This recipe is an indo-Chinese style, tasty, very spicy and tempting dish called Spicy Chicken Wings . This dish can be served as a starter and easy to serve. I have cut the chicken Wings into Drumettes and Wingette. Marinate with the spices, flour & then fried crisp. Finally it is tossed with garlic and pungent Szechuan chilli sauce, honey, soy sauce, pepper, dash of lemon and coriander before removing from fire. It is also called buffalo wings.
spicy chicken recipes
*Ingredients & Measurements available at
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