate! Urchins is definitely on the menu I’ve got a few ideas for them for sure!
@PM-pb7dh6 ай бұрын
Awesome can’t wait 😁@@josh.bollen
@dodgygoose30546 ай бұрын
Bonito is amazing in a orange source, cut into steaks & baked.
@josh.bollen6 ай бұрын
Yum! I’ll have to try some time
@haroldgrey1346 ай бұрын
What's the tune for the fishing segment - that's some classic dubstep vibes!
Another quality video! What sort of Aussie Hardwood are you planing?
@josh.bollen6 ай бұрын
This one was brown stringy bark I’m pretty sure mate
@johnnzissou6 ай бұрын
Epic video!
@josh.bollen6 ай бұрын
Cheers mate!
@alexsysel15596 ай бұрын
Looks damn good!!
@josh.bollen6 ай бұрын
Super tasty!
@sketchyfishin6 ай бұрын
how do u keep a bonito firm after catching it. I caught one yesturday and put it in my fridge within 30 min of actually spearing it and went to fillet it 2 hours later and the meat was super soft and fell apart
@josh.bollen6 ай бұрын
Sometimes they can be soft unfortunately mate. I find ageing them in the fridge can sometimes help but some of them just are. Also watch how you handle them. Banging them into things etc can bruise the meat even holding them by the tail etc can seperate some of the muscle fibres once they’re dead. Making sure your knife is real sharp when you clean them for the best results aswell.
@benford24416 ай бұрын
Hey mate how long do you keep the whole fish in the fridge before you process it? Cheers
@josh.bollen6 ай бұрын
Mate usually a minimum of a couple days if we’re hungry sooner if we want to age it a few more
@lambdaaa97506 ай бұрын
How long do you think the bonito will keep if you smoke it?
@josh.bollen6 ай бұрын
I’ve had it in the fridge about a week maybe. Could possibly go longer but usually gets eaten before then 😂
@kawasuckme6 ай бұрын
hey mate just letting ya know maybe just for me but its in 360p :(
@josh.bollen6 ай бұрын
Hey mate should just be processing to HD at the moment