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#howtomakechocolatedreamcake
#Chocolatedreamcakerecipe
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Ingredients:
Moist chocolate Cake
all purpose flour 195 grams ( 1 1/2 cup)
cocoa powder 100 grams ( 1 cup)
baking soda 5 grams ( 1 tsp)
baking powder 3 grams ( 1 tsp)
salt 1/2 tsp
Brown sugar 175 grams (1 cup)
white sugar 190 grams (3/4 cup)
egg 1 large (64 grams)
oil 157 grams ( 3/4 cup)
evap milk 1 cup
white vinegar 1 1/2 tsp
vanilla 1 tsp
hot water 1 cup mix it with
coffee powder 1 1/2 tsp
Classic Chocolate ganache:
cornstarch 5 tbsp (33 grams )
cocoa powder 5 tbsp ( 30 grams) dark
condensed milk 1 can
1 can water
Chocolate chips 1/2 cup (63 grams)
butter 2 tbsp (30 grams)
Chocolate Mousse:
heavy cream 225 grams
cream cheese 75 grams
Chocolate chips 60 grams
Melted chocolate/last layer
chocolate chips 100 grams
oil 1-2 tbsp
Baking time : 7x3 pan 35-40 minutes
6x2 30-35 minutes
Oven temperature: 160°c